Nutritional Support - Articles - Scientific Research Publishing

Seablite (Suaeda maritima) Product for Cooking, Samut Songkram Province, Thailand (Articles)

Ampornsri Pornpitakdamrong, Yuttana Sudjaroen

Food and Nutrition Sciences Vol.5 No.9, April 24, 2014

DOI: 10.4236/fns.2014.59094 4,053 Downloads 6,986 Views Citations
A Study on Tomato Candy Prepared by Dehydration Technique Using Different Sugar Solutions (Articles)

Md. Hasanuzzaman, M. Kamruzzaman, Md. Mominul Islam, Sultana Anjuman Ara Khanom, Md. Mashiar Rahman, Laisa Ahmed Lisa, Dipak Kumar Paul

Food and Nutrition Sciences Vol.5 No.13, July 17, 2014

DOI: 10.4236/fns.2014.513137 14,950 Downloads 20,625 Views Citations
Evaluating Nitrogen Behavior in Sugarcane after Fertilization Using Leaf and Sap Extract Analyzes (Articles)

Helio A. W. Joris, Thais R. Souza, Zaqueu F. Montezano, Vitor P. Vargas, Heitor Cantarella

American Journal of Plant Sciences Vol.5 No.18, August 12, 2014

DOI: 10.4236/ajps.2014.518280 4,721 Downloads 6,243 Views Citations
Nutritional and Safety Evaluation of Local Weight-Gain Formulas in the Kingdom of Saudi Arabia (KSA) Markets (Articles)

Nora Abdullah Al-Faris

Food and Nutrition Sciences Vol.5 No.14, August 13, 2014

DOI: 10.4236/fns.2014.514146 4,376 Downloads 6,054 Views Citations
Nutritional Situation of Rural Communities in Nariño, Colombia 2013 (Articles)

Sara Eloísa Del Castillo Matamoros, Teresa Mosquera Vásquez, Eliana Lorena Suárez Higuera, Ana Patricia Heredia Vargas

Food and Nutrition Sciences Vol.5 No.15, August 27, 2014

DOI: 10.4236/fns.2014.515164 4,450 Downloads 5,655 Views Citations
This article belongs to the Special Issue on Food Safety
Tailored Functional Recipe (TFR) Approach to Delay the Progression of HIV to AIDS among People Living with HIV (PLWH) in Abuja, Nigeria (Articles)

Abraham Mainaji Amlogu, Sundus Tewfik, Charles Wambebe, Kate Godden, Ihab Tewfik

Pharmacology & Pharmacy Vol.5 No.10, September 24, 2014

DOI: 10.4236/pp.2014.510104 4,350 Downloads 6,571 Views Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes (Articles)

Amal M. H. Abdel-Haleem, Azza A. Omran

Food and Nutrition Sciences Vol.5 No.22, December 31, 2014

DOI: 10.4236/fns.2014.522241 8,951 Downloads 13,395 Views Citations
Polyphenols, Carotenoids, Vitamin C Content in Tropical Fruits and Vegetables and Impact of Processing Methods (Articles)

Emy Njoh Ellong, Corinne Billard, Sandra Adenet, Katia Rochefort

Food and Nutrition Sciences Vol.6 No.3, March 9, 2015

DOI: 10.4236/fns.2015.63030 8,963 Downloads 14,260 Views Citations
Nutritional Evaluation of Complementary Food Formulations from Maize, Soybean and Peanut Fortified with Moringa oleifera Leaf Powder (Articles)

Dooshima Shiriki, Michael A. Igyor, Dick I. Gernah

Food and Nutrition Sciences Vol.6 No.5, April 9, 2015

DOI: 10.4236/fns.2015.65051 9,270 Downloads 14,041 Views Citations
Whey Protein-Carboxymethylcellulose Obtained by Complex Coacervation as an Ingredient in Probiotic Fermented Milk (Articles)

Maria Elisa Caetano-Silva, Caroline Dário Capitani, Adriane Elisabete Costa Antunes, Erna Vougt, Vera Sonia Nunes da Silva, Maria Teresa Bertoldo Pacheco

Food and Nutrition Sciences Vol.6 No.6, April 16, 2015

DOI: 10.4236/fns.2015.66060 4,731 Downloads 6,914 Views Citations
This article belongs to the Special Issue on Dairy Product
The Effects of Amino Acid Nutritional Deficiency on the Expression of Protein Metabolism-Related Genes in the Mammary Gland and Muscle Tissues of Lactating Mice (Articles)

Xueyan Lin, Miaomiao Wu, Guimei Liu, Yun Wang, Qiuling Hou, Kerong Shi, Zhonghua Wang

Advances in Bioscience and Biotechnology Vol.6 No.9, September 24, 2015

DOI: 10.4236/abb.2015.69063 3,364 Downloads 4,649 Views Citations
Can Improve Iron Biofortification Antioxidant Response, Yield and Nutritional Quality in Green Bean? (Articles)

Juan P. Sida-Arreola, Esteban Sánchez, Graciela D. Ávila-Quezada, Paul B. Zamudio-Flores, Carlos H. Acosta-Muñiz

Agricultural Sciences Vol.6 No.11, November 23, 2015

DOI: 10.4236/as.2015.611127 3,746 Downloads 4,952 Views Citations
Assessment of Risk of Malnutrition in Elderly Hypertensive Patients with or without Associated Cardiovascular Risk Factors Living at Home (West Algeria) Sidi-Bel-Abbès (Articles)

Hamza Nadjib Merad-Boudia, Karima Bereksi-Reguig

International Journal of Clinical Medicine Vol.7 No.2, February 29, 2016

DOI: 10.4236/ijcm.2016.72016 3,556 Downloads 6,246 Views Citations
Treatment Outcomes and Associated Risk Factors of Severely Malnourished under Five Children Admitted to Therapeutic Feeding Centers of Mekelle City, Northern Ethiopia (Articles)

Melaku Gebremichael, Afework Mulugeta Bezabih, Mache Tsadik

Open Access Library Journal Vol.1 No.4, July 22, 2014

DOI: 10.4236/oalib.1100446 1,525 Downloads 4,370 Views Citations
Nutritional and Metabolic Profile in Diabetic Patients and Relationship with Metabolic Syndrome (Articles)

Djahida Hadj Merabet, Karima Bereksi Reguig

Food and Nutrition Sciences Vol.7 No.3, March 21, 2016

DOI: 10.4236/fns.2016.73017 2,554 Downloads 4,924 Views Citations
Body Mass Exponential Index: An Age-Independent Anthropometric Nutritional Assessment (Articles)

Manuel Cidrás

Open Access Library Journal Vol.2 No.9, September 25, 2015

DOI: 10.4236/oalib.1101943 2,183 Downloads 3,926 Views Citations
Assessment of Nutritional Composition of Wild Vegetables Consumed by the People of Lebialem Highlands, South Western Cameroon (Articles)

Afui Mathias Mih, Abwe Mercy Ngone, Lawrence Monah Ndam

Food and Nutrition Sciences Vol.8 No.6, June 28, 2017

DOI: 10.4236/fns.2017.86046 1,647 Downloads 4,253 Views Citations
Rates and Risk Factors in Macrosomic Newborns among Non-Diabetic Parturients at Tiznit City, Morocco: A Case-Control Study (Articles)

Amal Korrida

Open Access Library Journal Vol.4 No.12, December 21, 2017

DOI: 10.4236/oalib.1104225 960 Downloads 2,594 Views Citations
Elevated CO₂ Levels Affect Phytochemicals and Nutritional Quality of Food Crops (Articles)

C. B. Rajashekar

American Journal of Plant Sciences Vol.9 No.2, January 24, 2018

DOI: 10.4236/ajps.2018.92013 1,252 Downloads 3,801 Views Citations
Nutritional Potential of Two Leafy Vegetables Leptadenia hastata Decne and Senna obtusifolia Link Consumed in Senegal (Articles)

Nicolas Cyrille Ayessou, Mady Cissé, Mathieu Gueye, Cheikh Ndiaye, Codou Mar Diop

Food and Nutrition Sciences Vol.9 No.2, February 9, 2018

DOI: 10.4236/fns.2018.92006 1,523 Downloads 3,046 Views Citations

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