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Title
Abstract
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DOI
Author
Journal
Affiliation
ISSN
Subject
Antioxidant Properties and Glucan Compositions of Various Crude Extract from
Lentinus squarrosulus
Mycelial Culture
(Articles)
Rahayu Ahmad
,
Sutha Muniandy
,
Nur Iffah Abdullah Shukri
,
Siti Mariatul Usyida Alias
,
Aidil Abdul Hamid
,
Wan Mohtar Wan Yusoff
,
Sahidan Senafi
,
Fauzi Daud
Advances in Bioscience and Biotechnology
Vol.5 No.10
, September 12, 2014
DOI:
10.4236/abb.2014.510094
4,326
Downloads
6,359
Views
Citations
Sweet Potato Starch as a Carbon Source for Growth and Glucoamylase Production from
Aspergillus niger
(Articles)
Alfred O. Ubalua
Advances in Microbiology
Vol.4 No.12
, September 17, 2014
DOI:
10.4236/aim.2014.412087
4,091
Downloads
6,213
Views
Citations
Research of Submerge Fermentation Conditions on
Agaricus blazei
Murill
(Articles)
Xinzhi Cao
,
Yingqing Zhao
,
Li Xiong
,
Linsheng Ren
,
Jia Liu
Food and Nutrition Sciences
Vol.5 No.19
, October 14, 2014
DOI:
10.4236/fns.2014.519204
3,518
Downloads
4,626
Views
Citations
Comparative Studies of
Bacillus thuringiensis
var. israelensis Metabolism in Different Concentrations of Cassava Flour Processing Waste Based Media
(Articles)
Samara Ernandes
,
Vanildo L. Del Bianchi
,
Iracema O. Moraes
Advances in Bioscience and Biotechnology
Vol.5 No.12
, October 31, 2014
DOI:
10.4236/abb.2014.512111
3,600
Downloads
4,694
Views
Citations
This article belongs to the Special Issue on
Microbial Fermentation
Effects of Addition of Lactobacillus plantarum and Enterococcus faecium Inoculants to High-Nitrogen Fertilized Timothy (Phleum pratense L.) on Fermentation, Nutritive Value, and Feed Intake of Silage
(Articles)
Peng Wang
,
Kousaku Souma
,
Hideki Okamoto
,
Tatsunori Yano
,
Masayuki Nakano
,
Akihiro Furudate
,
Chihiro Sato
,
Jiabao Zhang
,
Takayoshi Masuko
American Journal of Plant Sciences
Vol.5 No.26
, December 24, 2014
DOI:
10.4236/ajps.2014.526407
3,751
Downloads
5,305
Views
Citations
Protein Quality of Amaranth Grains Cultivated in Ethiopia as Affected by Popping and Fermentation
(Articles)
Endale Amare
,
Claire Mouquet-Rivier
,
Adrien Servent
,
Gilles Morel
,
Abdulaziz Adish
,
Gulelat Desse Haki
Food and Nutrition Sciences
Vol.6 No.1
, January 12, 2015
DOI:
10.4236/fns.2015.61005
5,164
Downloads
8,465
Views
Citations
Production of Endopolysaccharides from Malaysia’s Local Mushrooms in Air-Lift Bioreactor
(Articles)
Shaiful Azuar Mohamad
,
Mat Rasol Awang
,
Rusli Ibrahim
,
Choong Yew Keong
,
Mohd Yusof Hamzah
,
Rosnani Abdul Rashid
,
Sobri Hussein
,
Khairuddin Abdul Rahim
,
Fauzi Daud
,
Aidil Abdul Hamid
,
Wan Mohtar Wan Yusoff
Advances in Bioscience and Biotechnology
Vol.6 No.7
, July 20, 2015
DOI:
10.4236/abb.2015.67046
5,964
Downloads
7,598
Views
Citations
Nutrient Requirements and Fermentation Conditions for Mycelia and Crude Exo-Polysaccharides Production by
Lentinus squarrosulus
(Articles)
Felicia N. Anike
,
Omoanghe S. Isikhuemhen
,
Dietrich Blum
,
Hitoshi Neda
Advances in Bioscience and Biotechnology
Vol.6 No.8
, August 19, 2015
DOI:
10.4236/abb.2015.68055
3,928
Downloads
6,208
Views
Citations
Effect of Pectin Lyase Enzyme on Fermentation and Drying of Cocoa (
Theobroma cacao
L.): An Alternative to Improve Raw Material in the Industry of Chocolate
(Articles)
Maritza Gil
,
Francy Orrego
,
Edith Cadena
,
Rosa Alegria
,
Julian Londono-Londono
Food and Nutrition Sciences
Vol.7 No.4
, April 20, 2016
DOI:
10.4236/fns.2016.74023
2,892
Downloads
5,432
Views
Citations
The Role of Zinc, Manganse and Copper in Rumen Metabolism and Immune Function: A Review Article
(Articles)
Elhashmi Y. Hilal
,
Mohamed A. E. Elkhairey
,
Ayman O. A. Osman
Open Journal of Animal Sciences
Vol.6 No.4
, October 31, 2016
DOI:
10.4236/ojas.2016.64035
3,858
Downloads
8,739
Views
Citations
High Ethanol Production by Marine-Derived Yeasts-
Saccharomyces cerevisiae
under Stress Pressures
(Articles)
Naoto Urano
,
Ayaka Shirao
,
Masahiko Okai
,
Masami Ishida
Advances in Microbiology
Vol.7 No.5
, May 22, 2017
DOI:
10.4236/aim.2017.75029
2,178
Downloads
5,292
Views
Citations
This article belongs to the Special Issue on
Fermentation
Towards Biorefinery Production of Microalgal Biofuels and Bioproducts: Production of Acetic Acid from the Fermentation of
Chlorella
sp. and
Tetraselmis suecica
Hydrolysates
(Articles)
Mohd Asyraf Kassim
,
Mohd Aziz Rashid
,
Ronald Halim
Green and Sustainable Chemistry
Vol.7 No.2
, May 25, 2017
DOI:
10.4236/gsc.2017.72012
1,726
Downloads
3,760
Views
Citations
Testing of a New Collagenase Blend for Pancreatic Islet Isolation Produced by
Clostridium histolyticum
(Articles)
Zuzana Berková
,
František Saudek
,
Ivan Leontovyč
,
Martin Benešík
,
Dana Štveráková
Advances in Bioscience and Biotechnology
Vol.9 No.1
, January 29, 2018
DOI:
10.4236/abb.2018.91003
1,454
Downloads
3,078
Views
Citations
This article belongs to the Special Issue on
Fermentation Engineering
In-Vitro
Metabolite Colonic Production from Otili (
Sphenostylis stenocarpa
) as Influenced by Selected Gastrointestinal Microbes
(Articles)
O. A. Awoyinka
,
T. R. Omodara
,
F. C. Oladele
,
O. O. Aina
,
O. E. Ajayi
Advances in Bioscience and Biotechnology
Vol.9 No.11
, November 28, 2018
DOI:
10.4236/abb.2018.911041
1,006
Downloads
1,940
Views
Citations
Suspensions Derived from Anaerobically Fermented Tilapia Offal Inhibit
Fusarium oxysporum
f. sp.
cubense
in Banana
(Articles)
Yuhan Zhou
,
Yuelian Liu
,
Qingfang Lv
Agricultural Sciences
Vol.9 No.11
, November 30, 2018
DOI:
10.4236/as.2018.911105
1,155
Downloads
2,430
Views
Citations
Continuous Ethanol Fermentation at Very High Gravity in the Presence of
Saccharomyces cerevisiae
: A Bifurcation Analysis
(Articles)
Ghanem-Lakhal Abdelghani
Journal of Sustainable Bioenergy Systems
Vol.8 No.4
, December 21, 2018
DOI:
10.4236/jsbs.2018.84009
1,242
Downloads
3,167
Views
Citations
Probiotic Viability, Qualitative Characteristics, and Sensory Acceptability of Vegetable Juice Mixture Fermented with
Lactobacillus
Strains
(Articles)
Thi Van Thanh Do
,
Liuping Fan
Food and Nutrition Sciences
Vol.10 No.4
, April 19, 2019
DOI:
10.4236/fns.2019.104031
2,712
Downloads
6,696
Views
Citations
This article belongs to the Special Issue on
Functional Foods & Nutraceuticals
Continuous Fermentation of a Prodigiosin-Producing
Serratia marcescens
Strain Isolated from Soil
(Articles)
Qi Fu
,
Yujuan Xiao
,
Xuehui Duan
,
Huabin Huang
,
Zhixia Zhuang
,
Jinhai Shen
,
Yangyue Pei
,
Haojia Xu
,
Meiyu Gan
Advances in Bioscience and Biotechnology
Vol.10 No.4
, April 26, 2019
DOI:
10.4236/abb.2019.104007
1,411
Downloads
3,578
Views
Citations
Study on Optimizing Nutrition and Fermentation Conditions for Compound
Bacillus spp.
(Articles)
Yanyan Li
,
Yuxiang Xu
,
Wenhao Li
,
Yong Yang
,
Lin Wang
,
Jun Yu
,
Changjun Wang
,
Xihong Li
American Journal of Molecular Biology
Vol.9 No.2
, April 28, 2019
DOI:
10.4236/ajmb.2019.92007
1,584
Downloads
3,896
Views
Citations
Reduction of Enteric Methane Emission in a Commercial Dairy Farm by a Novel Feed Supplement
(Articles)
Hilde Vrancken
,
Maria Suenkel
,
Paul R. Hargreaves
,
Lynette Chew
,
Edward Towers
Open Journal of Animal Sciences
Vol.9 No.3
, June 21, 2019
DOI:
10.4236/ojas.2019.93024
1,995
Downloads
8,261
Views
Citations
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