Glutamine; Food Additive Product; Liquid Chromatography - Articles

High-Temperature Stress-Strain Behavior and Fractographic Characterization of Additively Manufactured Inconel 939 (Articles)

Daniel Moreno, Matan Zakai, Yohanan Nahmana, Ariel Y. Cohen, Moshe Shapira

Journal of Minerals and Materials Characterization and Engineering Vol.14 No.3, April 8, 2026

DOI: 10.4236/jmmce.2026.143006 56 Downloads 299 Views Citations
Generalized Stability of Functional Inequalities with 3k-Variables Associated for Jordan-von Neumann-Type Additive Functional Equation (Articles)

Ly Van An

Open Access Library Journal Vol.10 No.1, January 30, 2023

DOI: 10.4236/oalib.1109681 142 Downloads 1,051 Views Citations
Constructing the General Jensen-Cauchy Equations in Banach Space and Using Fixed Point Method to Establish Homomorphisms in Banach Algebras (Articles)

Ly Van An

Open Access Library Journal Vol.10 No.3, March 30, 2023

DOI: 10.4236/oalib.1109931 133 Downloads 839 Views Citations
Extension of Homomorphisms-Isomorphisms and Derivatives on Quasi-Banach Algebra Based on the General Additive Cauchy-Jensen Equation (Articles)

Ly Van An

Open Access Library Journal Vol.10 No.4, April 28, 2023

DOI: 10.4236/oalib.1110095 137 Downloads 745 Views Citations
Geometric Analogy and Products of Vectors in n Dimensions (Articles)

Leonardo Simal Moreira

Advances in Linear Algebra & Matrix Theory Vol.3 No.1, March 27, 2013

DOI: 10.4236/alamt.2013.31001 5,003 Downloads 15,440 Views Citations
Chinese Vocational College English Teachers and Majors’ Perceptions of the Product Approach and Process Approach and Attitudes toward the Application of the Product Process Approach (Articles)

Zhenzhen Hu, Zhenzhen Wang

Creative Education Vol.10 No.11, November 14, 2019

DOI: 10.4236/ce.2019.1011171 886 Downloads 3,050 Views Citations
Interests-Based Local Experience Tourism: A New Tourism Product Design in China (Articles)

Qingfeng Song, Wenyong Feng

Open Journal of Social Sciences Vol.9 No.4, April 27, 2021

DOI: 10.4236/jss.2021.94030 1,060 Downloads 4,592 Views Citations
Supereulerian Digraph Strong Products (Articles)

Hongjian Lai, Omaema Lasfar, Juan Liu

Applied Mathematics Vol.12 No.4, April 30, 2021

DOI: 10.4236/am.2021.124026 466 Downloads 1,299 Views Citations
Will Inflation Expectations Affect Residents’ Financial Exclusion? (Articles)

Liang Ma, Qixu Gan

Open Journal of Social Sciences Vol.10 No.5, May 31, 2022

DOI: 10.4236/jss.2022.105039 252 Downloads 1,160 Views Citations
An Alternative Way to Mapping Cone: The Algebraic Topology of the Pinched Tensor (Articles)

Yousuf Alkhezi

Applied Mathematics Vol.14 No.11, November 9, 2023

DOI: 10.4236/am.2023.1411043 189 Downloads 1,025 Views Citations
Digital Product Passport in Marketing and the Future of Sustainable Development (Articles)

Murat Basal, Ahmet Demircioglu

American Journal of Industrial and Business Management Vol.14 No.5, May 29, 2024

DOI: 10.4236/ajibm.2024.145039 507 Downloads 2,434 Views Citations
Measuring the Impact of Product Placement Dimensions on Consumers’ Brand Recognition (Articles)

Hana Ayman Ghanem, Eiman Negm, Mona Arslan

Open Access Library Journal Vol.11 No.8, August 22, 2024

DOI: 10.4236/oalib.1111999 280 Downloads 2,252 Views Citations
Comparison of Different Washing and Disinfection Protocols Used by Food Services in Southern Brazil for Lettuce (Lactuca sativa) (Articles)

Ana Beatriz Almeida de Oliveira, Ana Carolina Ritter, Eduardo Cesar Tondo, Marisa Itapema Cardoso

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31006 7,969 Downloads 12,582 Views Citations
Neighborhood deprivation and availability of culturally specific African-American and Latino fruits and vegetables in five small central Illinois cities (Articles)

Diana S. Grigsby-Toussaint, Imelda Kanchule Moise

Open Journal of Preventive Medicine Vol.3 No.2, April 29, 2013

DOI: 10.4236/ojpm.2013.32028 4,710 Downloads 7,375 Views Citations
Food insecurity: How to orchestrate a global health crisis (Articles)

John Quinn, Vladimir Bencko

Health Vol.5 No.6, June 20, 2013

DOI: 10.4236/health.2013.56141 5,421 Downloads 8,735 Views Citations
Food Perceptions among Adults and Registered Dietitians:Are They Similar? (Articles)

Kathleen Cloutier, Lyne Mongeau, Martine Pageau, Véronique Provencher

Food and Nutrition Sciences Vol.4 No.10A, September 11, 2013

DOI: 10.4236/fns.2013.410A002 6,555 Downloads 9,134 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Strategies for English Translation of Foods with Hebei Characteristics (Articles)

Caiqiao Huo, Xiaomei Du, Weichen Gu, Xinfa Yuan

Creative Education Vol.8 No.3, March 24, 2017

DOI: 10.4236/ce.2017.83030 1,916 Downloads 3,997 Views Citations
Six Decades of the Second Food Regime in Iran, the Trajectory of Iranian National Food Regime (Articles)

Mozhdeh Babagoli, Satoshi Ikeda

Open Journal of Social Sciences Vol.7 No.6, June 27, 2019

DOI: 10.4236/jss.2019.76016 844 Downloads 3,611 Views Citations
This article belongs to the Special Issue on Social Welfare and Security
Acid and Heat Mild Stresses Improve the Overall Heat Tolerance of Leuconostoc mesenteroides (Articles)

Ingrid Osorio, Douglas Olson, Kayanush Aryana

Food and Nutrition Sciences Vol.16 No.12, December 19, 2025

DOI: 10.4236/fns.2025.1612108 68 Downloads 423 Views Citations
A General Cournot-Bertrand Model with Homogeneous Goods (Articles)

Carol Horton Tremblay, Mark J Tremblay, Victor J Tremblay

Theoretical Economics Letters Vol.1 No.2, August 16, 2011

DOI: 10.4236/tel.2011.12009 9,064 Downloads 20,171 Views Citations

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