Fish; Chicken; Surimi-Like Material; Whiteness; Texture; Sensory - Articles

Downstream Changes on a Tropical Fish Community Structure by Effluent from Wood Processing Factory (Articles)

Benedict Obeten Offem, Irom Bassey, Gabriel Ujong Ikpi

Journal of Environmental Protection Vol.2 No.7, September 28, 2011

DOI: 10.4236/jep.2011.27113 5,790 Downloads 11,131 Views Citations
Evaluation by ICP-MS of Essential, Nonessential and Toxic Elements in Brazilian Fish and Seafood Samples (Articles)

Denise Grotto, Bruno Lemos Batista, Maria Fernanda Hornos Carneiro, Fernando Barbosa Jr.

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39165 6,369 Downloads 9,954 Views Citations
Impacts of Invasive Fishes on Fishery Dynamics of the Yamuna River, India (Articles)

Atul K. Singh, Abubakar Ansari, Sharad C. Srivastava, Pankaj Verma, A. K. Pathak

Agricultural Sciences Vol.5 No.10, August 7, 2014

DOI: 10.4236/as.2014.510086 4,172 Downloads 6,649 Views Citations
Influence of Floodplain Area on Fish Species Richness in Waterbodies of the Chao Phraya River Basin, Thailand (Articles)

Wataru Tanaka, Rottapon Wattanasiriserekul, Yuta Tomiyama, Tomomi Yamasita, Wikit Phinrub, Tosapol Chamnivikaipong, Apinun Suvarnaraksha, Yukihiro Shimatani

Open Journal of Ecology Vol.5 No.9, September 23, 2015

DOI: 10.4236/oje.2015.59036 3,382 Downloads 5,790 Views Citations
The Fish Floating Attention (Articles)

Giuliana Galli Carminati, Jacques Demongeot, Federico Carminati

Psychology Vol.11 No.11, November 13, 2020

DOI: 10.4236/psych.2020.1111102 511 Downloads 1,728 Views Citations
Nutritional and Bacteriological Characterization of Smoked and Dried Clarias gariepinus Fish Sold in the Town of N’Djamena (Chad) (Articles)

Djibrine Adoum Oumar, Mahamat Said Moussa, Hama Cissé, Ahamt Mahamat Ahmat, Sawadogo Adama, Abelsalam Tidjani, Brahim Boy Otcham, Aly Savadogo

Food and Nutrition Sciences Vol.16 No.6, June 18, 2025

DOI: 10.4236/fns.2025.166037 101 Downloads 791 Views Citations
Dispersal and Beaching Patterns of Drifting Fish Aggregating Devices (dFADs) as Marine Litter in the Northern of Gulf of Guinea (Articles)

Hilaire Amemou, Yves Beugre, Desiré Kouamé

Open Journal of Marine Science Vol.15 No.3, June 18, 2025

DOI: 10.4236/ojms.2025.153007 113 Downloads 545 Views Citations
Circular Εconomy Applications: The Sustainable Utilisation of Fish By-Products for Seafood Production and Its Impact on Human Health (Articles)

Ioannis Fotodimas, Kosmas L. Vidalis, Panagiotis Logothetis, Grigorios Kanlis

Advances in Bioscience and Biotechnology Vol.16 No.8, August 21, 2025

DOI: 10.4236/abb.2025.168020 98 Downloads 777 Views Citations
Seasonal Trends and Risk Factors of Scombroid Fish Poisoning in Muscat, Oman: A Retrospective Observational Study (Articles)

Maryam Al Maamari, Balqees Al Siyabi

Open Journal of Epidemiology Vol.16 No.1, February 2, 2026

DOI: 10.4236/ojepi.2026.161007 52 Downloads 325 Views Citations
Development of acidophilus milk via selected probiotics & prebiotics using artificial neural network (Articles)

Zeynab Raftaniamiri, Pratima Khandelwal, B. R. Aruna

Advances in Bioscience and Biotechnology Vol.1 No.3, August 16, 2010

DOI: 10.4236/abb.2010.13031 7,837 Downloads 15,554 Views Citations
Sensory neurons in the spinal cord of nominal female embryos in the marine turtle Lepidochelys olivacea respond to shifts in incubation temperature: implications for temperature dependent sex determination (Articles)

Francisco Jiménez-Trejo, Leonora Olivos-Cisneros, Julieta Mendoza-Torreblanca, Sofía Díaz-Cintra, Esperanza Meléndez-Herrera, Armida Báez-Saldaña, Patricia Padilla Cortés, Gabriel Gutiérrez-Ospina, Alma Lilia Fuentes-Farías

Advances in Bioscience and Biotechnology Vol.2 No.1, February 24, 2011

DOI: 10.4236/abb.2011.21001 5,926 Downloads 13,204 Views Citations
Determination of Heat Stress and Ultra Low Oxygen in Chestnut Storage under Control and Modified Atmospheres (Articles)

Νikos Tzortzakis, Ιoannis Metzidakis

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33055 3,711 Downloads 7,044 Views Citations
Nitric oxide-factor, which regulates proliferation and apoptosis in the adult brain of amur sturgeon Acipenser schrenckii (Articles)

Е. V. Pushchina, D. К. Obukhov

Advances in Bioscience and Biotechnology Vol.3 No.6A, October 30, 2012

DOI: 10.4236/abb.2012.326099 3,330 Downloads 6,241 Views Citations
This article belongs to the Special Issue on Cell Death Pathways
Development of a Synbiotic Low-Calorie Beverage Made from Soy and Yacon Extracts (Articles)

Marla Simone Jovenasso Manzoni, Daniela Cardoso Umbelino Cavallini, Nadiége Dourado Pauly-Silveira, Mariana Nougalli Roselino, Elizeu Antonio Rossi

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311195 5,422 Downloads 8,402 Views Citations
Analysis of the sensory threshold between paretic and nonparetic sides for healthy rehabilitation in hemiplegic patients after stroke (Articles)

Hye-Joo Jeon, Ju-Hyun Kim, Byong-Yong Hwang, Bokyung Kim, Junghwan Kim

Health Vol.4 No.12, December 10, 2012

DOI: 10.4236/health.2012.412183 4,856 Downloads 7,660 Views Citations
Physicochemical, Proximate and Sensory Properties of Pineapple (Ananas sp.) Syrup Developed from Its Organic Side-Stream (Articles)

Charles Tortoe, Paa-Nii T. Johnson, Ted Slaghek, Matilde Miedema, Theo Timmermans

Food and Nutrition Sciences Vol.4 No.2, February 6, 2013

DOI: 10.4236/fns.2013.42023 8,682 Downloads 13,620 Views Citations
Development of Tea Whitener Using Concentrated Whey and Milk Solids (Articles)

Jyothis Joy Mazhuvanchery, Satish Kulkarni

Food and Nutrition Sciences Vol.4 No.2, February 17, 2013

DOI: 10.4236/fns.2013.42029 6,839 Downloads 11,051 Views Citations
Effect of Salt on the Sensory and Keeping Quality of Orange Fleshed Sweetpotato Crisps (Articles)

Gaston Ampek Tumuhimbise, Joanita Orishaba, Abel Atukwase, Agnes Namutebi

Food and Nutrition Sciences Vol.4 No.4, April 22, 2013

DOI: 10.4236/fns.2013.44058 4,671 Downloads 7,324 Views Citations
Using Response Surface Methodology and High-Intensity Sweeteners’ Positive Synergy to Optimize Peach Nectar Acceptability (Articles)

Lauro Melo, Juliana Maria Porto Cardoso, Juliana Rosa Battochio, Helena Maria André Bolini

Food and Nutrition Sciences Vol.4 No.5, May 8, 2013

DOI: 10.4236/fns.2013.45064 6,564 Downloads 9,930 Views Citations
Application of resistant starch in bread: processing, proximate composition and sensory quality of functional bread products from wheat flour and African locust bean (Parkia biglobosa) flour (Articles)

Abdoulaye Sankhon, Issoufou Amadou, Wei-Rong Yao

Agricultural Sciences Vol.4 No.5B, July 16, 2013

DOI: 10.4236/as.2013.45B023 7,346 Downloads 11,054 Views Citations

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