Food Intake Characteristics - Articles - Scientific Research Publishing

Antioxidant Action of Rosemary and Oregano Extract in Pre-Cooked Meat Hamburger (Articles)

Maria Raquel Manhani, Maria Aparecida Nicoletti, Andrea Carla Da Silva Barretto, Graciele Riveres De Jesus, Camila Camila Munhoz, Gabriel Ramos De Abreu, Julia Zaccarelli-Magalhães, André Rinaldi Fukushima

Food and Nutrition Sciences Vol.9 No.7, July 18, 2018

DOI: 10.4236/fns.2018.97060 1,273 Downloads 4,064 Views Citations
Framing Cuisine with Food Loss and Waste as a Combined Nutrition Public Health Priority and Climate Change Mitigation Action (Articles)

Jonathan M. Deutsch, Thomas O’Donnell, Solomon Katz

Food and Nutrition Sciences Vol.10 No.9, September 27, 2019

DOI: 10.4236/fns.2019.109081 986 Downloads 2,192 Views Citations
The Risk of Fusarium and Their Mycotoxins in the Food Chain (Articles)

Elisaveta Sandulachi, Aliona Ghendov-Mosanu, Daniela Cojocari, Rodica Sturza

Advances in Microbiology Vol.11 No.10, October 25, 2021

DOI: 10.4236/aim.2021.1110040 439 Downloads 2,515 Views Citations
Health Risk Assessment after Exposure to Aluminium in Drinking Water between Two Different Villages (Articles)

M. S. Qaiyum, M. S. Shaharudin, A. I. Syazwan, A. Muhaimin

Journal of Water Resource and Protection Vol.3 No.4, March 29, 2011

DOI: 10.4236/jwarp.2011.34034 6,951 Downloads 14,749 Views Citations
Evaluation by ICP-MS of Essential, Nonessential and Toxic Elements in Brazilian Fish and Seafood Samples (Articles)

Denise Grotto, Bruno Lemos Batista, Maria Fernanda Hornos Carneiro, Fernando Barbosa Jr.

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39165 6,369 Downloads 9,954 Views Citations
Dietary fat intake of Japanese male children and its associated factors: Results of the 1995 National Nutrition Survey in Japan (Articles)

Minako Koga, Kohta Suzuki, Yasuhisa Takeda, Naoki Kondo, Yasuhiro Matsumura, Shigenori Oguri, Akira Okayama, Hiroshi Yanagawa, Zentaro Yamagata

Health Vol.4 No.12A, December 31, 2012

DOI: 10.4236/health.2012.412A202 4,482 Downloads 7,053 Views Citations
This article belongs to the Special Issue on Obesity Research
Informing Primary School Nutritional Policy: Effects of Mid-Morning Snacks on Appetite and Energy Control (Articles)

Penny L. S. Rumbold, Caroline J. Dodd-Reynolds, Emma J. Stevenson

Food and Nutrition Sciences Vol.4 No.5, May 13, 2013

DOI: 10.4236/fns.2013.45068 4,103 Downloads 6,645 Views Citations
Dietary Intakes by Different Markers of Socioeconomic Status: A Cross-Sectional Study (Articles)

Patricia A. Metcalf, Robert R. K. Scragg, Rod T. Jackson

Health Vol.6 No.11, May 21, 2014

DOI: 10.4236/health.2014.611147 4,505 Downloads 6,594 Views Citations
Effects of Addition of Lactobacillus plantarum and Enterococcus faecium Inoculants to High-Nitrogen Fertilized Timothy (Phleum pratense L.) on Fermentation, Nutritive Value, and Feed Intake of Silage (Articles)

Peng Wang, Kousaku Souma, Hideki Okamoto, Tatsunori Yano, Masayuki Nakano, Akihiro Furudate, Chihiro Sato, Jiabao Zhang, Takayoshi Masuko

American Journal of Plant Sciences Vol.5 No.26, December 24, 2014

DOI: 10.4236/ajps.2014.526407 3,751 Downloads 5,306 Views Citations
Impact of Nutritional Counselling on Nutritional Status of Postmenopausal Women (Articles)

Gurpreet Kaur, Paramjit Chawla

Food and Nutrition Sciences Vol.6 No.4, March 24, 2015

DOI: 10.4236/fns.2015.64044 4,575 Downloads 7,421 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Estimating Aluminum Leaching into Meat Baked with Aluminum Foil Using Gravimetric and UV-Vis Spectrophotometric Method (Articles)

Layla A. Al Juhaiman

Food and Nutrition Sciences Vol.6 No.5, April 10, 2015

DOI: 10.4236/fns.2015.65056 4,025 Downloads 6,888 Views Citations
Conditioned Intake and Fattening/Diabetes (Articles)

Mario Ciampolini

Open Journal of Preventive Medicine Vol.5 No.12, December 23, 2015

DOI: 10.4236/ojpm.2015.512053 5,331 Downloads 6,576 Views Citations
Developing a Questionnaire for Prediction of High Salt Intake Based on Salt Usage Behavior: Analysis from Dietary Habits and Urinary Sodium Excretion in Japan (Articles)

Chika Horikawa, Nobuko Murayama, Eri Tochikura, Emi Ishida, Miyo Kojima, Sumie Isobe, Kazue Suzuki, Kyoko Fueta, Miyoko Kira, Mizue Sasaya, Misato Koide, Asako Oyanagi, Rika Yonekura, Yae Iriyama, Yumi Nakajima, Chiho Hatano, Junichi Horii

Food and Nutrition Sciences Vol.8 No.1, December 9, 2016

DOI: 10.4236/fns.2017.81001 2,420 Downloads 5,087 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Safety Evaluation of Excessive Intake of Lactococcus lactis Subsp. lactis JCM 5805: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Trial (Articles)

Yukiko Kato, Masaya Kanayama, Shu Yanai, Hajime Nozawa, Osamu Kanauchi, Satoru Suzuki

Food and Nutrition Sciences Vol.9 No.4, April 30, 2018

DOI: 10.4236/fns.2018.94032 1,470 Downloads 5,404 Views Citations
Assessment of Metal Accumulation in the Vegetables and Associated Health Risk in the Upper-Most Ganga-Yamuna Doab Region, India (Articles)

Vivek Kumar Gaurav, Dushyant Kumar, Chhaya Sharma

American Journal of Plant Sciences Vol.9 No.12, November 7, 2018

DOI: 10.4236/ajps.2018.912170 1,039 Downloads 2,794 Views Citations
This article belongs to the Special Issue on Plants, Soil and Environment
Consecutive-Day Intake of Whey Protein Upregulates mTOR mRNA and Protein Expression in Resting Skeletal Muscle of Mice (Articles)

Hajime Sasaki

Food and Nutrition Sciences Vol.10 No.9, September 3, 2019

DOI: 10.4236/fns.2019.109074 719 Downloads 3,249 Views Citations
Reduction of Aerodynamically Undesirable Influences Due to Engine Cooling Flow in Road Vehicle (Articles)

Takuto Sawaguchi, Yoko Takakura

Journal of Flow Control, Measurement & Visualization Vol.8 No.1, December 18, 2019

DOI: 10.4236/jfcmv.2020.81001 1,336 Downloads 3,103 Views Citations
Biochemical Changes in the Brain and Metabolism as Risk Factors of Neurological Disorders (Articles)

Kevin Patrick Barman

World Journal of Neuroscience Vol.12 No.2, May 6, 2022

DOI: 10.4236/wjns.2022.122006 345 Downloads 2,058 Views Citations
Functional Genes in Relation to Residual Feed Intake in Murrah Buffalo Heifers (Articles)

Poonam Sikka, Shyam Sunder Paul, Andonissamy Jerome, Dwijesh Mishra, Krishna Kumar Chaturvedi, Inderjeet Singh, Anil Rai

Advances in Bioscience and Biotechnology Vol.14 No.4, April 28, 2023

DOI: 10.4236/abb.2023.144014 266 Downloads 1,069 Views Citations
Prescription and Delivery of Enteral Nutrition for ICU Patients: A Case Study of a Hospital in the Interior of Brazil (Articles)

Valtemir Paula de Oliveira Junior, Daiane Costa dos Santos, Sibele Santos Fernandes, Mariana Buranelo Egea

Food and Nutrition Sciences Vol.14 No.10, October 23, 2023

DOI: 10.4236/fns.2023.1410056 224 Downloads 1,193 Views Citations

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