Spontaneous Fermentation - Articles - Scientific Research Publishing

Comparative Study of Neurosurgical Complications of Thalassemia and Sickle Cell Disease (Articles)

Léon Boukassa, Didace Massamba Miabaou, Hugues Brieux Ekouélé Mbaki, Sinclair Brice Kinata Bambino, Olivier Brice Ngackosso, Rel Boukaka Kala, Gédéon Colin Thouassa, Ruth Ibara Wamé

Open Journal of Modern Neurosurgery Vol.14 No.3, July 10, 2024

DOI: 10.4236/ojmn.2024.143020 179 Downloads 667 Views Citations
Puffy Hand Syndrome with Pneumonia and Spontaneous Pneumothorax in an Intravenous Drug User: A Case Report (Articles)

Liudmyla Shostakovych-Koretska

Case Reports in Clinical Medicine Vol.14 No.2, February 13, 2025

DOI: 10.4236/crcm.2025.142008 98 Downloads 1,002 Views Citations
Macroscale Cortical Hierarchy and Spontaneous Speech for Preclinical Alzheimer’s Disease: A Narrative Review Focused on Remote Screening and Longitudinal Prognosis (Articles)

Zhengwei Chen, Mingtian Lu, Zhejing Ding, Tianyang Guan, Zheng Lai, Zhongliang Li, Jing Huang, Guomin Huang, Yueling Lyu, Yu Liu

Health Vol.18 No.3, March 10, 2026

DOI: 10.4236/health.2026.183015 47 Downloads 271 Views Citations
Influence of Metal Ions on Hydrogen Production by Photosynthetic Bacteria Grown in Escherichia coli Pre-Fermented Cheese Whey (Articles)

Fadhil M. Salih, Muthana I. Maleek

Journal of Environmental Protection Vol.1 No.4, December 28, 2010

DOI: 10.4236/jep.2010.14049 5,083 Downloads 10,692 Views Citations
Optimization of Photo-Hydrogen Production by Immobilized Rhodopseudomonas Faecalis RLD-53 (Articles)

Bing-Feng Liu, Guo-Jun Xie, Wan-Qian Guo, Jie Ding, Nan-Qi Ren

Natural Resources Vol.2 No.1, March 4, 2011

DOI: 10.4236/nr.2011.21001 6,026 Downloads 13,357 Views Citations
Genetic control of protein and glucose-anabolic-enzyme syntheses by Saccharomyces cerevisiae in the fermentation of a Nigerian rice, Oryza sativa variety “Igbimo” (Articles)

Bolatito Esther Boboye, Helen Adetoun Lawal

Advances in Bioscience and Biotechnology Vol.2 No.5, October 13, 2011

DOI: 10.4236/abb.2011.25052 4,977 Downloads 9,145 Views Citations
Solid state fermentation of pomegranate seed for lovastatin production: a bioprocessing approach (Articles)

Azza Naik, Smita Lele

Advances in Bioscience and Biotechnology Vol.3 No.5, September 21, 2012

DOI: 10.4236/abb.2012.35083 6,002 Downloads 10,249 Views Citations
Optimization of the Chitinase Production by Different Metarhizium anisopliae Strains under Solid-State Fermentation with Silkworm Chrysalis as Substrate Using CCRD (Articles)

Cynthia Barbosa Rustiguel, João Atílio Jorge, Luis Henrique Souza Guimarães

Advances in Microbiology Vol.2 No.3, September 24, 2012

DOI: 10.4236/aim.2012.23032 6,520 Downloads 11,516 Views Citations
Study on Temperature Gradients and Protein Enrichment by Aspergillus oryzae in Solid-State Fermentation on Packed Bed Bioreactor Using Jowar (Sorghum) Straw as Substrate (Articles)

Ganesh A. Bathe, Vilas S. Patil, Ashish S. Chaurasia

Journal of Sustainable Bioenergy Systems Vol.2 No.3, September 25, 2012

DOI: 10.4236/jsbs.2012.23005 4,654 Downloads 8,903 Views Citations
A novel strain of Trichoderma viride shows complete lignocellulolytic activities (Articles)

Kannan Neethu, M. Rubeena, S. Sajith, S. Sreedevi, Prakasan Priji, K. N. Unni, M. K. Sarath Josh, V. N. Jisha, S. Pradeep, Sailas Benjamin

Advances in Bioscience and Biotechnology Vol.3 No.8, December 27, 2012

DOI: 10.4236/abb.2012.38142 8,483 Downloads 13,091 Views Citations
Lignocellulolytic activities of a novel strain of Trichoderma harzianum (Articles)

M. Rubeena, Kannan Neethu, S. Sajith, S. Sreedevi, Prakasan Priji, K. N. Unni, M. K. Sarath Josh, V. N. Jisha, S. Pradeep, Sailas Benjamin

Advances in Bioscience and Biotechnology Vol.4 No.2, February 28, 2013

DOI: 10.4236/abb.2013.42030 8,039 Downloads 13,411 Views Citations
A monograph on amylases from Bacillus spp. (Articles)

Sailas Benjamin, R. B. Smitha, V. N. Jisha, S. Pradeep, S. Sajith, S. Sreedevi, Prakasan Priji, K. N. Unni, M. K. Sarath Josh

Advances in Bioscience and Biotechnology Vol.4 No.2, February 28, 2013

DOI: 10.4236/abb.2013.42032 8,048 Downloads 15,863 Views Citations
Use of radiation in strains of Saccharomyces cerevisiae: A new technique for industrial applications (Articles)

Rafael O. Andrette, João D. T. Arruda-Neto, Thiago O. Basso, Luiz Carlos Basso, Erika Cavalcante-Silva, Maria C. Bittencourt-Oliveira, Godofredo C. Genofre

Advances in Bioscience and Biotechnology Vol.4 No.3, March 13, 2013

DOI: 10.4236/abb.2013.43045 5,323 Downloads 8,454 Views Citations
Identification and Characterization of Lactic Acid Bacteria Isolated from Fermented Rice Bran Product (Articles)

Katsumi Doi, Ong Thi Ahn Phuong, Fagyun Kawatou, Yuko Nagayoshi, Yasuhiro Fujino, Toshihisa Ohshima

Advances in Microbiology Vol.3 No.3, June 28, 2013

DOI: 10.4236/aim.2013.33038 7,117 Downloads 14,014 Views Citations
Upgrading the Fermentation Process of Zhejiang Rosy Vinegar by Purebred Microorganisms (Articles)

Yujian Jiang, Sen Lin, Lei Zhang, Ping Yu

Advances in Microbiology Vol.3 No.3, July 3, 2013

DOI: 10.4236/aim.2013.33042 4,820 Downloads 7,399 Views Citations
Effect of Pure Culture Fermentation on Biochemical Composition of Moringa oleifera Lam Leaves Powders (Articles)

Noumo Ngangmou Thierry, Tatsadjieu Ngouné Léopold, Montet Didier, F. Mbofung Carl Moses

Food and Nutrition Sciences Vol.4 No.8, August 5, 2013

DOI: 10.4236/fns.2013.48111 6,764 Downloads 12,989 Views Citations
Predominant Lactic Acid Bacteria Involved in the Traditional Fermentation of Fufu and Ogi, Two Nigerian Fermented Food Products (Articles)

Olaoluwa Oyedeji, Samuel Temitope Ogunbanwo, Anthony Abiodun Onilude

Food and Nutrition Sciences Vol.4 No.11A, November 6, 2013

DOI: 10.4236/fns.2013.411A006 8,615 Downloads 15,407 Views Citations
This article belongs to the Special Issue on Lactic Acid Bacteria
Partial purification, immobilization and preliminary biochemical characterization of lipases from Rhizomucor pusillus (Articles)

Ana Lúcia Ferrarezi, Daniele H. Pivetta, Gustavo Orlando Bonilla-Rodriguez, Roberto da Silva, José Manuel Guisan, Eleni Gomes, Benevides Costa Pessela

Advances in Enzyme Research Vol.1 No.4, December 10, 2013

DOI: 10.4236/aer.2013.14009 5,714 Downloads 12,076 Views Citations
Diversity of Filamentous Fungi of Area from Brazilian Caatinga and High-Level Tannase Production Using Mango (Mangifera indica L.) and Surinam Cherry (Eugenia uniflora L.) Leaves under SSF (Articles)

Roberta Cruz, Juliana Silva de Lima, Julyana Cordoville Fonseca, Maria José dos Santos Fernandes, Débora Maria Massa Lima, Gustavo Pereira Duda, Keila Aparecida Moreira, Cristina Maria de Souza Motta

Advances in Microbiology Vol.3 No.8A, December 26, 2013

DOI: 10.4236/aim.2013.38A009 5,359 Downloads 8,329 Views Citations
This article belongs to the Special Issue on Fungi
Evaluation of the Microbiological and Nutritional Quality of Fermented-Dried Lesser African Threadfin (Galeoides decadactylus) Used as Food Supplement in Southern Benin (Articles)

René G. Dègnon, Euloge S. Adjou, Edwige Dahouenon-Ahoussi, Mohamed M. Soumanou, Emile Fiogbé

Journal of Water Resource and Protection Vol.6 No.1, January 23, 2014

DOI: 10.4236/jwarp.2014.61005 4,147 Downloads 6,326 Views Citations

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