Tabebuia argentea; Endophytes; Antioxidant Activity; Phytochemicals - Articles

Proximate and Quantitative Phytochemical Analysis of Aframomum chrysanthum (Articles)

N. Nwachoko, E. B. Essien, E. O. Ayalogu

Open Access Library Journal Vol.2 No.5, May 27, 2015

DOI: 10.4236/oalib.1101529 1,545 Downloads 3,383 Views Citations
Evaluation of Antioxidant, Lipid Peroxidation and Toxic Effects after Pomegranate Intake in Healthy Human Volunteers (Articles)

Padippurayil Faizal, Balasubramanian Satheesan, Bhavya Vinod, Kunnethedam Thomas Augusti

International Journal of Clinical Medicine Vol.8 No.1, January 22, 2017

DOI: 10.4236/ijcm.2017.81002 1,519 Downloads 3,387 Views Citations
Phytochemical Content, Radical Scavenging Ability & Enzyme Inhibiting Activities of Selected Spices (Cinnamon, Cardamom and Cloves) (Articles)

Nigel Chimbetete, Martha Verghese, Rajitha Sunkara, Lloyd T. Walker

Food and Nutrition Sciences Vol.10 No.3, March 13, 2019

DOI: 10.4236/fns.2019.103020 1,421 Downloads 4,574 Views Citations
Preliminary Phytochemical and Toxicity Studies of Aqueous Leaf Extract of Sida corymbosa Plant (Articles)

John Maiganga Bakut, Yohanna Adamu Tende, Aksavdwa Isaac Agyigra, Mojisola O. Tende, Abdulkadir Umar Zezi, Nuhu Mohammed Danjuma

American Journal of Plant Sciences Vol.11 No.12, December 14, 2020

DOI: 10.4236/ajps.2020.1112140 653 Downloads 2,125 Views Citations
Nutritional and Bioactive Potentials of an Underutilized Vegetable—Vitex doniana (Articles)

Mercy Onuekwuzu Ifeanacho, Shedrack Chinedu Ogunwa

Food and Nutrition Sciences Vol.12 No.10, October 27, 2021

DOI: 10.4236/fns.2021.1210072 451 Downloads 2,735 Views Citations
Phytochemical Extracts Do Not Exhibit the Characteristic Pharmacological Properties of Chinese Tonifying Herbs (Articles)

Kam Ming Ko, Hoi Yan Leung

Chinese Medicine Vol.17 No.1, March 5, 2026

DOI: 10.4236/cm.2026.171002 60 Downloads 261 Views Citations
Phytochemical Analysis and Antioxidant Activity Determination on Crude Extracts of Melodinus eugeniifolus Barks and Leaves from Malaysia (Articles)

Yao Lu, Teng-Jin Knoo, Christophe Wiart

Pharmacology & Pharmacy Vol.5 No.8, July 3, 2014

DOI: 10.4236/pp.2014.58087 6,514 Downloads 9,670 Views Citations
The Antioxidant Activity of Barley Malt Rootlet Extracts in Heated Corn Oil at Frying Temperature (Articles)

Sravanthi Budaraju, P. Kumar Mallikarjunan, A. Saari Csallany

Food and Nutrition Sciences Vol.12 No.9, September 18, 2021

DOI: 10.4236/fns.2021.129067 402 Downloads 1,419 Views Citations
Antioxidant Potential of Peel Extracts of Banana Varieties (Musa sapientum) (Articles)

Ramakrishnan Baskar, Selvaraj Shrisakthi, Babu Sathyapriya, Radhakrishnan Shyampriya, Radhakrishnan Nithya, Palanisamy Poongodi

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210151 22,460 Downloads 42,438 Views Citations
Chemical Composition of the Marc of a Wild Tropical Plant Tacca involucrata (Schumach and Thonn, 1827) (Articles)

Joel Aondohulugh Bosha, Aruh Ottoh Anaga, Isaac Uzoma Asuzu

Food and Nutrition Sciences Vol.6 No.1, January 13, 2015

DOI: 10.4236/fns.2015.61014 3,475 Downloads 5,582 Views Citations
Comparative Assessment of Phytochemicals, Proximate and Elemental Composition of Gnetum africanum (Okazi) Leaves (Articles)

I. O. Okerulu, C. T. Onyema

American Journal of Analytical Chemistry Vol.6 No.7, June 30, 2015

DOI: 10.4236/ajac.2015.67058 5,700 Downloads 9,918 Views Citations
Nutritional and Anti-Nutritional Quantification Assessment of Cymbopopgon citratus Leaf (Articles)

Anayo Joseph Uraku, Stanley Chukwudozie Onuoha, Nzube Edwin, Nkiru Ezeani, Moses Eji Ogbanshi, Chukwu Ezeali, Basil Uchechukwu Nwali, Mathias Chukwuemeka Ominyi

Pharmacology & Pharmacy Vol.6 No.8, August 26, 2015

DOI: 10.4236/pp.2015.68041 4,073 Downloads 7,267 Views Citations
Elevated Carbon Dioxide Level Suppresses Nutritional Quality of Lettuce and Spinach (Articles)

Anju Giri, Brenden Armstrong, Channa B. Rajashekar

American Journal of Plant Sciences Vol.7 No.1, January 29, 2016

DOI: 10.4236/ajps.2016.71024 6,684 Downloads 10,145 Views Citations
Conversion of Syringaldehyde to Sinapinic Acid through Knoevenagel-Doebner Condensation (Articles)

Jack van Schijndel, Luiz Alberto Canalle, Jochum Smid, Jan Meuldijk

Open Journal of Physical Chemistry Vol.6 No.4, October 27, 2016

DOI: 10.4236/ojpc.2016.64010 2,588 Downloads 5,233 Views Citations
Chemosystematics Studies on Six Varieties of Mangifera indica L. (Articles)

Celestine Uzoma Aguoru, Christopher Ogbodo, Joseph Olalekan Olasan

Agricultural Sciences Vol.8 No.3, March 27, 2017

DOI: 10.4236/as.2017.83018 1,772 Downloads 3,996 Views Citations
Efficacy of Less Toxic Phytochemicals to Prevent the Insect Vector of Mungbean Yellow Mosaic Virus (MYMV) (Articles)

Jesmin Nahar Joly, Hosna Ara Chowdhury, Abdullah Ali Imtiaz, Fatema Begum, Hasibur Rahman, Md. Belal Hossain

American Journal of Plant Sciences Vol.10 No.1, January 9, 2019

DOI: 10.4236/ajps.2019.101005 794 Downloads 1,648 Views Citations
Accumulation of Mineral Nutrients and Phytochemicals in Lettuce and Tomato Grown in High Tunnel and Open Field (Articles)

Amanda Woolley, Samuel Sumpter, Myungjin Lee, Jingwen Xu, Shannon Barry, Weiqun Wang, C. B. Rajashekar

American Journal of Plant Sciences Vol.10 No.1, January 18, 2019

DOI: 10.4236/ajps.2019.101011 1,291 Downloads 2,931 Views Citations
Naturally Derived Formulations and Prospects towards Cancer (Articles)

Neha Masarkar, Sukhes Mukherjee, Sudhir K. Goel, Rajeev Nema

Health Vol.11 No.7, July 30, 2019

DOI: 10.4236/health.2019.117078 988 Downloads 3,019 Views Citations
Comparative Study of the Antioxidant and Antimicrobial Activities of Compounds Isolated from Solvent Extracts of the Roots of Securinega virosa (Articles)

Justice D. Amenu, David Neglo, Daniel A. Abaye

Journal of Biosciences and Medicines Vol.7 No.8, August 16, 2019

DOI: 10.4236/jbm.2019.78003 1,096 Downloads 2,688 Views Citations
The Effect of Supplemental Blue, Red and Far-Red Light on the Growth and the Nutritional Quality of Red and Green Leaf Lettuce (Articles)

Myungjin Lee, Jingwen Xu, Weiqun Wang, C. B. Rajashekar

American Journal of Plant Sciences Vol.10 No.12, December 25, 2019

DOI: 10.4236/ajps.2019.1012157 938 Downloads 3,436 Views Citations

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