GC-FID; N-Nitrosamines; Fast Food; Meat; Autoclave - Articles

Curcumin Extract as a Green Inhibitor of Leaching from Aluminum Cookware at Quasi-Cooking Conditions (Articles)

Layla A. Al Juhaiman

Green and Sustainable Chemistry Vol.6 No.2, March 23, 2016

DOI: 10.4236/gsc.2016.62005 2,834 Downloads 5,525 Views Citations
Effects of High Pressure on the Textural and Sensory Properties of Minced Fish Meat Gels for the Dysphagia Diet (Articles)

Keiko Yoshioka, Ai Yamamoto, Yasuyuki Matsushima, Kenji Hachisuka, Yoshihide Ikeuchi

Food and Nutrition Sciences Vol.7 No.9, July 25, 2016

DOI: 10.4236/fns.2016.79074 2,787 Downloads 4,958 Views Citations
This article belongs to the Special Issue on Food Sensory Evaluation
Determination of Inorganic Elements Content and Distribution in Bamboo Shoots by Microwave Digestion and ICP-MS (Articles)

Jianzhi Ye, Zipeng Su, Ling Lin, Yubing Zha, Mingyue Wang, Chunliang Yang

Journal of Agricultural Chemistry and Environment Vol.5 No.3, August 26, 2016

DOI: 10.4236/jacen.2016.53016 2,170 Downloads 3,569 Views Citations
Quick and Simple Spectrophotometric Method of Identification of the Thermal State of Meat on the Basis of Composition and Content of Free Nucleotides (Articles)

Magomed Dibirasulaev, Georgy Belozerov, Leonid Arkhipov, Lidia Stoyanova

Food and Nutrition Sciences Vol.9 No.5, May 23, 2018

DOI: 10.4236/fns.2018.95043 1,070 Downloads 2,451 Views Citations
This article belongs to the Special Issue on Meat Science and Technology
Comparative Slaughter Performance and Meat Quality of Rutana, Gumuz and Washera Sheep of Ethiopia Supplemented with Different Levels of Concentrate (Articles)

Anteneh Worku, Mengistu Urge, Getachew Animut, Getnet Asefa

Open Journal of Animal Sciences Vol.10 No.1, December 23, 2019

DOI: 10.4236/ojas.2020.101005 1,027 Downloads 2,921 Views Citations
An Assessment of Barriers to MSMEs’ Adoption of CSA in Livestock Red Meat Value Chain, Kajiado County, Kenya (Articles)

Mary Waceke Thongoh, Henry Mikiugu Mutembei, John Mburu, Bessy Eva Kathambi

American Journal of Climate Change Vol.10 No.3, August 2, 2021

DOI: 10.4236/ajcc.2021.103011 619 Downloads 2,745 Views Citations
Antibiotic Susceptibility Pattern and Identification of Multidrug Resistant Novel Salmonella Strain in Poultry Chickens of Hathazari Region in Chattogram, Bangladesh (Articles)

Kamrun Nahar Islam, Eshiika Eshaa, Mahamudul Hassan, Tasneem Chowdhury, Sifat Uz Zaman

Advances in Microbiology Vol.12 No.2, February 11, 2022

DOI: 10.4236/aim.2022.122005 534 Downloads 2,864 Views Citations
Characterization by PCR of Escherichia coli from Beef and Chicken Used in Restaurants in Yaoundé Cameroon (Articles)

Justin Ledoux Tanke Fanjip, Jean Paul Kengne Chedjou, Palmer Masumbe Netongo, Serge Eyébé, Mbu’u Mbanwi Cyrille, Aristid Ekollo, Ngum Lesley Ngum, Carolle Eyébé Nsa’amang, Ahmadou Hamadjam Alkaïssou, Wilfred Fon Mbacham

Journal of Biosciences and Medicines Vol.10 No.5, May 19, 2022

DOI: 10.4236/jbm.2022.105005 333 Downloads 1,579 Views Citations
Impact of Water Deterioration on Growth Indices and Meat Quality of Tilapia zillii and Solea aegyptiaca Fish Inhabiting Lake Qaroun, Egypt (Articles)

Khalid H. Zaghloul, Sara R. Ramadan, Safaa S. Aljilaney, Mohamed A. Helaly

Natural Resources Vol.14 No.9, September 20, 2023

DOI: 10.4236/nr.2023.149010 247 Downloads 864 Views Citations
Growth Rate and Chemical Muscle Composition of Oreochromis niloticus Fish Cultured in Drainage Water and Fed Antioxidant Supplemented Diet (Articles)

Khalid H. Zaghloul, Samah A. Abdel-Salam, Safaa S. Aljilaney, Heba A. El-Dash

Natural Resources Vol.14 No.9, September 20, 2023

DOI: 10.4236/nr.2023.149011 218 Downloads 755 Views Citations
Prevalence and Antimicrobial Susceptibility Patterns of Escherichia Coli and Salmonella Typhi Isolated from Meat and Fish Samples from Selected Markets in a Metropolis and District in Ghana (Articles)

John Antwi Apenteng, Nicholas Agyepong, Raymond Ashalley Tetteh, Jonathan Asante, Esther Eyram Asare Yeboah, Tracy Turkson, Emmanuel Sarpong, Vera Ampomabea Akoto, Theodora Sefa Danquah

Advances in Infectious Diseases Vol.13 No.4, December 27, 2023

DOI: 10.4236/aid.2023.134055 250 Downloads 1,136 Views Citations
Reviving the Past to Feed the Present: Re-Introducing Sustainable Meat Sources in the Virginia Highlands and Other Temperate Mountain Regions Globally (Articles)

Elizabeth C. Hirschman, Mackenzie Holden, Morgan Miller, Taryn Moreno, Ian Mullins, Michael Rogers, Houston Sarvis

Journal of Environmental Protection Vol.17 No.2, February 24, 2026

DOI: 10.4236/jep.2026.172005 55 Downloads 247 Views Citations
Impact of Irrigation on Food Security in Bangladesh for the Past Three Decades (Articles)

M. Wakilur RAHMAN, Lovely PARVIN

Journal of Water Resource and Protection Vol.1 No.3, September 21, 2009

DOI: 10.4236/jwarp.2009.13027 9,102 Downloads 17,130 Views Citations
Is Individually-Targeted Food Assistance Shared among Family Members? (Articles)

Jonathan V. Woodward, David C. Ribar

Food and Nutrition Sciences Vol.3 No.6, June 20, 2012

DOI: 10.4236/fns.2012.36101 4,558 Downloads 7,350 Views Citations
Food supply and the obesity scourge: Is there a relationship? (Articles)

Lillian Mwanri, Wendy Foley, John Coveney, Robert Muller, Fiona Verity, Paul R. Ward, Patricia Carter, Philip Mohr, Anne Taylor

Health Vol.4 No.12A, December 31, 2012

DOI: 10.4236/health.2012.412A210 7,455 Downloads 10,981 Views Citations
This article belongs to the Special Issue on Obesity Research
Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes? (Articles)

Rosalba Giacco, Beatrice De Giulio, Marilena Vitale, Rosaria Cozzolino

Food and Nutrition Sciences Vol.4 No.8, July 25, 2013

DOI: 10.4236/fns.2013.48108 6,296 Downloads 11,442 Views Citations
Organic Vegetables Quality Arising from the Brazilian Family-Run Farm (Articles)

Thadia Turon Costa da Silva, Verona Borges Ferreira, Silvia Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur

Food and Nutrition Sciences Vol.5 No.15, August 27, 2014

DOI: 10.4236/fns.2014.515166 4,895 Downloads 6,181 Views Citations
This article belongs to the Special Issue on Food Safety
Food Is Security: The Nexus of Health Security in Fragile and Failed States (Articles)

John Quinn, Tomas Zeleny, Vladimir Bencko

Food and Nutrition Sciences Vol.5 No.19, October 14, 2014

DOI: 10.4236/fns.2014.519197 5,127 Downloads 7,061 Views Citations
Food Prohibitions and Other Traditional Practices in Pregnancy: A Qualitative Study in Western Region of Ghana (Articles)

Patience Otoo, Helen Habib, Augustine Ankomah

Advances in Reproductive Sciences Vol.3 No.3, July 30, 2015

DOI: 10.4236/arsci.2015.33005 16,244 Downloads 20,869 Views Citations
Bacterial Transfer from Hands While Eating Popcorn (Articles)

Kimberly A. Baker, Inyee Y. Han, J. Bailey, Lauren Johnson, Edward Jones, Amy Knight, Mollye MacNaughton, Peter Marvin, Katherine Nolan, Rose Martinez-Dawson, Paul L. Dawson

Food and Nutrition Sciences Vol.6 No.15, November 10, 2015

DOI: 10.4236/fns.2015.615139 4,710 Downloads 7,237 Views Citations

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