Dietary Quality - Articles - Scientific Research Publishing

Urban Residents’ Evaluation of Domestic Recreation Service Quality in China (Articles)

Yuanhao Qin, Wushuang Fan

American Journal of Industrial and Business Management Vol.4 No.11, November 28, 2014

DOI: 10.4236/ajibm.2014.411074 3,348 Downloads 4,536 Views Citations
Identifying Existing Bus Service Condition and Analyzing Customer Satisfaction of Bus Service in Dhaka City (Articles)

Farzana Rahman, Tanay Datta Chowdhury, Tanvir Haque, Rezwanur Rahman, Aminul Islam

Journal of Transportation Technologies Vol.7 No.2, April 12, 2017

DOI: 10.4236/jtts.2017.72008 3,235 Downloads 8,976 Views Citations
A Study of Quality Management of Entrepreneurship Practice Teaching Based on TQM (Articles)

Zhenfeng Ge, Ming Wang

Open Access Library Journal Vol.4 No.7, July 19, 2017

DOI: 10.4236/oalib.1103758 1,372 Downloads 3,331 Views Citations
Assessment of Drinking Water Quality in Umoja Innercore Estate, Nairobi (Articles)

V. Nyakundi, G. Munala, M. Makworo, J. Shikuku, M. Ali, E. Song’oro

Journal of Water Resource and Protection Vol.12 No.1, January 6, 2020

DOI: 10.4236/jwarp.2020.121002 1,900 Downloads 6,162 Views Citations
Hydrogeochemical and Biological Evaluation of Packaged Groundwater Sold in Douala City, Cameroon (Articles)

Ma-Effeti Ngale Agbor, Ngwese Sharon Ntube, Aduck Jovens Nyangang, Akoachere Richard Ayuk II

Open Access Library Journal Vol.8 No.12, December 30, 2021

DOI: 10.4236/oalib.1108227 171 Downloads 1,113 Views Citations
Quality Assurance as a Driver for Enhancing Quality Training Provision in TVET Schools, Rwanda (Articles)

Sylvestre Niyonasenze, Wenceslas Nzabalirwa, Gabriel Nizeyimana

Open Access Library Journal Vol.12 No.1, January 23, 2025

DOI: 10.4236/oalib.1111746 94 Downloads 771 Views Citations
Levels of Genotoxic and Carcinogenic Ingredients in Plant Food Supplements and Associated Risk Assessment (Articles)

Suzanne J. P. L. van den Berg, Patrizia Restani, Marelle G. Boersma, Luc Delmulle, Ivonne M. C. M. Rietjens

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29134 10,094 Downloads 40,193 Views Citations
Toxicological Evaluation of Dietary Garlic (Allium sativum) Powder in European Sea Bass Dicentrarchus labrax Juveniles (Articles)

Latife Ceyda Irkin, Murat Yigit, Sevdan Yilmaz, Masashi Maita

Food and Nutrition Sciences Vol.5 No.11, May 29, 2014

DOI: 10.4236/fns.2014.511109 4,346 Downloads 6,444 Views Citations
Trace and Macro Elements Concentrations in Selected Fresh Fruits, Vegetables, Herbs, and Processed Foods in North Carolina, USA (Articles)

Tsdale F. Mehari, LaVana Greene, A’ja L. Duncan, Sayo Olawale Fakayode

Journal of Environmental Protection Vol.6 No.6, June 18, 2015

DOI: 10.4236/jep.2015.66052 6,075 Downloads 8,343 Views Citations
Effects of Root-Zone Temperature on Photosynthesis, Productivity and Nutritional Quality of Aeroponically Grown Salad Rocket (Eruca sativa) Vegetable (Articles)

Jie He, Xin Er See, Lin Qin, Tsui Wei Choong

American Journal of Plant Sciences Vol.7 No.14, October 17, 2016

DOI: 10.4236/ajps.2016.714181 1,909 Downloads 4,260 Views Citations
This article belongs to the Special Issue on Abiotic Stress in Plants
Napier Grass Rumen Degradability in Sacco in Goats (Capra hircus aegagrus) Supplemented with Different Sources and Amount of Dietary Fats (Articles)

Niel L. Ningal

Journal of Agricultural Chemistry and Environment Vol.9 No.3, August 28, 2020

DOI: 10.4236/jacen.2020.93015 749 Downloads 2,064 Views Citations
Comparative Analysis of Dietary Fat Intake among Female University Students in Riyadh: A Cross-Sectional Assessment of Health Sciences versus Non-Health Sciences Disciplines (Articles)

Tarfa Albrahim, Ahmad T. Almnaizel, Nouf Alroqaiba, Alhanouf Mohammed Alhawwas, Hala Ali Domari, Lujain Khalid Almasri, Wafa Khalid Alotaibi, Huda Khalifah Almutairi, Rasha Alshaalan

Food and Nutrition Sciences Vol.16 No.1, January 22, 2025

DOI: 10.4236/fns.2025.161005 145 Downloads 717 Views Citations
Nutrition Communication and Dietary Practices of Medical Students at Kenyan Public Tertiary Institutions (Articles)

Marcellah Eucabeth Onsomu, Kenneth Goga Riany, Agnes Muthoni Mutuma Linus

Food and Nutrition Sciences Vol.16 No.11, November 10, 2025

DOI: 10.4236/fns.2025.1611095 69 Downloads 453 Views Citations
Assessment of Groundwater Quality in the Gaza Strip, Palestine Using GIS Mapping (Articles)

Basem Shomar, Sami Abu Fakher, Alfred Yahya

Journal of Water Resource and Protection Vol.2 No.2, March 1, 2010

DOI: 10.4236/jwarp.2010.22011 13,454 Downloads 25,024 Views Citations
Defect Prediction Leads to High Quality Product (Articles)

Naheed Azeem, Shazia Usmani

Journal of Software Engineering and Applications Vol.4 No.11, November 21, 2011

DOI: 10.4236/jsea.2011.411075 6,219 Downloads 11,597 Views Citations
Influence of Various Antioxidants on the Characteristics of Plain Yogurt (Articles)

Blake Brignac, Kayanush J. Aryana

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39168 5,609 Downloads 9,781 Views Citations
Quality of life of patients with brucellosis in an endemic area of Mexico (Articles)

Guillermina García-Juárez, Efrén Ramírez-Bribiesca, Luz M. Hernández-Calva, José D. Vázquez-Vázquez, Alfonso Pérez-Sánchez, Christine M. Budke

Health Vol.4 No.9, September 28, 2012

DOI: 10.4236/health.2012.49090 4,863 Downloads 7,329 Views Citations
Falls and health-related quality of life (SF-36) in elderly people—ISACAMP 2008 (Articles)

Iara Guimarães Rodrigues, Margareth Guimarães Lima, Marilisa Berti de Azevedo Barros

Health Vol.5 No.12A, December 25, 2013

DOI: 10.4236/health.2013.512A007 6,430 Downloads 9,312 Views Citations
This article belongs to the Special Issue on Aging Research
The Impacts of Ergonomic Aspects on the Quality (Articles)

Reza Khani Jazani, Sajad Mousavi

Open Journal of Safety Science and Technology Vol.4 No.1, March 11, 2014

DOI: 10.4236/ojsst.2014.41003 6,497 Downloads 10,036 Views Citations
Institutional Quality and Inflation (Articles)

Raufhon Salahodjaev, Sergey Chepel

Modern Economy Vol.5 No.3, March 20, 2014

DOI: 10.4236/me.2014.53023 4,465 Downloads 7,472 Views Citations

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