Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journals
Articles
Journals A-Z
Browse Subjects
Biomedical & Life Sci.
Business & Economics
Chemistry & Materials Sci.
Computer Sci. & Commun.
Earth & Environmental Sci.
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sci. & Humanities
Browse Subjects
Biomedical & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Communications
Earth & Environmental Sciences
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sciences & Humanities
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
FAQ
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
FAQ
Follow SCIRP
Contact us
[email protected]
+86 18163351462
(WhatsApp)
1655362766
SCIRP WeChat
Publication Date:
📅
--📅
Complete Matching
Editorial Board
Show/Hide Options
Show/Hide Options
All
Title
Abstract
Keywords
DOI
Author
Journal
Affiliation
ISSN
Subject
Retention of
β
-Carotene in Cream-Fleshed Sweetpotato-Based Complementary Food Stored in Different Containers under Simulated Tropical Temperature and Humidity
(Articles)
Francis Kweku Amagloh
,
Louise Brough
,
Janet L. Weber
,
Anthony N. Mutukumira
,
Allan Hardacre
,
Jane Coad
Food and Nutrition Sciences
Vol.4 No.9B
, August 22, 2013
DOI:
10.4236/fns.2013.49A2004
3,921
Downloads
6,406
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Anticancer Effect in HL-60 Human Leukemia Cells and Other Helath-Beneficial Functions of Cheese
(Articles)
Shin Yasuda
,
Keiji Igoshi
Open Journal of Blood Diseases
Vol.3 No.3A
, September 30, 2013
DOI:
10.4236/ojbd.2013.33A002
4,376
Downloads
7,564
Views
Citations
This article belongs to the Special Issue on
Research in Leukemia
Element Concentration in the Prepared and Commercial Feed as Well Their Status in the Breast Muscle of Chicken after Prolonged Feeding
(Articles)
Jayanta Kumar Goswami
,
Satya Sarmah
,
Dhirendra K. Sharma
Food and Nutrition Sciences
Vol.4 No.11
, October 9, 2013
DOI:
10.4236/fns.2013.411152
7,537
Downloads
10,502
Views
Citations
Quantitative differentiation of phenolic compounds in different varieties of buckwheat cultivars from China, Japan and Korea
(Articles)
Jeong Min Seo
,
Da Bin Lee
,
Mariadhas Valan Arasu
,
Qi Wu
,
Tatsuro Suzuki
,
Young-Ho Yoon
,
Sang-Won Lee
,
Sang Un Park
,
Sun-Ju Kim
Journal of Agricultural Chemistry and Environment
Vol.2 No.4
, November 5, 2013
DOI:
10.4236/jacen.2013.24016
5,806
Downloads
9,403
Views
Citations
Water sorption isotherms of globe artichoke leaves
(Articles)
Luis Mayor
,
Alejandro Calvo
,
Ramon Moreira
,
Pedro Fito
,
Esperanza Garcia-Castello
Agricultural Sciences
Vol.4 No.9B
, November 6, 2013
DOI:
10.4236/as.2013.49B011
4,650
Downloads
6,846
Views
Citations
Knowledge of child nutrition when breastfeeding—A study of mothers living outside Hanoi
(Articles)
Thi Thu Huong Nguyen
,
Ulrika Lindmark
,
Ann Bengtson
Health
Vol.5 No.11
, November 19, 2013
DOI:
10.4236/health.2013.511249
6,104
Downloads
9,153
Views
Citations
Acne Flares among University Female Students: The Role of Perceived Factors
(Articles)
Amal A. Kokandi
Journal of Cosmetics, Dermatological Sciences and Applications
Vol.3 No.3B
, November 26, 2013
DOI:
10.4236/jcdsa.2013.33A2006
4,900
Downloads
7,743
Views
Citations
This article belongs to the Special Issue on
Skin Care Treatments and Formulations
Simple Food Group Diversity as a Proxy Indicator for Iron and Vitamin A Status of Rural Primary School Children in Uganda
(Articles)
Hedwig Acham
,
Gaston Ampek Tumuhimbise
,
Joyce K. Kikafunda
Food and Nutrition Sciences
Vol.4 No.12
, December 10, 2013
DOI:
10.4236/fns.2013.412163
5,503
Downloads
8,226
Views
Citations
Potential risk factors of food allergy in children: EuroPrevall project results in Vilnius, Lithuania
(Articles)
Andrius Kavaliūnas
,
Genė Šurkienė
,
Rūta Dubakienė
,
Kęstutis Žagminas
,
Rimantas Stukas
Health
Vol.5 No.12
, December 18, 2013
DOI:
10.4236/health.2013.512275
4,321
Downloads
6,776
Views
Citations
Determination of Melamine in Quail Egg and Milk with Capillary Zone Electrophoresis
(Articles)
Yu Kong
,
Chong Wei
,
Zilong Wang
,
Zhanwu Hou
,
Hua Li
,
Jiang Yu
,
Jiaqiang Yuan
,
Yongxi Zhao
,
Jiangang Long
,
Yuhai Tang
,
Meili Gao
American Journal of Analytical Chemistry
Vol.5 No.4
, March 13, 2014
DOI:
10.4236/ajac.2014.54032
5,108
Downloads
7,780
Views
Citations
Have You Considered Eating Your Weeds?
(Articles)
Willem Sternberg Jansen van Rensburg
,
Michele Cloete
,
Abe Shegro Gerrano
,
Patrick Olusanmi Adebola
American Journal of Plant Sciences
Vol.5 No.8
, March 26, 2014
DOI:
10.4236/ajps.2014.58123
6,019
Downloads
9,015
Views
Citations
This article belongs to the Special Issue on
Weed Research
A Rapid, Validated RP-HPLC Method for the Determination of Seven Volatile N-Nitrosamines in Meat
(Articles)
Mohammad Al-Kaseem
,
Zaid Al-Assaf
,
François Karabeet
Pharmacology & Pharmacy
Vol.5 No.3
, March 27, 2014
DOI:
10.4236/pp.2014.53037
7,276
Downloads
11,883
Views
Citations
Food Risk Management and Sustainable Development
(Articles)
Fedali Yamina
,
Bourmada Noureddine
,
Djebabra Mebarek
Journal of Service Science and Management
Vol.7 No.2
, April 30, 2014
DOI:
10.4236/jssm.2014.72014
5,399
Downloads
8,862
Views
Citations
Planning and Implementing Food Fortification Programs to Combat Micronutrient Malnutrition: Iron
(Articles)
Maria N García-Casal
Food and Nutrition Sciences
Vol.5 No.10
, April 30, 2014
DOI:
10.4236/fns.2014.510097
6,304
Downloads
11,225
Views
Citations
The Need for a Legal Distinction of Nutraceuticals
(Articles)
Annemarie Koch
,
Sonja Brandenburger
,
Suzanne Türpe
,
Marc Birringer
Food and Nutrition Sciences
Vol.5 No.10
, May 2, 2014
DOI:
10.4236/fns.2014.510100
8,895
Downloads
16,762
Views
Citations
Large Scale Experiments on the Investigation of the Effect of High Concentrations of Aflatoxin B1 on the Fermentation of Different Wines
(Articles)
Cs. Csutorás
,
K. Rácz
,
G. Z. Nagy
,
O. Hudák
,
L. Rácz
Journal of Agricultural Chemistry and Environment
Vol.3 No.2B
, May 2, 2014
DOI:
10.4236/jacen.2014.32B007
3,116
Downloads
4,756
Views
Citations
Evidence of the Presence of Genetically Modified Foods in the Sudano-Sahelian Zones of Cameroon
(Articles)
Djoulde Darman Roger
,
Sobda Gone
Food and Nutrition Sciences
Vol.5 No.10
, May 5, 2014
DOI:
10.4236/fns.2014.510102
5,584
Downloads
8,555
Views
Citations
Practice, Behavior, Knowledge and Awareness of Food Safety among Secondary & Tertiary Level Students in Trinidad, West Indies
(Articles)
Susan Turnbull-Fortune
,
Neela Badrie
Food and Nutrition Sciences
Vol.5 No.15
, August 27, 2014
DOI:
10.4236/fns.2014.515160
6,794
Downloads
12,587
Views
Citations
This article belongs to the Special Issue on
Food Safety
Usefulness of Natural Starters in Food Industry: The Example of Cheeses and Bread
(Articles)
Demarigny Yann
,
Gerber Pauline
Food and Nutrition Sciences
Vol.5 No.17
, September 11, 2014
DOI:
10.4236/fns.2014.517181
6,617
Downloads
9,106
Views
Citations
Application of High Carbon:Nitrogen Material Enhanced the Formation of the Soil A Horizon and Nitrogen Fixation in a Tropical Agricultural Field
(Articles)
Masato Oda
,
Kenji Tamura
,
Hiroko Nakatsuka
,
Miki Nakata
,
Yukimi Hayashi
Agricultural Sciences
Vol.5 No.12
, October 29, 2014
DOI:
10.4236/as.2014.512127
5,733
Downloads
8,326
Views
Citations
First
<
...
10
11
12
...
>
Last
Follow SCIRP
Contact us
[email protected]
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
SCIRP Newsletter
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
News
About SCIRP
Ethics
Editorial Policies
For Authors
Peer-Review Issues
Publication Fees
Special Issues
Service
Manuscript Tracking System
Order Print Copies
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top