Acids - Articles - Scientific Research Publishing

Extraction of Carotenoids and Fatty Acids from Microalgae Using Supercritical Technology (Articles)

Lourdes Casas Cardoso, Casimiro Mantell Serrano, Miguel Rodríguez Rodríguez, Enrique J. Martínez de la Ossa, Luis M. Lubián

American Journal of Analytical Chemistry Vol.3 No.12A, December 31, 2012

DOI: 10.4236/ajac.2012.312A116 6,363 Downloads 11,796 Views Citations
This article belongs to the Special Issue on Supercritical Fluids: Supercritical Fluid Extraction (SFE) and Supercritical Fluid Chromatography (SFC)
Rheological Properties of Barley and Flaxseed Composites (Articles)

George. E. Inglett, Diejun Chen, Suyong Lee

Food and Nutrition Sciences Vol.4 No.1, January 15, 2013

DOI: 10.4236/fns.2013.41007 5,410 Downloads 9,627 Views Citations
Complex Bilding Behavior of 2 ((4-Methyl-5-Nitro-6- (Pyrolidine-1-yl)Pyrimidine-2-yl)Amino)Propionic Acid in Aqueous Solution (Articles)

S. A. A. Sajadi, G. Bagherzadeh, M. Kermane, M. Khaleghian

Open Journal of Inorganic Non-metallic Materials Vol.3 No.1, January 29, 2013

DOI: 10.4236/ojinm.2013.31002 2,775 Downloads 5,903 Views Citations
Determination of Phase Transitions of p,n-Alkyloxy Benzoic Acid Mesogens Using Legendre Moments and Image Analysis (Articles)

S. Sreehari Sastry, C. Nageswara Rao, K. Mallika, S. Lakshminarayan, Ha Sie Tiong

World Journal of Condensed Matter Physics Vol.3 No.1, February 27, 2013

DOI: 10.4236/wjcmp.2013.31010 3,784 Downloads 6,519 Views Citations
Amino Acid Composition Reduces Frequency of Common Colds. Results of a Controlled Randomised Completely Masked Trial (Articles)

Alfons Meyer, Doris Meister, Wilhelm Gaus

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43035 4,587 Downloads 7,423 Views Citations
Studies on Chemical Resistance of PET-Mortar Composites: Microstructure and Phase Composition Changes (Articles)

Ahmed Soufiane Benosman, Mohamed Mouli, Hamed Taibi, Mohamed Belbachir, Yassine Senhadji, Ilies Bahlouli, David Houivet

Engineering Vol.5 No.4, April 29, 2013

DOI: 10.4236/eng.2013.54049 7,944 Downloads 11,860 Views Citations
Soybean Seed Protein, Oil, Fatty Acids, and Isoflavones Altered by Potassium Fertilizer Rates in the Midsouth (Articles)

Nacer Bellaloui, Xinhua Yin, Alemu Mengistu, Angela M. McClure, Don D. Tyler, Krishna N. Reddy

American Journal of Plant Sciences Vol.4 No.5, May 29, 2013

DOI: 10.4236/ajps.2013.45121 5,388 Downloads 8,190 Views Citations
Influence of Treatment of Jatropha curcas L. Leachates and Potassium on Growth and Phytochemical Constituents of Wheat (Triticum aestivum L.) (Articles)

Nisha Singh Tomar, R. M. Agarwal

American Journal of Plant Sciences Vol.4 No.5, May 29, 2013

DOI: 10.4236/ajps.2013.45140 5,467 Downloads 8,701 Views Citations
Upgrading the Fermentation Process of Zhejiang Rosy Vinegar by Purebred Microorganisms (Articles)

Yujian Jiang, Sen Lin, Lei Zhang, Ping Yu

Advances in Microbiology Vol.3 No.3, July 3, 2013

DOI: 10.4236/aim.2013.33042 4,819 Downloads 7,396 Views Citations
The Relationship between Antioxidant and Anti-Ulcer Activities in Saudi Honey Samples Harvested from Various Regions in Different Seasons (Articles)

Nabila Al-Jaber

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A016 4,905 Downloads 8,938 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Fatty Acid Deposition on Broiler Meat in Chickens Supplemented with Tuna Oil (Articles)

Jesus Eduardo Morales-Barrera, Mariano Jesus Gonzalez-Alcorta, Rosa Maria Castillo-Dominguez, Omar Francisco Prado-Rebolledo, Xochitl Hernandez-Velasco, Anita Menconi, Guillermo Tellez, Billy Marshal Hargis, Silvia Carrillo-Dominguez

Food and Nutrition Sciences Vol.4 No.9A, August 21, 2013

DOI: 10.4236/fns.2013.49A1003 5,329 Downloads 8,716 Views Citations
This article belongs to the Special Issue on Fatty Acids
Fatty Acids and Autism Spectrum Disorders: The Rett Syndrome Conundrum (Articles)

Claudio De Felice, Cinzia Signorini, Silvia Leoncini, Alessandra Pecorelli, Thierry Durand, Jean-Marie Galano, Valérie Bultel-Poncé, Alexandre Guy, Camille Oger, Gloria Zollo, Giuseppe Valacchi, Lucia Ciccoli, Joussef Hayek

Food and Nutrition Sciences Vol.4 No.9A, August 22, 2013

DOI: 10.4236/fns.2013.49A1012 4,564 Downloads 7,321 Views Citations
This article belongs to the Special Issue on Fatty Acids
Plasma Phospholipid Omega-3 Fatty Acids and Freshwater Fish Consumption in the Brazilian Amazon (Articles)

Aline Philibert, Myriam Fillion, Jason Robert DeGuire, Hope Alberta Weiler, Carlos José Sousa Passos, Melanie Lemire, Donna Mergler

Food and Nutrition Sciences Vol.4 No.9A, August 30, 2013

DOI: 10.4236/fns.2013.49A1021 5,139 Downloads 8,002 Views Citations
This article belongs to the Special Issue on Fatty Acids
The Profile of Abundant and Essential Fatty Acids in Depot Fat Varies More in Kiwi (Apteryx mantelli) than in Other Avian Species (Articles)

Murray Alan Potter, Charlotte Jane Minson, Roger Graham Lentle

Food and Nutrition Sciences Vol.4 No.9A, September 10, 2013

DOI: 10.4236/fns.2013.49A1023 5,047 Downloads 6,936 Views Citations
This article belongs to the Special Issue on Fatty Acids
Regulatory Role of Free Fatty Acids (FFAs)—Palmitoylation and Myristoylation (Articles)

Chung S. Kim, Ivan A. Ross

Food and Nutrition Sciences Vol.4 No.9A, September 23, 2013

DOI: 10.4236/fns.2013.49A1028 6,000 Downloads 8,827 Views Citations
This article belongs to the Special Issue on Fatty Acids
Surface Characterization of As-Spun and Supercontracted Nephila clavipes Dragline Silk (Articles)

Benoit Faugas, Michael S. Ellison, Delphine Dean, Marian S. Kennedy

Journal of Surface Engineered Materials and Advanced Technology Vol.3 No.3A, September 25, 2013

DOI: 10.4236/jsemat.2013.33A004 5,471 Downloads 7,988 Views Citations
This article belongs to the Special Issue on Surface Characterization Techniques
Comparative Study between Traditional Approach and Physico-Chemical Approach in Acid Base Disorders Interpretation in Critically Ill Patients (Articles)

Atef Redwan, Rainer Gatz, Naglaa Hassan, Heba Matter, Adel Hammodi, Adel Attia

Open Journal of Respiratory Diseases Vol.3 No.4, October 17, 2013

DOI: 10.4236/ojrd.2013.34022 5,208 Downloads 8,805 Views Citations
Partial purification, immobilization and preliminary biochemical characterization of lipases from Rhizomucor pusillus (Articles)

Ana Lúcia Ferrarezi, Daniele H. Pivetta, Gustavo Orlando Bonilla-Rodriguez, Roberto da Silva, José Manuel Guisan, Eleni Gomes, Benevides Costa Pessela

Advances in Enzyme Research Vol.1 No.4, December 10, 2013

DOI: 10.4236/aer.2013.14009 5,714 Downloads 12,073 Views Citations
Grape Phenolic Extract Potentially Useful in the Control of Antibiotic Resistant Strains of Campylobacter (Articles)

Elisa Mingo, Alfonso V. Carrascosa, Sonia de Pascual-Teresa, Adolfo J. Martinez-Rodriguez

Advances in Microbiology Vol.4 No.2, January 21, 2014

DOI: 10.4236/aim.2014.42012 4,492 Downloads 7,337 Views Citations
This article belongs to the Special Issue on Pathogen Research
Identification of Quantitative Trait Loci (QTL) Underlying Protein, Oil, and Five Major Fatty Acids’ Contents in Soybean (Articles)

Masum Akond, Shiming Liu, Melanie Boney, Stella K. Kantartzi, Khalid Meksem, Nacer Bellaloui, David A. Lightfoot, My Abdelmajid Kassem

American Journal of Plant Sciences Vol.5 No.1, January 21, 2014

DOI: 10.4236/ajps.2014.51021 5,868 Downloads 9,391 Views Citations

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