Plasma Amino Acids - Articles - Scientific Research Publishing

Soybean Seed Nutrition as Affected by Cotton, Wheat, and Fallow Rotation (Articles)

Nacer Bellaloui, Salliana R. Stetina, William T. Molin

Food and Nutrition Sciences Vol.5 No.16, August 27, 2014

DOI: 10.4236/fns.2014.516173 4,362 Downloads 6,054 Views Citations
This article belongs to the Special Issue on Nutritional Value of Foods
The Value of Pig Manure as a Source of Nutrients for Semi-Intensive Culture of Nile Tilapia in Ponds (A Review) (Review)

Christopher L. Brown, Tingbao Yang, Kevin Fitzsimmons, Remedios B. Bolivar

Agricultural Sciences Vol.5 No.12, October 29, 2014

DOI: 10.4236/as.2014.512128 6,256 Downloads 8,597 Views Citations
This article belongs to the Special Issue on Advances in Fisheries and Aquaculture Research
Antioxidant Capacity and Bioaccessibility of Synergic Mango (cv. Ataulfo) Peel Phenolic Compounds in Edible Coatings Applied to Fresh-Cut Papaya (Articles)

Gustavo Rubén Velderrain-Rodríguez, Maribel Ovando-Martínez, Mónica Villegas-Ochoa, Jesús Fernando Ayala-Zavala, Abraham Wall-Medrano, Emilio Álvarez-Parrilla, Tomás Jesús Madera-Santana, Humberto Astiazarán-García, Orlando Tortoledo-Ortiz, Gustavo Adolfo González-Aguilar

Food and Nutrition Sciences Vol.6 No.3, March 16, 2015

DOI: 10.4236/fns.2015.63037 4,670 Downloads 6,775 Views Citations
Determination of Molecular Mass of Strong Acids by Differential Temperature Model (DTM) Using H₃PO₄ and HBF₄ for Classical Demonstration (Articles)

I. A. Akpan

Journal of Materials Science and Chemical Engineering Vol.3 No.6, June 11, 2015

DOI: 10.4236/msce.2015.36007 6,081 Downloads 7,434 Views Citations
The Study of Inhibition Effect of Rhenium Thioacetic and Dithiocarbonic Acids in Oxidation Reaction (Articles)

Fakhriyya M. Nasiri, Fikret A. Kuliev, Arif J. Efendy, Lyudmila I. Kojarova, Farida A. Abdullayeva, Irada H. Melikova, Natevan F. Aykan

Advances in Chemical Engineering and Science Vol.5 No.3, July 9, 2015

DOI: 10.4236/aces.2015.53035 2,744 Downloads 3,683 Views Citations
The Influence of Feeding Regimen on the Composition of the Fat Pads in the Bovine Digital Cushion (Articles)

Martha Räber, Vera Letter, André Chassot, Hans Geyer, Martin R. L. Scheeder

Agricultural Sciences Vol.6 No.9, September 7, 2015

DOI: 10.4236/as.2015.69085 3,173 Downloads 4,251 Views Citations
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices (Articles)

Sufyan H. Tashtoush, Khalil I. Ereifej, Hao Feng, Taha M. Rababah, Muhammad H. Al-U’datt, Sana Gammoh, Ghaid J. Al-Rabadi

Food and Nutrition Sciences Vol.7 No.1, January 25, 2016

DOI: 10.4236/fns.2016.71003 5,455 Downloads 7,742 Views Citations
Elevated Linoleic Acid (A Pro-Inflammatory PUFA) and Liver Injury in a Treatment Naive HIV-HCV Co-Infected Alcohol Dependent Patient (Articles)

Vatsalya Vatsalya, Shirish S. Barve, Craig J. McClain, Vijay A. Ramchandani

Journal of Biosciences and Medicines Vol.4 No.7, July 4, 2016

DOI: 10.4236/jbm.2016.47003 1,890 Downloads 2,909 Views Citations
Evaluation of Circulating Fatty Acid Synthase as a Biomarker in Non-Alcoholic Fatty Liver Disease (Articles)

Aida Abdeen Mahmoud, Asmaa N. Mohammad, Mohamed Abdel Wahab Ezat

Open Journal of Gastroenterology Vol.6 No.9, August 30, 2016

DOI: 10.4236/ojgas.2016.69028 2,530 Downloads 4,638 Views Citations
Phosphorus Fertilization Differentially Influences Fatty Acids, Protein, and Oil in Soybean (Articles)

Xinhua Yin, Nacer Bellaloui, Angela M. McClure, Don D. Tyler, Alemu Mengistu

American Journal of Plant Sciences Vol.7 No.14, October 17, 2016

DOI: 10.4236/ajps.2016.714180 1,822 Downloads 3,468 Views Citations
Emergence of New Injectable Lipid Emulsions in the USA: Guidance for Pediatric Clinicians (Articles)

Oscar R. Herrera, Lisa A. Caviness, Richard A. Helms

Food and Nutrition Sciences Vol.10 No.7, July 30, 2019

DOI: 10.4236/fns.2019.107060 3,183 Downloads 5,551 Views Citations
Study on the Composition and Super Critical Carbon Dioxide Extraction of Chinese Hickory (Carya cathayensis Sarg.) Kernel Oil (Articles)

Lisong Hu, Menghao Du, Shaohai Guo

American Journal of Analytical Chemistry Vol.10 No.11, November 28, 2019

DOI: 10.4236/ajac.2019.1011040 755 Downloads 1,750 Views Citations
Influence of Potassium Nutrition and Exogenous Organic Acids on Iron Uptake by Monocot and Dicot Plants (Articles)

Eman F. A. Awad-Allah, Ibrahim H. Elsokkary

Open Journal of Soil Science Vol.10 No.10, October 30, 2020

DOI: 10.4236/ojss.2020.1010025 841 Downloads 3,012 Views Citations
Sensorial Evaluation and Physical Chemical Characterization of a Beverage Based on Whey and β-Glucans as a Potential Prevention of Nonalcoholic Steatohepatitis (Articles)

Adriana Hernandez Santana, Andrea Jimena Valdés Alvarado, Sandra Karina Espinoza, Stephany Bernardeth Lanza Aguilar

Food and Nutrition Sciences Vol.15 No.8, August 27, 2024

DOI: 10.4236/fns.2024.158050 132 Downloads 847 Views Citations
Effects of Food Supplementation with Fish Oil on Cognitive Function in Middle-Aged and Older Adults
—A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Study (Articles)

Natsuki Matsuoka, Chihiro Fukuzaki, Takumi Morikawa, Shinichiro Takashima, Tomoyasu Kamiya, Kinya Takagaki, Go Maekawa, Yukino Miura, Akari Matsumoto, Kei Kageyama, Moe Koshikawa, Hirona Fukushima, Maoko Tsuchiya, Chihiro Matsushima, Daisuke Tsuge

Food and Nutrition Sciences Vol.17 No.3, March 11, 2026

DOI: 10.4236/fns.2026.173024 66 Downloads 517 Views Citations
Linear and Nonlinear Electron Beam Heating of Magnetized, Motional, and Dusty Plasma (Articles)

Sherif Mohamed Khalil, Badriah Mesfer AL Alotaibi

Journal of Modern Physics Vol.7 No.14, October 19, 2016

DOI: 10.4236/jmp.2016.714167 1,472 Downloads 2,633 Views Citations
Fungal Leaching of Heavy Metals from Sediments Dredged from the Deûle Canal, France (Articles)

Nada Sabra, Henri-Charles Dubourguier, Tayssir Hamieh

Advances in Chemical Engineering and Science Vol.2 No.1, December 31, 2011

DOI: 10.4236/aces.2012.21001 6,258 Downloads 12,103 Views Citations
The Impact of the Essential Fatty Acids (EFA) in Human Health (Articles)

Alberto Krayyem Arbex, Vagner Rosa Bizarro, Julio Cesar Salles Santos, Lis Marina Mesquita Araújo, Ana Luísa Conceição de Jesus, Minelli Salles Alves Fernandes, Marcela Miranda Salles, Denise Rosso Tenório Wanderley Rocha, Aline Marcadenti

Open Journal of Endocrine and Metabolic Diseases Vol.5 No.7, July 29, 2015

DOI: 10.4236/ojemd.2015.57013 5,756 Downloads 9,125 Views Citations
This article belongs to the Special Issue on
Facile, Direct Reaction of Benzaldehydes to 3-Arylprop-2-Enoic Acids and 3-Arylprop-2-Ynoic Acids in Aqueous Medium (Articles)

Thies Thiemann, Mohamed W. Elshorbagy, Mostafa H. F. A. Salem, Siraj A. N. Ahmadani, Yosef Al-Jasem, Mariam Al Azani, Mazen A. M. Al-Sulaibi, Bassam Al-Hindawi

International Journal of Organic Chemistry Vol.6 No.2, June 3, 2016

DOI: 10.4236/ijoc.2016.62014 4,288 Downloads 7,836 Views Citations
Dietary Fats and Oils: Some Evolutionary and Historical Perspectives Concerning Edible Lipids for Human Consumption (Articles)

Dante Roccisano, Jaliya Kumaratilake, Arthur Saniotis, Maciej Henneberg

Food and Nutrition Sciences Vol.7 No.8, July 22, 2016

DOI: 10.4236/fns.2016.78070 2,674 Downloads 8,384 Views Citations
This article belongs to the Special Issue on Fatty Acids

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