Wild Piquin Chilli Pepper - Articles - Scientific Research Publishing

Testing Organic Fertilizers to Improve Seedlings Quality of Wild “Piquin” Chilli Pepper (Capsicum annuum L. var. glabriusculum) from Northeastern Mexico (Articles)

Edwin Garza-López, Arturo Mora Olivo, José Guadalupe Martínez Avalos, Moisés Ramírez-Meráz

Open Access Library Journal Vol.9 No.4, April 14, 2022

DOI: 10.4236/oalib.1108565 183 Downloads 1,122 Views Citations
Chilli Pepper (Capsicum Spp.) Diversity, Production and Fungal Contamination Management in Benin (Articles)

Nicéphore M. Glodjinon, Agossou P. Noumavo, Brice A. M. Ohin, Noel S. Tovide, Fatiou Toukourou, Lamine Baba-Moussa, Aly Savadogo, Farid Baba-Moussa

American Journal of Plant Sciences Vol.12 No.12, December 24, 2021

DOI: 10.4236/ajps.2021.1212129 542 Downloads 4,208 Views Citations
Mathematical Modelling of Fermented Chilli Pepper (Capsicum chinense) Drying in a Hot Air Oven (Articles)

Prince Moukouyou Bissombolo, Claude N’dembe Bibalou, Guelord Bertrand Elongo, Rachel Moyen

Journal of Agricultural Chemistry and Environment Vol.14 No.2, March 24, 2025

DOI: 10.4236/jacen.2025.142011 109 Downloads 643 Views Citations
Optimization of the Protocol for the in Vitro Cultivation of Piper aduncum L. (Articles)

Sâmia Torres Silva, Fernanda Ventorim Pacheco, Ivan Caldeira Almeida Alvarenga, José Eduardo Brasil Pereira Pinto, Suzan Kelly Vilela Bertolucci, Cibelly Pereira Ferreira

American Journal of Plant Sciences Vol.5 No.23, November 27, 2014

DOI: 10.4236/ajps.2014.523363 4,710 Downloads 6,152 Views Citations
This article belongs to the Special Issue on Medicinal Plants
Identification of Aflatoxigenic Fungi and Detection of Their Aflatoxin in Red Chilli (Capsicum annuum) Samples Using Direct Cultural Method and HPLC (Articles)

Md. Nur Hossain, Asma Talukder, Farhana Afroze, Md. Matiur Rahim, Shamima Begum, Md. Zahurul Haque, Monzur Morshed Ahmed

Advances in Microbiology Vol.8 No.1, January 31, 2018

DOI: 10.4236/aim.2018.81004 1,610 Downloads 7,993 Views Citations
Sustainable Management of Biodegradable Waste in Guinea: Effect of Compost on Eggplant and Chilli Crop Yields Pepper (Articles)

Mamadou Yaya Baldé, Mamadou Aliou Diallo, Mariama Barry, Dian Foula Diallo, Mamadouba Bangaly Camara, Nyankoï Soropogui

Agricultural Sciences Vol.15 No.9, September 11, 2024

DOI: 10.4236/as.2024.159054 179 Downloads 978 Views Citations
Effect of Ice-Temperature and Spermidine on Chilling Sensitivity of Pepper (Articles)

Dongjie Liu, Guoliang Sui, Yongzhou He, Ji Liu, Wen Qin

Food and Nutrition Sciences Vol.4 No.2, February 6, 2013

DOI: 10.4236/fns.2013.42022 4,464 Downloads 7,436 Views Citations
Gas Exchange and Production of Photosynthetic Pigments of Piper aduncum L. Grown at Different Irradiances (Articles)

Fernanda Ventorim Pacheco, Helbert Rezende de Oliveira Silveira, Amauri Alves Alvarenga, Ivan Caldeira Almeida Alvarenga, José Eduardo Brasil Pereira Pinto, Jean Marcel Sousa Lira

American Journal of Plant Sciences Vol.4 No.12C, December 26, 2013

DOI: 10.4236/ajps.2013.412A3014 5,038 Downloads 7,393 Views Citations
This article belongs to the Special Issue on Plant Stress Response Research
Ability of Fungi, Isolated from Nsukka Peppers and Garden-Egg Plant Rhizospheres, to Solubilize Phosphate and Tolerate Cadmium (Articles)

C. E. Onyia, C. U. Anyawu, M. N. Ikegbunam

Advances in Microbiology Vol.5 No.7, July 8, 2015

DOI: 10.4236/aim.2015.57051 4,119 Downloads 6,835 Views Citations
Occurrence of Cassava Mosaic Begomovirus New Species and Ageratum Leaf Curl Cameroon Virus on Pepper (Capsicum annuum L.) in Togo (Articles)

Kodjovi Atassé Dansou-Kodjo, Assion Sétu Mivedor, Kossikouma Djodji Adjata, Jérôme Duclercq, Yawovi Mawuena Dieudonné Gumedzoe

Agricultural Sciences Vol.10 No.5, May 27, 2019

DOI: 10.4236/as.2019.105052 1,267 Downloads 2,642 Views Citations
Bacterial Community Diversity of Fermented Pepper in Brazzaville Revealed by Illumina Miseq of 16S rRNA Gene (Articles)

Angélique Espérance Lembella Boumba, Augustin Aimé Lebonguy, Joseph Goma-Tchimbakala, Stech Anomene Eckzehel Nzaou, Chancelvie Pahivelle Limingi Polo, Mickaëlle Bokamba Moukala

Food and Nutrition Sciences Vol.12 No.1, January 28, 2021

DOI: 10.4236/fns.2021.121004 680 Downloads 1,787 Views Citations
Assessment of Growth and Productivity on Four Black Pepper Varieties (Piper nigrum L.) in Three Target Provinces of Vietnam (Articles)

Duong Thi Oanh, Nguyen Van Long, Nguyen Quang Ngoc, Tran Thi Dieu Hien, Pham Thi Hoai, Nguyen Ba Huy

Engineering Vol.13 No.12, December 20, 2021

DOI: 10.4236/eng.2021.1312046 527 Downloads 2,802 Views Citations
Hydrolytic and Antimicrobial Activities of Bacteria Isolated from Fermented Peppers Sold in Markets at Brazzaville, Republic of the Congo (Articles)

Faly Armel Soloka Mabika, Elgie Viennechie Gatsé, Ngo Itsouhou, Tarcisse Baloki Ngoulou, Mérite Berthelie Mouanda Nzoussi, Nguimbi Etienne

Journal of Biosciences and Medicines Vol.12 No.9, September 26, 2024

DOI: 10.4236/jbm.2024.129021 89 Downloads 503 Views Citations
Experimental Study of Superheated Steam Roasting of Coffee-Guinea Pepper Blend Powered by a Biogas Furnace (Articles)

Moustapha Kama, Ababacar Thiam, Kory Faye, Babacar Ndiaye, Elhadji Ibrahima Cisse

Food and Nutrition Sciences Vol.16 No.9, September 8, 2025

DOI: 10.4236/fns.2025.169059 91 Downloads 739 Views Citations
Flavonoid Profiles of Wild Grapes Native to Japan: Vitis coignetiae Pulliat and Vitis ficifolia Bunge var. ganebu Hatusima (Articles)

Shuji Shiozaki, Kazunori Murakami

Agricultural Sciences Vol.8 No.3, March 10, 2017

DOI: 10.4236/as.2017.83017 2,137 Downloads 3,931 Views Citations
Quantitative Evaluation of Inflammatory Response in Rats Submitted to the Abdominal Wall Surgery Using Peritoneum of Paca Preserved in 300% Supersaturated Solution of Sucrose or 98% Glycerin (Articles)

Leonardo Martins Leal, Alessandra Regina Scavone Ferreira, Tais Harumi de Castro Sasahara, Aliny Antunes Barbosa Lobo Ladd, Paola Castro Moraes, Márcia Rita Fernandes Machado

Open Journal of Animal Sciences Vol.8 No.4, October 29, 2018

DOI: 10.4236/ojas.2018.84033 905 Downloads 1,790 Views Citations
Ethnobotanical Study of Wild Edible Plants and Their Indigenous Knowledge in Sedie Muja District, South Gondar Zone, Northwestern Ethiopia (Articles)

Merkuz Abera, Kindye Belay

American Journal of Plant Sciences Vol.13 No.2, February 22, 2022

DOI: 10.4236/ajps.2022.132015 863 Downloads 5,278 Views Citations
Effects of a low-voltage electric pulse charged to culture soil on plant growth and variations of the bacterial community (Articles)

Jun Yeong Yi, Ji Won Choi, Bo Young Jeon, Il Lae Jung, Doo Hyun Park

Agricultural Sciences Vol.3 No.3, May 15, 2012

DOI: 10.4236/as.2012.33038 9,689 Downloads 18,487 Views Citations
The disease reactions of heirloom bell pepper “California Wonder” to Phytophthora capsici (Articles)

Byron L. Candole, Patrick J. Conner, Cecilia McGregor, Vickie Waters, Pingsheng Ji

Agricultural Sciences Vol.3 No.3, May 15, 2012

DOI: 10.4236/as.2012.33049 6,015 Downloads 11,640 Views Citations
Evaluation of phytophthora root rot-resistant Capsicum annuum accessions for resistance to phytophthora foliar blight and phytophthora stem blight (Articles)

Byron L. Candole, Patrick J. Conner, Pingsheng Ji

Agricultural Sciences Vol.3 No.5, September 24, 2012

DOI: 10.4236/as.2012.35088 4,997 Downloads 8,531 Views Citations

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