Wild Lettuce - Articles - Scientific Research Publishing

Bolting and Flowering Response of Lactuca georgica, a Wild Lettuce Relative, to Low Temperatures (Articles)

Alex Beharav, Barbara Hellier

American Journal of Plant Sciences Vol.11 No.12, December 31, 2020

DOI: 10.4236/ajps.2020.1112150 681 Downloads 1,765 Views Citations
Comparison of Different Washing and Disinfection Protocols Used by Food Services in Southern Brazil for Lettuce (Lactuca sativa) (Articles)

Ana Beatriz Almeida de Oliveira, Ana Carolina Ritter, Eduardo Cesar Tondo, Marisa Itapema Cardoso

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31006 8,014 Downloads 12,677 Views Citations
Phytotoxicity Assessment of Biofertilizer Produced from Bioreactor Composting Technology Using Lettuce (Lactuca sativa L.) Seeds (Articles)

Eva R. Orlina, Neil Angelo D. Besana, Gene T. Señeris, Kathleen C. Capiña

Open Journal of Ecology Vol.13 No.5, May 16, 2023

DOI: 10.4236/oje.2023.135017 425 Downloads 2,579 Views Citations
Comparison between Hydroponically and Conventionally and Organically Grown Lettuces for Taste, Odor, Visual Quality and Texture: A Pilot Study (Articles)

Matthew T. Murphy, Fannie Zhang, Yukiko K. Nakamura, Stanley T. Omaye

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22017 13,671 Downloads 24,466 Views Citations
Comparative Study of Ascorbic Acid and Tocopherol Concentrations in Hydroponic- and Soil-Grown Lettuces (Articles)

Drew N. Buchanan, Stanley T. Omaye

Food and Nutrition Sciences Vol.4 No.10, September 17, 2013

DOI: 10.4236/fns.2013.410136 7,165 Downloads 11,230 Views Citations
Effect of Salinity on Germination, Seedling Growth and Acid Phosphatase Activity in Lettuce (Articles)

Nawel Nasri, Issam Saïdi, Rym Kaddour, Mokhtar Lachaâl

American Journal of Plant Sciences Vol.6 No.1, January 12, 2015

DOI: 10.4236/ajps.2015.61007 10,512 Downloads 14,956 Views Citations
Effect of Electric Field on the Kinetics of Growth of Lettuce (Lactuca sativa) in a Hydroponic System (Articles)

Orlando Fuentes-Castañeda, Martha Lilia Domínguez-Patiño, Jorge Domínguez-Patiño, Rosa María Melgoza-Alemán, Oscar Gabriel Villegas-Torres

Journal of Agricultural Chemistry and Environment Vol.5 No.3, July 29, 2016

DOI: 10.4236/jacen.2016.53013 2,893 Downloads 6,414 Views Citations
Oxalate Content of Miner’s Lettuce Irrigated with Water or Fertilizer Solutions (Articles)

Madhuri Kanala, Geoffrey P. Savage

Food and Nutrition Sciences Vol.7 No.13, November 24, 2016

DOI: 10.4236/fns.2016.713118 2,316 Downloads 6,104 Views Citations
GREENBOX Horticulture, an Alternative Avenue of Urban Food Production (Articles)

Ankit Kumar Singh, Xiusheng Yang

Agricultural Sciences Vol.12 No.12, December 21, 2021

DOI: 10.4236/as.2021.1212094 518 Downloads 2,381 Views Citations
The Comparative Performance of Plug Preparation Using Different Fertilizer Sources and Concentrations (Articles)

George Paul Buss, Paige Ann Carroll, Mya Alexandria Catherine Griffith, Xiusheng Yang, John L. Griffis, Galen Papkov, Sarah Bauer, Kathryn Jackson, Ankit Kumar Singh

Agricultural Sciences Vol.14 No.9, September 4, 2023

DOI: 10.4236/as.2023.149080 323 Downloads 1,319 Views Citations
Effect of Titanium Dioxide Nanoparticles on Growth and Biomass Accumulation in Lettuce (Lactuca sativa) (Articles)

Channa B. Rajashekar, Brenden Armstrong

American Journal of Plant Sciences Vol.15 No.1, January 5, 2024

DOI: 10.4236/ajps.2024.151001 345 Downloads 1,243 Views Citations
Evaluation of the Effect of Modified Phosphogypsum Landforming Soil on Lettuce Growth and Its Safety (Articles)

Ao Li, Shangli Yang, Lin Zhang, Runhe Li, Naiming Zhang, Li Bao

Journal of Geoscience and Environment Protection Vol.13 No.3, March 14, 2025

DOI: 10.4236/gep.2025.133008 130 Downloads 618 Views Citations
Flavonoid Profiles of Wild Grapes Native to Japan: Vitis coignetiae Pulliat and Vitis ficifolia Bunge var. ganebu Hatusima (Articles)

Shuji Shiozaki, Kazunori Murakami

Agricultural Sciences Vol.8 No.3, March 10, 2017

DOI: 10.4236/as.2017.83017 2,137 Downloads 3,930 Views Citations
Quantitative Evaluation of Inflammatory Response in Rats Submitted to the Abdominal Wall Surgery Using Peritoneum of Paca Preserved in 300% Supersaturated Solution of Sucrose or 98% Glycerin (Articles)

Leonardo Martins Leal, Alessandra Regina Scavone Ferreira, Tais Harumi de Castro Sasahara, Aliny Antunes Barbosa Lobo Ladd, Paola Castro Moraes, Márcia Rita Fernandes Machado

Open Journal of Animal Sciences Vol.8 No.4, October 29, 2018

DOI: 10.4236/ojas.2018.84033 904 Downloads 1,788 Views Citations
Ethnobotanical Study of Wild Edible Plants and Their Indigenous Knowledge in Sedie Muja District, South Gondar Zone, Northwestern Ethiopia (Articles)

Merkuz Abera, Kindye Belay

American Journal of Plant Sciences Vol.13 No.2, February 22, 2022

DOI: 10.4236/ajps.2022.132015 863 Downloads 5,275 Views Citations
Effects of a low-voltage electric pulse charged to culture soil on plant growth and variations of the bacterial community (Articles)

Jun Yeong Yi, Ji Won Choi, Bo Young Jeon, Il Lae Jung, Doo Hyun Park

Agricultural Sciences Vol.3 No.3, May 15, 2012

DOI: 10.4236/as.2012.33038 9,689 Downloads 18,487 Views Citations
Effect of electric pulse charged to culture soil on improvement of nutritional soil condition and growth of lettuce (Lactuca sative L.) (Articles)

Jun Young Yi, Ji Won Choi, Bo Young Jeon, Il Lae Jung, Doo Hyun Park

Agricultural Sciences Vol.3 No.7, November 23, 2012

DOI: 10.4236/as.2012.37115 4,778 Downloads 7,827 Views Citations
Above and Below Ground Interactions in Monoculture and Intercropping of Onion and Lettuce in Greenhouse Conditions (Articles)

Jessica L. de Haan, Liette Vasseur

American Journal of Plant Sciences Vol.5 No.21, October 30, 2014

DOI: 10.4236/ajps.2014.521347 5,162 Downloads 7,169 Views Citations
Elevated Carbon Dioxide Level Suppresses Nutritional Quality of Lettuce and Spinach (Articles)

Anju Giri, Brenden Armstrong, Channa B. Rajashekar

American Journal of Plant Sciences Vol.7 No.1, January 29, 2016

DOI: 10.4236/ajps.2016.71024 6,729 Downloads 10,241 Views Citations
Effect of Lactoperoxidase System on Microbiological and Quality Markers of Minimally Processed Lettuce (Articles)

Ameni Telmoudi, Mnasser Hassouna

Technology and Investment Vol.8 No.2, May 27, 2017

DOI: 10.4236/ti.2017.82010 1,577 Downloads 2,721 Views Citations

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