Vegetable Juice - Articles - Scientific Research Publishing

Prior or Concomitant Drinking of Vegetable Juice with a Meal Attenuates Postprandial Blood Glucose Elevation in Healthy Young Adults (Articles)

Noriaki Kasuya, Megumi Okuyama, Kazutaka Yoshida, Satoshi Sunabori, Hiroyuki Suganuma, Isamu Murata, Yutaka Inoue, Ikuo Kanamoto

Food and Nutrition Sciences Vol.7 No.9, July 28, 2016

DOI: 10.4236/fns.2016.79080 2,550 Downloads 5,337 Views Citations
Daily Intake of a Commercially Available Vegetable Juice Has Beneficial Effects on Metabolic Syndrome-Related Biomarkers in Young, Healthy Japanese Adults (Articles)

Kazutaka Yoshida, Mari Mori, Tatsuya Miyashita, Shuko Murakami, Takahiro Inakuma, Satoshi Sunabori, Hiroyuki Suganuma, Yukio Yamori

Food and Nutrition Sciences Vol.7 No.10, August 24, 2016

DOI: 10.4236/fns.2016.710084 1,976 Downloads 5,809 Views Citations
Utilization of Vegetable Waste Juice by Purple Non-Sulfur Bacterium (Afifella marina Strain ME) for Biomass Production (Articles)

Sujjat Al Azad, Wong Hao Jie, M. T. B. M. Lal

Journal of Geoscience and Environment Protection Vol.6 No.5, May 25, 2018

DOI: 10.4236/gep.2018.65017 864 Downloads 2,193 Views Citations
Probiotic Viability, Qualitative Characteristics, and Sensory Acceptability of Vegetable Juice Mixture Fermented with Lactobacillus Strains (Articles)

Thi Van Thanh Do, Liuping Fan

Food and Nutrition Sciences Vol.10 No.4, April 19, 2019

DOI: 10.4236/fns.2019.104031 2,743 Downloads 6,831 Views Citations
This article belongs to the Special Issue on Functional Foods & Nutraceuticals
Improvement of Cashew Apple Juice (Anacardium occidentale L.) by Association with Passion Fruit Juice (Passiflora edulis) (Articles)

Marc Adou, Yao Désiré Adjouman, Kouadio Olivier Kouadio, Achille Fabrice Tetchi, N’Guessan Georges Amani

Food and Nutrition Sciences Vol.12 No.7, July 27, 2021

DOI: 10.4236/fns.2021.127059 681 Downloads 3,569 Views Citations
Comparison of Sugar Content in Bottled 100% Fruit Juice versus Extracted Juice of Fresh Fruit (Articles)

Jasmine Y. Serpen

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311196 23,720 Downloads 35,415 Views Citations
Anti-Helicobacter Activity of Certain Food Plant Extracts and Juices and Their Composition in Vitro (Articles)

Anna Babarikina, Vizma Nikolajeva, Dmitry Babarykin

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28118 7,221 Downloads 18,233 Views Citations
Natural Acid Catalyzed Synthesis of Schiff under Solvent-Free Condition: As a Green Approach (Articles)

Suresh Patil, S. D. Jadhav, M. B. Deshmukh, U. P. Patil

International Journal of Organic Chemistry Vol.2 No.2, June 28, 2012

DOI: 10.4236/ijoc.2012.22025 6,266 Downloads 13,285 Views Citations
Corrosion-Wear of ST60-Mn Steel in Cassava Juice (Articles)

M. A. Bodude, W.A. Ayoola, D. E. Esezobor, A. A. Agbeleye

Journal of Minerals and Materials Characterization and Engineering Vol.11 No.2, February 20, 2012

DOI: 10.4236/jmmce.2012.112012 5,434 Downloads 7,115 Views Citations
Isolation of lactic acid bacteria from sugar cane juice and production of lactic acid from selected improved strains (Articles)

Yoganand Sobrun, Archana Bhaw-Luximon, Dhanjay Jhurry, Daneshwar Puchooa

Advances in Bioscience and Biotechnology Vol.3 No.4, August 23, 2012

DOI: 10.4236/abb.2012.34057 11,374 Downloads 19,557 Views Citations
Combined Effect of Garlic Juice and Sa-Tay Marinade on Quality Changes of Oyster Meat during Chilled Storage (Articles)

Bunyarat Bunruk, Sunisa Siripongvutikorn, Pornpong Sutthirak

Food and Nutrition Sciences Vol.4 No.6, June 14, 2013

DOI: 10.4236/fns.2013.46088 4,012 Downloads 6,599 Views Citations
Production, Quality Evaluation and Sensory Acceptability of Mixed Fruit Juice from Pawpaw and Lime (Articles)

Benedict A. Ameh, Dick I. Gernah, Okorie Obioha, George K. Ekuli

Food and Nutrition Sciences Vol.6 No.5, April 9, 2015

DOI: 10.4236/fns.2015.65055 6,040 Downloads 9,162 Views Citations
Linear Regression Relationship between Lychee Juice Content and Buffering Capacity (Articles)

Jijun Wu, Yujuan Xu, Gengsheng Xiao, Yuanshan Yu, Jing Wen

Food and Nutrition Sciences Vol.7 No.4, April 22, 2016

DOI: 10.4236/fns.2016.74025 2,221 Downloads 3,851 Views Citations
This article belongs to the Special Issue on Juice
Nutritional Composition of Orange Juice: A Comparative Study between French Commercial and Home-Made Juices (Articles)

Aurelie Chanson-Rolle, Veronique Braesco, Julien Chupin, Laurence Bouillot

Food and Nutrition Sciences Vol.7 No.4, April 25, 2016

DOI: 10.4236/fns.2016.74027 7,515 Downloads 17,364 Views Citations
This article belongs to the Special Issue on Juice
Nitrogen Fertilizer and Panicle Removal in Sweet Sorghum Production: Effect on Biomass, Juice Yield and Soluble Sugar Content (Articles)

Maru K. Kering, Vitalis W. Temu, Laban K. Rutto

Journal of Sustainable Bioenergy Systems Vol.7 No.1, February 13, 2017

DOI: 10.4236/jsbs.2017.71002 2,063 Downloads 4,248 Views Citations
Effect of Grapefruit Juice on Aluminum-Induced Hepatotoxicity in Albino Rats: Histological, Ultrastructural and Histochemical Assessment (Articles)

Wael M. Al-Amoudi

Advances in Bioscience and Biotechnology Vol.8 No.12, December 8, 2017

DOI: 10.4236/abb.2017.812034 1,380 Downloads 3,681 Views Citations
Development of Quality Parameters for Yogurt with Strawberry Juice (Articles)

Mohammad Tanzilur Rahman, Md. Abu Zubair, Kamrunnahar Shima, Manasvi Prasad Chakma

Food and Nutrition Sciences Vol.11 No.12, December 22, 2020

DOI: 10.4236/fns.2020.1112075 2,408 Downloads 5,416 Views Citations
Evaluation of Microbiological Contamination in Fruit Juices and Sensitivity of Isolates to Radiation (Articles)

Sirajul Islam, Rehana Begum, Md. Raihan Ali, Sikder M. Asaduzzaman, Nayeema Bulbul, Jinath Sultana Jime, Abdullah-Al-Mahin

Food and Nutrition Sciences Vol.16 No.4, April 22, 2025

DOI: 10.4236/fns.2025.164023 127 Downloads 679 Views Citations
Optimization of Pomegranate and Sweet Orange Mixed Juice for Quality Wine Preparation Using Response Surface Methodology (Articles)

Anjali Ashokrao Bhoite, Shivaji Jagannath Sathe, Nilesh Nivruti Gaikwad, Patil Niranjan

Food and Nutrition Sciences Vol.16 No.4, April 29, 2025

DOI: 10.4236/fns.2025.164025 164 Downloads 798 Views Citations
Evaluation of Physicochemical Characteristics of Marketed Fruit Juices in Côte d’Ivoire (Articles)

Sawa André Kpaïbé, Nina Carine Ablé, Adjoua Marcelle Yao, Jean Simon Yao, Linda He, Julien Kouamé, N’cho Christophe Amin

Food and Nutrition Sciences Vol.16 No.9, September 11, 2025

DOI: 10.4236/fns.2025.169060 121 Downloads 635 Views Citations

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