Salt Wedge - Articles - Scientific Research Publishing

Study of the Drinkability of Groundwater on the Island of MAR in Senegal (Articles)

Saidou Ndao, Papa B. Diop Thioune, Diadioly Gassama

Journal of Water Resource and Protection Vol.14 No.6, June 22, 2022

DOI: 10.4236/jwarp.2022.146022 255 Downloads 929 Views Citations
Assessment of the Impact of the Saltwater Wedge on the Physical-Chemical Quality of Groundwater in the Grand-Popo District (Southern Benin) (Articles)

Mahougnon Floride Ambroisine Sessou, Arouna Yessoufou, Abdoukarim Alassane, Houégnon Géraud Vinel Gbewezoun, Daouda Mama

Journal of Water Resource and Protection Vol.17 No.6, June 25, 2025

DOI: 10.4236/jwarp.2025.176022 101 Downloads 582 Views Citations
Effects of Short Time Variation in the River Discharge on the Salt Wedge Intrusion in the Yura Estuary, a Micro Tidal Estuary, Japan (Articles)

Tatsuhiro Funahashi, Akihide Kasai, Masahiro Ueno, Yoh Yamashita

Journal of Water Resource and Protection Vol.5 No.3A, March 28, 2013

DOI: 10.4236/jwarp.2013.53A035 4,960 Downloads 8,164 Views Citations
This article belongs to the Special Issue on Impacts of Freshwater Alterations on Estuarine and Coastal Systems
Penumbral Dose Characteristics of Physical and Virtual Wedge Profiles (Articles)

Salman Farrukh, Nasir Ilyas, Muhammad Naveed, Abdul Haseeb, Muhammad Bilal, Dr Najamuddin, Javed Iqbal

International Journal of Medical Physics, Clinical Engineering and Radiation Oncology Vol.6 No.2, May 27, 2017

DOI: 10.4236/ijmpcero.2017.62020 2,579 Downloads 5,986 Views Citations
The Formation and Structure Evolution of Zechstein (Upper Permian) Salt in Northeast German Basin: A Review (Articles)

Yanqiu Zhang, Michael Krause, Maria Mutti

Open Journal of Geology Vol.3 No.8, December 10, 2013

DOI: 10.4236/ojg.2013.38047 8,927 Downloads 17,163 Views Citations
Behavior Characteristics of Bonded Type Anchorage for CFRP Tendon (Articles)

Jong Sup Park, Woo Tai Jung, Jae Yoon Kang, Moon Seoung Kum

Engineering Vol.5 No.11, November 7, 2013

DOI: 10.4236/eng.2013.511111 3,793 Downloads 5,707 Views Citations
Techniques of High Tibial Osteotomy: A Review (Articles)

Mohammad Jawed Aqil, Liyong Gang, Abdul Qadir Nawabi, Jinan Wei, Nasir Ahmad Haidari

Open Journal of Orthopedics Vol.10 No.5, May 13, 2020

DOI: 10.4236/ojo.2020.105011 1,111 Downloads 3,376 Views Citations
Effects of Salinity on Germination, Seedling Growth and Ecological Properties of Phragmites australis Communities in the Estuary of the Chikugogawa River, Southwestern Japan (Articles)

Akira Haraguchi

American Journal of Plant Sciences Vol.5 No.5, March 11, 2014

DOI: 10.4236/ajps.2014.55073 5,208 Downloads 7,210 Views Citations
Salt Tolerance of Cheese Culture Lactococcus lactis R-604 as Influenced by Prior Salt Exposure and Lactose Deprivation (Articles)

Ernesto E. Gonzalez, Kayanush Aryana

Food and Nutrition Sciences Vol.9 No.6, June 6, 2018

DOI: 10.4236/fns.2018.96048 1,122 Downloads 3,611 Views Citations
Development of extensional stresses in the compressional setting of the Himalayan thrust wedge: inference from numerical modelling (Articles)

Ganesh Raj Joshi, Daigoro Hayashi

Natural Science Vol.2 No.7, July 29, 2010

DOI: 10.4236/ns.2010.27083 8,375 Downloads 15,072 Views Citations
Dose Validation of Physical Wedged Asymmetric Fields in Artiste Linear Accelerator (Articles)

Tamer Dawod, E. M. Abdelrazek, Mostafa Elnaggar, Rehab Omar

International Journal of Medical Physics, Clinical Engineering and Radiation Oncology Vol.3 No.4, October 16, 2014

DOI: 10.4236/ijmpcero.2014.34026 4,935 Downloads 6,410 Views Citations
Hidden Potential: The Impact of Seismic Tuning on Gas Volumes Estimation: Case Study of a Tertiary Reservoir, Onshore Niger Delta (Articles)

Chibueze Amadi

Open Journal of Geology Vol.15 No.11, November 27, 2025

DOI: 10.4236/ojg.2025.1511042 53 Downloads 360 Views Citations
Iodine Content of Processed Foods and Condiments Sampled in China, 2017-2019 (Articles)

Zhu Wang, Jun Wang, Weisheng Xu, Jing Xu, Xiuwei Li, Jia Zhao, Guodong Wang, Xiaoguang Yang

Food and Nutrition Sciences Vol.12 No.12, December 21, 2021

DOI: 10.4236/fns.2021.1212089 514 Downloads 3,272 Views Citations
Comparative Salt Tolerance Study of Some Moroccan Alfalfa Varieties during Germination and Seedling Emergence Stages (Articles)

Laila Aberchane, Khadijatou Taoufiq, Khouzaima Elbiari, Mustapha Faghire

Open Access Library Journal Vol.11 No.5, May 30, 2024

DOI: 10.4236/oalib.1111112 75 Downloads 565 Views Citations
Different Approaches to Reduce Salinity in Salt-Affected Soils and Enhancing Salt Stress Tolerance in Plants (Articles)

Amra Bratovcic

Agricultural Sciences Vol.15 No.8, August 2, 2024

DOI: 10.4236/as.2024.158046 348 Downloads 1,840 Views Citations
Gas Exchange and Growth of Medicinal Plant Subjected to Salinity and Application of Biofertilizers (Articles)

Sergiane Beatriz da Silva Mesquita, José Adriano da Silva, Rafael Santiago da Costa, Móises Wilkson Nunes dos Santos, Claudivan Feitosa de Lacerda, Aiala Vieira Amorim, Antonio Marcos Esmeraldo Bezerra

American Journal of Plant Sciences Vol.5 No.16, July 31, 2014

DOI: 10.4236/ajps.2014.516266 3,686 Downloads 5,175 Views Citations
This article belongs to the Special Issue on Photosynthesis
Response of Alfalfa under Salt Stress to the Application of Potassium Sulfate Nanoparticles (Articles)

Mahmoud Samir El-Sharkawy, Talaat Rizk El-Beshsbeshy, Esawy Kasem Mahmoud, Nasser Ibrahim Abdelkader, Rania Mohamed Al-Shal, Ali M. Missaoui

American Journal of Plant Sciences Vol.8 No.8, July 3, 2017

DOI: 10.4236/ajps.2017.88120 1,924 Downloads 5,117 Views Citations
This article belongs to the Special Issue on Plant Nutrition
Allocation of Macronutrients in Roots, Sheaths, and Leaves Determines Salt Tolerance in Rice (Articles)

Thieu Thi Phong Thu, Yasui Hideshi, Yamakawa Takeo

American Journal of Plant Sciences Vol.9 No.5, April 20, 2018

DOI: 10.4236/ajps.2018.95081 1,034 Downloads 2,459 Views Citations
Consumer Attitudes on Salt and Fat Reduced Foods in the Republic of Ireland (Articles)

Susann Fellendorf, Joseph P. Kerry, Maurice G. O’Sullivan

Food and Nutrition Sciences Vol.9 No.7, July 26, 2018

DOI: 10.4236/fns.2018.97066 1,216 Downloads 2,624 Views Citations
Health Effects of Consuming Vegetables Grown in the Presence of Salt: A Systematic Review (Articles)

Ericie Hermeline Sossou, Victoire Damienne Agueh, Bonaventure Awede, Latif Lagnika, Akadiri Yessoufou, Christophe Gandonou, Charles Sossa, Gélase Atiogbe, Clément Agbangla

Food and Nutrition Sciences Vol.13 No.6, June 20, 2022

DOI: 10.4236/fns.2022.136038 265 Downloads 1,245 Views Citations
This article belongs to the Special Issue on Plant Food, Nutrition and Health

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