Orange-Fleshed Sweet Potatoes - Articles - Scientific Research Publishing

Improved Energy and Sensory Properties of Instant Porridge Made from a Roasted Mixture of Grated Orange-Fleshed Sweet Potatoes and Flour Made from Shredded Sun Dried Cassava (Articles)

Irene Stuart Torrie de Carvalho, Lucas Daniel Tivana, Yvonne Granfeldt, Petr Dejmek

Food and Nutrition Sciences Vol.5 No.14, August 25, 2014

DOI: 10.4236/fns.2014.514156 4,583 Downloads 6,734 Views Citations
Consumer’s Willingness to Pay for Selected Processed Orange Fleshed Sweet Potatoes (OFSP) in Morogoro Municipal Council Tanzania (Articles)

Utoni Erasto Nkokelo, Issaya Godwin Marijani, Juliana Andagile Mwakasendo

Open Journal of Business and Management Vol.13 No.4, June 27, 2025

DOI: 10.4236/ojbm.2025.134127 107 Downloads 692 Views Citations
Effects of Agro-Ecological Practices on the Productivity of Orange-Fleshed Sweet Potato (Ipomoea batatas (L.) Lam) and Soil Fertility in the Sudano-Sahelian Zone of Burkina Faso (Articles)

Koulibi Fidèle Zongo, Aboubacar Coulibaly, Daouda Guebre, Aïssatou Naba, Hervé Nandkangre, Abdramane Sanon, Edmond Hien

Agricultural Sciences Vol.14 No.12, December 11, 2023

DOI: 10.4236/as.2023.1412105 293 Downloads 1,305 Views Citations
Preparation and Consumption of Orange-Fleshed Sweet Potatoes in Rural Households in Burundi (Articles)

Ezéchiel Ndikumasabo, Paul Malumba, Venant Nihorimbere

Food and Nutrition Sciences Vol.16 No.10, September 30, 2025

DOI: 10.4236/fns.2025.1610081 70 Downloads 451 Views Citations
Effect of Salt on the Sensory and Keeping Quality of Orange Fleshed Sweetpotato Crisps (Articles)

Gaston Ampek Tumuhimbise, Joanita Orishaba, Abel Atukwase, Agnes Namutebi

Food and Nutrition Sciences Vol.4 No.4, April 22, 2013

DOI: 10.4236/fns.2013.44058 4,670 Downloads 7,319 Views Citations
Environmental Effect and Acetylsalicilyc Acid on Agronomic Performance of Three Sweet Potato Genotypes (Articles)

Sergio Contreras Liza, Hebert Huamán Sáenz, Oscar Ciprian Torres

Open Access Library Journal Vol.3 No.10, October 13, 2016

DOI: 10.4236/oalib.1103009 1,113 Downloads 2,471 Views Citations
Development and Validation of Integrated Nutrient Management Practices of Industrial Processing Varieties: Asterix and Courage in Bangladesh (Articles)

Azizul Hoque, Md. Maniruzzaman Sikder, Abul Khair

Agricultural Sciences Vol.15 No.7, July 29, 2024

DOI: 10.4236/as.2024.157043 208 Downloads 797 Views Citations
Agroclimatic Conditions for Growing Sorghum bicolor L. Moench, under Irrigation Conditions in Mexico (Articles)

Genovevo Ramírez-Jaramillo, Mónica Guadalupe Lozano-Contreras, Jorge H. Ramírez-Silva

Open Access Library Journal Vol.7 No.6, June 10, 2020

DOI: 10.4236/oalib.1106423 580 Downloads 3,051 Views Citations
Sensory Evaluation of Pigmented Flesh Potatoes (Solanum tuberosum L.) (Articles)

Kerrie L. Kaspar, Jean Soon Park, Charles R. Brown, Karen Weller, Carolyn F. Ross, Bridget D. Mathison, Boon P. Chew

Food and Nutrition Sciences Vol.4 No.1, January 17, 2013

DOI: 10.4236/fns.2013.41011 5,637 Downloads 8,966 Views Citations
Effect of Different Solvents on the Extraction of Phytochemicals in Colored Potatoes (Articles)

Jelisa Thomas, Allexey Barley, Shantrell Willis, Jasmine Thomas, Martha Verghese, Judith Boateng

Food and Nutrition Sciences Vol.11 No.10, October 23, 2020

DOI: 10.4236/fns.2020.1110066 1,241 Downloads 3,877 Views Citations
Modeling the Effect of Planting Dates and Nitrogen Application Rates on Potatoes Water Productivity in Jordan Valley (Articles)

Ayman Suleiman

American Journal of Plant Sciences Vol.13 No.1, January 28, 2022

DOI: 10.4236/ajps.2022.131009 329 Downloads 1,420 Views Citations
The Use of Sweet Sorghum as a Feedstock for Ethanol Production (Articles)

Lincoln Villi Gerke, Gabriela Lionço Zeferino, Armin Feiden

American Journal of Plant Sciences Vol.5 No.21, October 31, 2014

DOI: 10.4236/ajps.2014.521349 4,667 Downloads 6,470 Views Citations
The Role of Biodiversity in Food Security and Nutrition: A Potato Cultivar Case Study (Articles)

Carmen van Niekerk, Hettie Schönfeldt, Nicolette Hall, Beulah Pretorius

Food and Nutrition Sciences Vol.7 No.5, April 28, 2016

DOI: 10.4236/fns.2016.75039 3,154 Downloads 7,328 Views Citations
This article belongs to the Special Issue on Food Analysis
Nutritional and Functional Characteristics of Protein-Fortified Pasta from Sweet Potato (Articles)

Jyothi Gopalakrishnan, Renjusha Menon, Gourikutty Padmaja, Moothandassery Sankarankutty Sajeev, Subramoney Narayana Moorthy

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29129 10,542 Downloads 20,316 Views Citations
Effect of Germination on the Nutritional and Protein Profile of Australian Sweet Lupin (Lupinus angustifolius L.) (Articles)

Rumiyati ., Anthony P. James, Vijay Jayasena

Food and Nutrition Sciences Vol.3 No.5, May 16, 2012

DOI: 10.4236/fns.2012.35085 8,521 Downloads 14,876 Views Citations
Mass Modeling of Sweet Cherry (Prunus avium L.) Fruit with Some Physical Characteristics (Articles)

Feizollah Shahbazi, Satar Rahmati

Food and Nutrition Sciences Vol.4 No.1, January 10, 2013

DOI: 10.4236/fns.2013.41001 5,469 Downloads 9,722 Views Citations
Sweet Potato and Cassava Can Modify Cholesterol Profile in Humans with Moderately Raised Serum Cholesterol Levels (Articles)

Trinidad P. Trinidad, Rosario S. Sagum, Aida C. Mallillin, Melissa S. Borlagdan, Marco P. de Leon, Theressa F. Aviles

Food and Nutrition Sciences Vol.4 No.5, May 8, 2013

DOI: 10.4236/fns.2013.45062 9,099 Downloads 23,670 Views Citations
Analysis on the Nutrition Composition and Antioxidant Activity of Different Types of Sweet Potato Cultivars (Articles)

Hua Ji, Haixin Zhang, Hongtao Li, Yunchao Li

Food and Nutrition Sciences Vol.6 No.1, January 20, 2015

DOI: 10.4236/fns.2015.61017 12,535 Downloads 18,119 Views Citations
Effects of Sowing Time on the Growth, Development and Productivity of Sweet Sorghum (Articles)

Hoang Thi Bich Thao, Tran Van Dien, Tran Dang Xuan

Journal of Sustainable Bioenergy Systems Vol.5 No.4, November 24, 2015

DOI: 10.4236/jsbs.2015.54012 4,549 Downloads 6,320 Views Citations
Nitrogen Fertilizer and Panicle Removal in Sweet Sorghum Production: Effect on Biomass, Juice Yield and Soluble Sugar Content (Articles)

Maru K. Kering, Vitalis W. Temu, Laban K. Rutto

Journal of Sustainable Bioenergy Systems Vol.7 No.1, February 13, 2017

DOI: 10.4236/jsbs.2017.71002 2,027 Downloads 4,141 Views Citations

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