Coffee Cultivation Practices - Articles - Scientific Research Publishing

Avian Community Density and Distribution Patterns among Nicaraguan Conventional and Organic Shade-Coffee Plantations (Articles)

Wayne J. Arendt, R. Cary Tuckfield, Juan Carlos Martínez-Sánchez, Jennifer L. Reidy, Frank R. Thompson III, Joseph M. Wunderle Jr., José Manuel Zolotoff

Agricultural Sciences Vol.11 No.1, January 3, 2020

DOI: 10.4236/as.2020.111003 878 Downloads 2,375 Views Citations
This article belongs to the Special Issue on Agricultural Biodiversity
Impact of Integrated Pest Management (IPM) Practices on Tomato Cultivation in Gazipur District of Bangladesh (Articles)

Md. Akter Faruk Fuad, Md. Nurhasan, Md. Omar Kayess

Advances in Entomology Vol.7 No.2, April 30, 2019

DOI: 10.4236/ae.2019.72004 1,430 Downloads 4,641 Views Citations
Assessment of Good Agricultural Practices on Cocoa and Coffee Farms in Northern Haiti (Articles)

Abraham Navarro, Elliott Currie, Donald G. Mercer

Agricultural Sciences Vol.11 No.9, September 27, 2020

DOI: 10.4236/as.2020.119052 1,262 Downloads 3,803 Views Citations
Ethnoedaphology as an Integrating Process between Academy and Peasant Knowledge in the Productive System of Coffee (Coffea arabica L.) of Southwestern Colombia (Articles)

Iván A. Delgado-Vargas, Hugo Ferney Leonel, Ángela A. Molina-Moreno, Nicolás Ojeda Chávez, Paula A. Pinta Paz

Agricultural Sciences Vol.13 No.10, October 11, 2022

DOI: 10.4236/as.2022.1310062 323 Downloads 1,637 Views Citations
This article belongs to the Special Issue on Soil Fertility and Soil Conservation
Isolation and Screening of Maize Growth-Promoting Rhizobacteria for the Production of Biofertilizer: A Case Study of the Hauts Bassins in Burkina Faso (Articles)

Stanislas Kévin Bationo, Louis Poulouma Yaméogo, Cécile Harmonie Otoidobiga, Massiribi Bintou Barro, Dagoro Palé, Souleymane Bissiri, Sandrine T. E. Hien, Cheik Omar Tidiane Compaoré, Mahamadi Nikiéma, Ynoussa Maïga

Advances in Microbiology Vol.15 No.12, December 16, 2025

DOI: 10.4236/aim.2025.1512043 69 Downloads 392 Views Citations
Impacts of Field Harvesting and Conservation Practices on the Physical Quality of Yam “Kponan” (Dioscorea cayenensis-rotundata) of Côte d’Ivoire (Articles)

Yapo Hypolithe Kouadio, Kouakou Nestor Kouassi, Daouda Nimaga, Yao Denis N’dri, N’Guessan Georges Amani

Open Journal of Applied Sciences Vol.12 No.12, December 9, 2022

DOI: 10.4236/ojapps.2022.1212138 282 Downloads 1,089 Views Citations
Farmers’ Knowledge and Awareness towards the Use of Agrochemicals in Vegetable Cultivation, Fako Cameroon (Articles)

Amungwa Ivan Tabikam, Veronica Ebot Manga, Godswill Azinwie Asongwe, Elmer Kanjo Ekinzog, Mantah Marian Ngwatezeh, Victorine Neh Akenji

Journal of Geoscience and Environment Protection Vol.12 No.9, September 29, 2024

DOI: 10.4236/gep.2024.129012 140 Downloads 945 Views Citations
Agronomic and Phytosanitary Determinants of Cotton Yield in Côte d’Ivoire: A Five-Year Multi-Site Analysis (2021-2025) (Articles)

Kouakou Malanno, N’Goran Kouadio Emmanuel, Kouakou Brou Julien, Amangoua Nogbou Ferdinand, Bini Kouadio Kra Norbert, Kobenan Koffi Christophe, Gnapi Diane Estelle

Agricultural Sciences Vol.17 No.6, June 30, 2026

DOI: 10.4236/as.2026.176031 29 Downloads 111 Views Citations
Farmers’ perceptions of pollinators’ importance in coffee production in Uganda (Articles)

Théodore Munyuli

Agricultural Sciences Vol.2 No.3, August 11, 2011

DOI: 10.4236/as.2011.23043 8,286 Downloads 15,529 Views Citations
Effects of the Orientation of the Mountainside, Altitude and Varieties on the Quality of the Coffee Beverage from the “Matas de Minas” Region, Brazilian Southeast (Articles)

Williams P. M. Ferreira, Daniel M. Queiroz, Samuel A. Silvac, Rafael Simões Tomaz, Paulo C. Corrêa

American Journal of Plant Sciences Vol.7 No.8, June 22, 2016

DOI: 10.4236/ajps.2016.78124 2,344 Downloads 4,086 Views Citations
The Effects of Shade Tree Types on Light Variation and Robusta Coffee Production in Vietnam (Articles)

Nguyen Van Long, Nguyen Quang Ngoc, Nguyen Ngoc Dung, Paul Kristiansen, Isa Yunusa, Chris Fyfe

Engineering Vol.7 No.11, November 16, 2015

DOI: 10.4236/eng.2015.711065 7,513 Downloads 10,892 Views Citations
Applicability of the Method of Linear Dimensions to Estimate Leaf Area in Improved Genotypes of Coffea arabica and Coffea canephora (Articles)

Sebastião Vinícius Batista Brinate, Wagner Nunes Rodrigues, Lima Deleon Martins, Tafarel Victor Colodetti, Marcelo Antonio Tomaz, José Francisco Teixeira do Amaral

American Journal of Plant Sciences Vol.6 No.5, March 17, 2015

DOI: 10.4236/ajps.2015.65070 4,073 Downloads 5,577 Views Citations
The Use of Solid State NMR to Evaluate the Carbohydrates in Commercial Coffee Granules (Articles)

Regina Freitas Nogueira, Elisangela Fabiana Boffo, Maria Inês Bruno Tavares, Leonardo A. Moreira, Leila Aley Tavares, Antônio Gilberto Ferreira

Food and Nutrition Sciences Vol.2 No.4, June 27, 2011

DOI: 10.4236/fns.2011.24050 7,146 Downloads 12,190 Views Citations
Coffee Modulates the Function of Brain-Derived Neurotrophic Factor (BDNF) in Human Neuroblastoma SH-SY5Y Cells (Articles)

Shota Kakio, Yosuke Nakazawa, Megumi Funakoshi-Tago, Hiroomi Tamura

Neuroscience and Medicine Vol.6 No.4, December 24, 2015

DOI: 10.4236/nm.2015.64025 5,801 Downloads 12,674 Views Citations
Coffee and Caffeine Intake among Students of the Brazilian Northeast (Articles)

Andreza Gomes Penafort, Isabella Barbosa Pereira Carneiro, Antônio Augusto Ferreira Carioca, Maria Olganê Dantas Sabry, Francisco José Maia Pinto, Helena Alves de Carvalho Sampaio

Food and Nutrition Sciences Vol.7 No.1, January 25, 2016

DOI: 10.4236/fns.2016.71004 6,901 Downloads 11,053 Views Citations
Effect of Green Coffee on Cisplatin Induced Renal Apoptosis in Adult Male Albino Rats (Articles)

Ahmed El-Sayed Nour El-Deen, Abd El-Megeed Mansour, Ahmad Taha, Ehab M. Fahmy

Food and Nutrition Sciences Vol.10 No.4, April 12, 2019

DOI: 10.4236/fns.2019.104028 820 Downloads 2,642 Views Citations
Influence of Environmental and Microclimate Factors on the Coffee Beans Quality (C. canephora): Correlation between Chemical Analysis and Stable Free Radicals (Articles)

André Luíz Alves, Marcio Solino Pessoa, Paulo Eduardo Narcizo de Souza, Fábio Luís Partelli, Paulo Sérgio Moscon, Edson Correa da Silva, André Oliveira Guimarães, Eduardo Perini Muniz, Patrícia Fontes Pinheiro, Flávio Meira Borém, Paulo César Morais

Agricultural Sciences Vol.9 No.9, September 28, 2018

DOI: 10.4236/as.2018.99082 1,315 Downloads 3,832 Views Citations
Evaluation of coffee intercropped with rice and plantain at early stage of field establishment in Nigeria (Articles)

Amos Olatunde Famaye, Gerald O. Iremiren, Kayode Olufemi Ayegboyin, Kayode Babatunde Adejobi

Agricultural Sciences Vol.3 No.3, May 15, 2012

DOI: 10.4236/as.2012.33039 5,652 Downloads 9,910 Views Citations
Comparison of coffee, tea and green tea consumption between Japanese with and without metabolic syndrome in a cross-sectional study (Articles)

Nobuyuki Miyatake, Noriko Sakano, Takeyuki Numata

Open Journal of Epidemiology Vol.2 No.2, May 18, 2012

DOI: 10.4236/ojepi.2012.22007 5,983 Downloads 13,197 Views Citations
Gender Differences in Coffee Consumption and Its Effects in Young People (Articles)

Shinichi Demura, Hiroki Aoki, Toshihide Mizusawa, Kei Soukura, Masahiro Noda, Toshiro Sato

Food and Nutrition Sciences Vol.4 No.7, July 5, 2013

DOI: 10.4236/fns.2013.47096 17,404 Downloads 39,606 Views Citations

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