Chicken; Microbiological Quality; Irradiation; E. coli; D10-Value - Articles

Microbiological Quality of Chicken Sold in Accra and Determination of D₁₀-Value of E. coli (Articles)

Abraham Adu-Gyamfi, Wellington Torgby-Tetteh, Victoria Appiah

Food and Nutrition Sciences Vol.3 No.5, May 17, 2012

DOI: 10.4236/fns.2012.35094 7,632 Downloads 13,399 Views Citations
Quality Characteristics of Gamma Irradiated Beefburger Formulated with Partial Replacement of Beef Fat with Olive Oil and Wheat Bran Fibers (Articles)

Karema A. Mahmoud, Hesham M. Badr

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26091 7,222 Downloads 12,324 Views Citations
Seasonal Variations of Microbial Water Quality from Shallow Wells and Prevalence of Water-Related Diseases (Articles)

Sarah Ngandwe, George M. Ogendi, Elizabeth Muoria, Justine Ngoma

Journal of Geoscience and Environment Protection Vol.13 No.5, May 6, 2025

DOI: 10.4236/gep.2025.135001 225 Downloads 1,430 Views Citations
Studies on the Immunomodulatory Effects of Lactoferrin in Rats Infected with E. coli (Articles)

Mohamed El-Sayed El-Boshy, Osama Ali Abdalla, Adal Hassan

Journal of Immune Based Therapies, Vaccines and Antimicrobials Vol.2 No.4, October 9, 2013

DOI: 10.4236/jibtva.2013.24005 4,596 Downloads 8,979 Views Citations
Effects of Inclusion of Polyunsaturated Fatty Acids and Antioxidants on Spermatozoa Morphology of Potchefstroom Koekoek Cockerels (Articles)

Caiphus Hlungwani, Francois K. Siebrits, Tshimangadzo L. Nedambale

Open Journal of Animal Sciences Vol.5 No.2, April 3, 2015

DOI: 10.4236/ojas.2015.52018 3,447 Downloads 4,541 Views Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores (Articles)

Karahmet Enver, Isaković Senita, Operta Sabina, Hamidović Saud, Toroman Almir, Đulančić Nermina, Muhamedagić Samir

Food and Nutrition Sciences Vol.12 No.1, January 28, 2021

DOI: 10.4236/fns.2021.121006 1,054 Downloads 3,932 Views Citations
The Nutritional and Microbiological Quality of Traditionally Dry Okra in the Central African Republic (Articles)

Fiacre Ndingatoloum Noudjoutar, Silla Semballa, Tawala

Food and Nutrition Sciences Vol.16 No.8, August 15, 2025

DOI: 10.4236/fns.2025.168051 67 Downloads 406 Views Citations
Chitosan Sub-micron Particles Prepared Using Sulfate Ion Salt as Bacteriostatic Materials in Neutral pH Condition (Articles)

Kanako Saita, Shoji Nagaoka, Maki Horikawa, Tomohiro Shirosaki, Shigeki Matsuda, Hirotaka Ihara

Journal of Biomaterials and Nanobiotechnology Vol.2 No.4, October 11, 2011

DOI: 10.4236/jbnb.2011.24043 4,997 Downloads 9,577 Views Citations
Incidence of Urinary Tract Infections and Its Aetiological Agents among Pregnant Women in Karnataka Region (Articles)

Manjula N. G., Girish C. . Math, A. Patil, Subhashchandra M. Gaddad, Channappa T. Shivannavar

Advances in Microbiology Vol.3 No.6, October 18, 2013

DOI: 10.4236/aim.2013.36063 8,577 Downloads 15,372 Views Citations
Phytochemical Composition, Antioxidant and Antibacterial Properties of Pummelo (Citrus maxima (Burm.)) Merr. against Escherichia coli and Salmonella typhimurium (Articles)

Aimee Sheree A. Barrion, Wilma A. Hurtada, Irene A. Papa, Teofila O. Zulayvar, Marites G. Yee

Food and Nutrition Sciences Vol.5 No.9, March 31, 2014

DOI: 10.4236/fns.2014.59085 8,665 Downloads 12,900 Views Citations
Groundwater Quality in an Upland Agricultural Watershed in the Sub-Humid Ethiopian Highlands (Articles)

Adugnaw T. Akale, Dessalegn C. Dagnew, Shree Giri, Mulugeta A. Belete, Seifu A. Tilahun, Wolde Mekuria, Tammo S. Steenhuis

Journal of Water Resource and Protection Vol.9 No.10, September 30, 2017

DOI: 10.4236/jwarp.2017.910078 1,369 Downloads 3,396 Views Citations
This article belongs to the Special Issue on Research on Groundwater
Assessment of Food Service Quality of Chicken Republic and Mega Chicken Restaurants, Lagos, Nigeria (Articles)

C. J. Akunne, P. O. Adeniji

Food and Nutrition Sciences Vol.12 No.6, June 29, 2021

DOI: 10.4236/fns.2021.126045 660 Downloads 4,501 Views Citations
Microbial Safety of Dried Fish Meat (Kejeik) Produced in Sudan (Articles)

Abdel Moneim E. Sulieman, Zahra M. A. Hassan, Elamin A. Elkhalifa

Food and Nutrition Sciences Vol.5 No.7, March 24, 2014

DOI: 10.4236/fns.2014.57071 5,911 Downloads 8,660 Views Citations
This article belongs to the Special Issue on Meat and Meat Product
Study of Microbiological Quality along the Water Chain in Belbedji in the Republic of Niger (Articles)

Salifou Issa, Daouda Mama, Adamou Zanguina, Ibrahim Natatou, Mousa Boukari, Dominique Sohounhloué

Journal of Environmental Protection Vol.8 No.7, June 29, 2017

DOI: 10.4236/jep.2017.87049 1,259 Downloads 2,529 Views Citations
Microbiological Quality of Raw Camel Milk in Degahbour District of Jarar Zone, Somali Regional State, Ethiopia (Articles)

Mahamed Hassen, Tadele Amentie

Open Journal of Animal Sciences Vol.12 No.2, March 30, 2022

DOI: 10.4236/ojas.2022.122017 433 Downloads 2,282 Views Citations
Microbiological Quality of Goat Milk in Degahbur District of Jarar Zone, Somali Regional State, Ethiopia (Articles)

Abdi Ahmed, Tadele Amentie, Kawnin Abdimahad

Open Journal of Animal Sciences Vol.12 No.3, July 29, 2022

DOI: 10.4236/ojas.2022.123039 342 Downloads 1,522 Views Citations
Microbiological Quality of “Rabilé”, a Yeast Used for Fermentation of Dolo, a Local Beer in Dédougou, Burkina Faso (Articles)

Amana Metuor Dabiré, Nicolas Ouédraogo, Cheick Alassane Djibila, Damis Yves Patrik Bouniounou

Open Journal of Applied Sciences Vol.14 No.4, April 12, 2024

DOI: 10.4236/ojapps.2024.144057 225 Downloads 881 Views Citations
Assessment of the Microbiological Quality of Drinking Water from Some Wells and Boreholes in the City of Abeche (Chad) (Articles)

Mablahi Amina Kanika, Imar Djibrine Soudy, Alhadj Markhous Nazal, Oumalkher Youssouf Adam, Yacoub Mahamat Allamine, Akoïna Moursal

Food and Nutrition Sciences Vol.15 No.12, December 13, 2024

DOI: 10.4236/fns.2024.1512079 121 Downloads 1,063 Views Citations
Quality Assessment of Sachet Water Sold and Consumed in Ishiagu, Ivo Local Government Area of Ebonyi State, Nigeria (Articles)

Onyedikachi G. Okpara, Jude I. Chukwueke, Eugenia C. Nwenewo, Jacinta N. Agbom, Kosoluchi C. Menechukwu, VivianGolden N. Egbu, Erasmus C. Diala

Open Access Library Journal Vol.11 No.12, December 31, 2024

DOI: 10.4236/oalib.1112686 142 Downloads 1,327 Views Citations
Prevalence of Extended Spectrum Beta-Lactamase-Producing Escherichia coli in Broiler Chickens in Yaoundé Capital City of Cameroon (Articles)

Cecile Ingrid Djuikoue, Charlène Nkouankou Tomi, Cedric Seugnou Nana, Müller Fotsac, Moffo Frédéric, Willy Yamdeu Djonkouh, Andrea Tchouotou Didi, Cedric Ngalani Toutcho, Abel Wade, Venant Tchokonte-Nana

Open Journal of Medical Microbiology Vol.12 No.4, December 29, 2022

DOI: 10.4236/ojmm.2022.124014 326 Downloads 1,578 Views Citations

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