Bioavailability; Bio-Fortification; Beta-Carotene; Cassava; Gari - Articles

Bioavailability of Beta Carotene in Traditional Fermented, Roasted Granules, Gari from Bio-Fortified Cassava Roots (Articles)

Olapeju O. Phorbee, Ibiyemi O. Olayiwola, Silifat A. Sanni

Food and Nutrition Sciences Vol.4 No.12, December 5, 2013

DOI: 10.4236/fns.2013.412159 5,873 Downloads 8,690 Views Citations
Chemical Composition and Nutritional Value of Three Varieties of Cassava Produced in Guinea, Processed into Gari and Enriched with Protein and Lipids from Sesame (Articles)

Salimatou Diallo, Néné Adama Sow, Gblossi Bernadette Goualie, Mamadou Lamarana Souare, Aminatou Toure, Ahmadou Sadio Diallo, Ramatoulaye Binta Diallo, Mamadou Kabirou Bah

Food and Nutrition Sciences Vol.16 No.6, June 19, 2025

DOI: 10.4236/fns.2025.166039 137 Downloads 610 Views Citations
Anti-Oxidant Status of Male Adults with and without Prostate Cancer in Ibadan, Nigeria (Articles)

Mercy E. Sosanya, Grace T. Fadupin, Tola Atinmo, Olayiwola B. Shittu

Food and Nutrition Sciences Vol.5 No.6, March 11, 2014

DOI: 10.4236/fns.2014.56061 5,274 Downloads 7,334 Views Citations
Properties of Baby Food Developed from Orange-Fleshed Sweetpotato and Mangoes (Articles)

Charity N. Muchoki, Jasper K. Imungi

Food and Nutrition Sciences Vol.8 No.11, November 15, 2017

DOI: 10.4236/fns.2017.811070 1,095 Downloads 2,631 Views Citations
Isolation and Identification of Beta-Carotene from Carrots (Articles)

Aida Smajlagić, Majda Srabović, Melita Huremović, Ekrem Pehlić, Zahida Ademović, Ermina-Čilović Kozarević, Merima Ibišević, Jasmina Siočić

Open Journal of Applied Sciences Vol.14 No.11, November 5, 2024

DOI: 10.4236/ojapps.2024.1411196 324 Downloads 5,214 Views Citations
Suitable Hybrids and Synthetics Provitamin A Maize Selected for Release in the Democratic Republic of Congo (Articles)

Kabongo Tshiabukole, Pongi Khonde, Mbuya Kankolongo, Tshimbombo Jadika, Kaboko Kasongo, Mulumba Badibanga, Tshibanda Kasongo, Kizungu Vumilia

Open Access Library Journal Vol.4 No.10, October 31, 2017

DOI: 10.4236/oalib.1103446 816 Downloads 1,996 Views Citations
Nutritional, Physicochemical and Microbial Quality of Ultrasound-Treated Apple-Carrot Juice Blends (Articles)

Jingfei Gao, H. P. Vasantha Rupasinghe

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32031 9,235 Downloads 16,168 Views Citations
Administration of Levothyroxine 45 - 60 Minutes before Breakfast Improves Biochemical Availability as Evidenced by Reduced Thyrotropin Levels (Articles)

Shivshankar Seechurn, Sanjeev Sharma, Samson Oyibo

Open Journal of Endocrine and Metabolic Diseases Vol.2 No.3, August 2, 2012

DOI: 10.4236/ojemd.2012.23005 5,498 Downloads 11,686 Views Citations
Pharmacokinetic Study of Nanoparticulate Curcumin: Oral Formulation for Enhanced Bioavailability (Articles)

R. Ravichandran

Journal of Biomaterials and Nanobiotechnology Vol.4 No.3, July 30, 2013

DOI: 10.4236/jbnb.2013.43037 13,046 Downloads 18,572 Views Citations
Provitamin A Crops: Acceptability, Bioavailability, Efficacy and Effectiveness (Articles)

Gaston Ampek Tumuhimbise, Agnes Namutebi, Florence Turyashemererwa, John Muyonga

Food and Nutrition Sciences Vol.4 No.4, April 22, 2013

DOI: 10.4236/fns.2013.44055 6,502 Downloads 10,882 Views Citations
Bioavailability of Chlorpyrifos in Wheat Plants (Triticum aestivun) (Articles)

Sylvia V. Copaja, Rosa Vergara, Héctor R. Bravo

Agricultural Sciences Vol.5 No.8, July 8, 2014

DOI: 10.4236/as.2014.58069 3,606 Downloads 5,503 Views Citations
A Comparative Study on Pharmacokinetics of Tricin, a Flavone from Gramineous Plants with Antiviral Activity (Articles)

Galina I. Solyanik, Oleg S. Zulphigarov, Iryna V. Prokhorova, Olga N. Pyaskovskaya, Denis L. Kolesnik, Viktor P. Atamanyuk

Journal of Biosciences and Medicines Vol.9 No.2, February 23, 2021

DOI: 10.4236/jbm.2021.92008 498 Downloads 4,228 Views Citations
Cassava slices drying by using a combined hot-air single-plane microwave dryer (Articles)

Patomsok Wilaipon

Journal of Agricultural Chemistry and Environment Vol.3 No.1B, January 16, 2014

DOI: 10.4236/jacen.2014.31B001 3,358 Downloads 6,125 Views Citations
Evaluation of the Hydrocyanic Acid Level in Fresh Cassava Leaves: Case of the Experimental Field in the Ombella M’Poko in the Central African Republic (Articles)

Ephrem Frantial Ignaleamoko, Innocent Zinga, Silla Semballa, Dimitri Regis Sopke Longue, Edith Pulchérie Sako, Ignaleamoko Jerry Fulgence, Mahamodo Sania, Angela Eni, Fidèle Tiendrebiogo, Justin Pita

American Journal of Plant Sciences Vol.16 No.5, April 30, 2025

DOI: 10.4236/ajps.2025.165039 90 Downloads 594 Views Citations
Bioavailability and Solubility of Different Calcium-Salts as a Basis for Calcium Enrichment of Beverages (Articles)

Gaby Kressel

Food and Nutrition Sciences Vol.1 No.2, November 3, 2010

DOI: 10.4236/fns.2010.12009 18,665 Downloads 44,733 Views Citations
Vitamin E Bioavailability: Past and Present Insights (Articles)

Simona Vagni, Francesca Saccone, Luciano Pinotti, Antonella Baldi

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210146 9,395 Downloads 15,792 Views Citations
The Bioavailability of Vitamin E in Fortified Processed Foods (Articles)

Inga Schneider, Ute Bindrich, Andreas Hahn

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33048 6,062 Downloads 11,298 Views Citations
Bioavailability and Immunity Response in Broiler Breeders on Organically Complexed Zinc Supplementation (Articles)

Neeta Soni, Sumanta Kumar Mishra, Rajakishore Swain, Abinash Das, Biswal Chichilichi, Kamdev Sethy

Food and Nutrition Sciences Vol.4 No.12, December 12, 2013

DOI: 10.4236/fns.2013.412166 5,722 Downloads 8,727 Views Citations
Effect of Sevelamer Hydrochloride on the Serum Calcitriol Concentration in Hemodialysis Patients (Articles)

Kazumichi Matsushita, Keitaro Sato, Kohei Unagami, Kosaku Nitta, Kiichiro Tago

International Journal of Clinical Medicine Vol.5 No.20, November 25, 2014

DOI: 10.4236/ijcm.2014.520169 3,664 Downloads 4,933 Views Citations
Cerebral Bioavailability of Silexan—A Quantitative EEG Study in Healthy Volunteers (Articles)

Wilfried Dimpfel, Winfried Wedekind, Angelika Dienel

Open Journal of Psychiatry Vol.5 No.3, June 10, 2015

DOI: 10.4236/ojpsych.2015.53032 4,174 Downloads 6,068 Views Citations

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