Soybeans Wheat Flour and Moringa Leaf - Articles - Scientific Research Publishing

Proximate, Chemical and Functional Properties of Wheat, Soy and Moringa Leaf Composite Flours (Articles)

Tivde Benedict Verem, Igbabul Bibiana Dooshima, Eke Michael Ojoutu, Oladapo Okanlawon Owolabi, Adetunji Onigbajumo

Agricultural Sciences Vol.12 No.1, January 28, 2021

DOI: 10.4236/as.2021.121003 2,097 Downloads 6,134 Views Citations
Dietary Supplementation of κ-Carrageenan to Improve the Physio-Chemical and Functional Properties of White Bread (Articles)

Maya Raman, Ammu Dinakaran, Akshaya Ravindran, Thazhakot Vasunambisan Sankar, Teralandur Krishnaswamy Srinivasa Gopal

Food and Nutrition Sciences Vol.10 No.8, August 21, 2019

DOI: 10.4236/fns.2019.108071 1,117 Downloads 3,238 Views Citations
Quality and Storage Characteristics of Hot Press Tortilla Prepared from Yam-Wheat Composite Flour (Articles)

Tawakalit Tope Asiyanbi-Hammed, Senay Simsek

Food and Nutrition Sciences Vol.11 No.4, April 3, 2020

DOI: 10.4236/fns.2020.114018 1,031 Downloads 3,044 Views Citations
This article belongs to the Special Issue on Food Science and Technology
Effect of Different Treatments on Nutritional Value of Lima Bean (Phaseolus lunatus) and Its Utilization in Biscuit Manufacture (Articles)

Sahar S. El-Gohery

Food and Nutrition Sciences Vol.12 No.4, April 22, 2021

DOI: 10.4236/fns.2021.124029 1,094 Downloads 5,141 Views Citations
Comparative Studies between Physicochemical Properties of White Waxy Wheat Flour and Glutinous Rice Flour (Articles)

Yanran Qi, Tingting Cui, Yuexin Jing, Changsong Shan, Zitong Zhao, Peng Wu, Xiansheng Zhang

Open Access Library Journal Vol.2 No.6, June 23, 2015

DOI: 10.4236/oalib.1101633 1,811 Downloads 3,772 Views Citations
Nutritional Quality of Biscuit Supplemented with Wheat Bran and Date Palm Fruits (Phoenix dactylifera L.) (Articles)

Gamal A. El-Sharnouby, Salah M. Aleid, Mutlaq M. Al-Otaibi

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33047 10,080 Downloads 17,917 Views Citations
Evaluation of the Nutritional Properties and Anti-Nutritional Factors of Weaning Flours Made from Zea mays (Poaceae) Seeds, Citrullus lanatus (Cucurbitaceae) Seeds, and Moringa oleifera (Moringaceae) Leaves (Articles)

Samuel Koffi Kouaho, Alassane Meite, Kouamé Hermann Yéboué, Sidiki Sangare, Séraphin Kati-Coulibaly

Journal of Biosciences and Medicines Vol.14 No.3, March 9, 2026

DOI: 10.4236/jbm.2026.143015 51 Downloads 282 Views Citations
Effect of Pure Culture Fermentation on Biochemical Composition of Moringa oleifera Lam Leaves Powders (Articles)

Noumo Ngangmou Thierry, Tatsadjieu Ngouné Léopold, Montet Didier, F. Mbofung Carl Moses

Food and Nutrition Sciences Vol.4 No.8, August 5, 2013

DOI: 10.4236/fns.2013.48111 6,764 Downloads 12,989 Views Citations
PCR-based molecular markers linked to the leaf rust resistance gene Lr19 in different bread wheat cultivars (Articles)

I. M. Huseynova, F. B. Guliyeva, S. M. Rustamova, Jalal A. Aliyev

Advances in Biological Chemistry Vol.3 No.1, February 26, 2013

DOI: 10.4236/abc.2013.31019 5,705 Downloads 10,880 Views Citations
Status and strategies in breeding for rust resistance in wheat (Articles)

Mudasir Hafiz Khan, Asifa Bukhari, Zahoor Ahmad Dar, Syed Mudasir Rizvi

Agricultural Sciences Vol.4 No.6, June 27, 2013

DOI: 10.4236/as.2013.46042 9,197 Downloads 15,796 Views Citations
Growth and Economic Assessment of Wheat under Tillage and Nitrogen Levels in Rice-Wheat System (Articles)

Rafi Qamar, Ehsanullah, Abdul Rehman, Amjed Ali, Abdul Ghaffar, Athar Mahmood, Hafiz Muhammad Rashad Javeed, Mudassir Aziz

American Journal of Plant Sciences Vol.4 No.11, November 13, 2013

DOI: 10.4236/ajps.2013.411260 4,287 Downloads 6,890 Views Citations
Composite Flours-Characteristics of Wheat/Hemp and Wheat/Teff Models (Articles)

Marie Hrušková, Ivan Švec, Ivana Jurinová

Food and Nutrition Sciences Vol.3 No.11, November 19, 2012

DOI: 10.4236/fns.2012.311193 6,242 Downloads 9,787 Views Citations
Could Sputum Eosinophilia Act as a Predictive Test for Diagnosis of High Risk Bakery Workers to Asthma? (Articles)

Omid Giahi, Mehrzad Ebrahemzadih, Jamshid Khoubi

Health Vol.7 No.1, January 20, 2015

DOI: 10.4236/health.2015.71015 3,280 Downloads 4,476 Views Citations
Production, Storage and Evaluation of Homemade and Processed Diet, Based on Wheat, Legumes, Sesame and Dates; for Under-Five Children (Articles)

Sirelkhatim Balla Elhardallou, Suzan Gasm-Elbari Mohammed Farh, Adil Abdallah Gobouri

Food and Nutrition Sciences Vol.6 No.7, May 4, 2015

DOI: 10.4236/fns.2015.67064 3,212 Downloads 4,830 Views Citations
Effect of Storage Temperature and Periods on Some Characteristics of Wheat Flour Quality (Articles)

Muneer Saif Hasan Ahmed

Food and Nutrition Sciences Vol.6 No.12, September 24, 2015

DOI: 10.4236/fns.2015.612120 6,216 Downloads 13,642 Views Citations
Nanoencapsulation of Antioxidant-Rich Fraction of Roasted Moringa oleifera L. Leaf Extract: Physico-Chemical Properties and in Vitro Release Mechanisms (Articles)

Pierre Nobossé, Edith N. Fombang, Damanpreet Singh, Carl M. F. Mbofung

Food and Nutrition Sciences Vol.12 No.9, September 18, 2021

DOI: 10.4236/fns.2021.129068 583 Downloads 3,671 Views Citations
Identification of AFLP Markers Linked to Leaf Rust Resistance Genes Using Near Isogenic Lines of Wheat (Articles)

Navjot Kaur Dhillon, Harcharan Singh Dhaliwal

American Journal of Plant Sciences Vol.2 No.5, November 25, 2011

DOI: 10.4236/ajps.2011.25082 4,118 Downloads 7,409 Views Citations
Mean and Interannual Variability of Maize and Soybean in Brazil under Global Warming Conditions (Articles)

Flávio Justino, Evandro Chaves Oliveira, Rafael de Ávila Rodrigues, Paulo Henrique Lopes Gonçalves, Paulo Jorge Oliveira Ponte Souza, Frode Stordal, José Marengo, Thieres G. da Silva, Rafael Coll Delgado, Douglas da Silva Lindemann, Luiz Claudio Costa

American Journal of Climate Change Vol.2 No.4, December 4, 2013

DOI: 10.4236/ajcc.2013.24024 6,538 Downloads 11,369 Views Citations
Ecophysiological Effects of Nitrogen on Soybean [Glycine max (L.) Merr.] (Articles)

Ifeanyichukwu O. Onor, Gabriel I. Onor Junior, Murty S. Kambhampati

Open Journal of Soil Science Vol.4 No.10, October 17, 2014

DOI: 10.4236/ojss.2014.410036 4,013 Downloads 5,836 Views Citations
High frequency wheat regeneration from leaf tissue explants of regenerated plantlets (Articles)

Huimin Yu, Wenchao Wang, Yanwen Wang, Bingkai Hou

Advances in Bioscience and Biotechnology Vol.3 No.1, February 16, 2012

DOI: 10.4236/abb.2012.31008 6,336 Downloads 13,604 Views Citations

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