Probiotic Bacteria - Articles - Scientific Research Publishing

Evaluation Regarding the Efficacy and Safety of a Probiotic Mixture in Healthy Volunteers with Evacuation Disorders (Articles)

Lourdes Rodríguez-Fragoso, Adriana Sandoval-Ocampo, Martha Corbalá-Nava, Carlos A. Arjona-Canul, Diana Lizbeth Gomez-Galicia, Guillermo Tellez, Billy Hargis, Jorge Reyes-Esparza

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31017 4,921 Downloads 8,427 Views Citations
Probiotic Lactic Acid Bacteria: A Review (Articles)

Emiliano J. Quinto, Pilar Jiménez, Irma Caro, Jesús Tejero, Javier Mateo, Tomás Girbés

Food and Nutrition Sciences Vol.5 No.18, September 22, 2014

DOI: 10.4236/fns.2014.518190 17,537 Downloads 31,206 Views Citations
This article belongs to the Special Issue on Probiotics and Prebiotics
In Vitro Comparison of Four Listerine Mouthwash Formulations on the Inhibition of Lactobacillus reuteri DSM 17938 and Human Oral Microbiota (Articles)

Jinxi Mo

Open Journal of Stomatology Vol.16 No.4, April 21, 2026

DOI: 10.4236/ojst.2026.164010 35 Downloads 230 Views Citations
Physico-Chemical, Microbiological and Sensory Characteristics of Yogurt as Affected by Added Lactose (Articles)

Behannis Mena, Kayanush Aryana

Food and Nutrition Sciences Vol.10 No.10, October 30, 2019

DOI: 10.4236/fns.2019.1010090 1,335 Downloads 4,912 Views Citations
Molecular Characterization and Technological Properties of Lactic Acid Bacteria, Bacillus and Yeast of Probiotic Interest Isolated from Fermented Porridges (Articles)

Boureima Kagambèga, Namwin Siourimè Somda, Hama Cissé, Oumarou Zongo, Yves Traoré, Aly Savadogo

Advances in Bioscience and Biotechnology Vol.13 No.7, July 28, 2022

DOI: 10.4236/abb.2022.137018 358 Downloads 1,835 Views Citations
Improving the Health of Teeth in Cats and Dogs with Live Probiotic Bacteria (Articles)

Veli-Matti Mäkinen, Annika Mäyrä, Eveliina Munukka

Journal of Cosmetics, Dermatological Sciences and Applications Vol.9 No.4, October 22, 2019

DOI: 10.4236/jcdsa.2019.94024 3,936 Downloads 9,935 Views Citations
Microbial Properties of Probiotic Fermented Milk Supplemented with Ginseng Extracts (Articles)

Sharareh Hekmat, Adriana Cimo, Mohammad Soltani, Edmund Lui, Gregor Reid

Food and Nutrition Sciences Vol.4 No.4, April 15, 2013

DOI: 10.4236/fns.2013.44050 4,939 Downloads 8,537 Views Citations
Effect of Honey a Natural Sweetener with Several Medicinal Properties on the Attributes of a Frozen Dessert Containing the Probiotic Lactobacillus acidophilus (Articles)

Abigail Greenbaum, Kayanush J. Aryana

Open Journal of Medical Microbiology Vol.3 No.2, June 19, 2013

DOI: 10.4236/ojmm.2013.32015 4,737 Downloads 8,609 Views Citations
Petit-Suisse Cheese Production with Addition of Probiotic Lactobacillus casei (Articles)

Ludmilla Santana Soares e Barros, Nelson De Carvalho Delfino

Food and Nutrition Sciences Vol.5 No.18, September 22, 2014

DOI: 10.4236/fns.2014.518189 4,340 Downloads 6,396 Views Citations
This article belongs to the Special Issue on Probiotics and Prebiotics
Acid and Heat Mild Stresses Improve the Overall Heat Tolerance of Leuconostoc mesenteroides (Articles)

Ingrid Osorio, Douglas Olson, Kayanush Aryana

Food and Nutrition Sciences Vol.16 No.12, December 19, 2025

DOI: 10.4236/fns.2025.1612108 87 Downloads 502 Views Citations
Biofunctionality of Probiotic Soy Yoghurt (Articles)

Shilpa Vij, Subrota Hati, Deepika Yadav

Food and Nutrition Sciences Vol.2 No.5, July 11, 2011

DOI: 10.4236/fns.2011.25073 10,779 Downloads 22,336 Views Citations
Study on efficacy of Probiotic in Broiler Chickens diet (Articles)

Seyed Mozafar Seyed Mehdizadeh Taklimi, Hushang Lotfollahian, Ahmad Zarea Shahne, Farhad Mirzaei, Alireza Alinejad

Agricultural Sciences Vol.3 No.1, January 5, 2012

DOI: 10.4236/as.2012.31002 8,022 Downloads 15,908 Views Citations
Production and Biochemestry-Molecular Analysis of Microbial Community Fermenting Whey as a Potential Probiotic for Use Animals (Articles)

Eduardo N. Esteban, Mirentxu Indart, Silvia Cerone, G. de Yaniz, Ana G. Inza, Herminia Landi, S. Mogni, M. Juliarena, Leticia Igarza

Open Journal of Veterinary Medicine Vol.2 No.3, September 28, 2012

DOI: 10.4236/ojvm.2012.23018 4,185 Downloads 7,945 Views Citations
Multispecies Multistrain Probiotic Effects on Calves Development and Health (Articles)

Mirentxu Indart, Silvia Cerone, Eduardo Néstor Esteban, Guadalupe de Yaniz, Ana Graciela Inza, Herminia Landi, Silvina Mogni, Leticia Igarza

Open Journal of Veterinary Medicine Vol.2 No.4, December 14, 2012

DOI: 10.4236/ojvm.2012.24035 4,991 Downloads 8,488 Views Citations
Field Study of the Impact of Supplementation with Probiotic Yeast (Saccharomyces cerevisiae Sc47-CNCM I-4407) on Reproductive Performance in Dairy Cows (Articles)

Christine Julien, Maxime Briche, Héloïse Legendre, Vincent Delcloy, Gérard Heumez

Agricultural Sciences Vol.9 No.12, December 29, 2018

DOI: 10.4236/as.2018.912116 1,532 Downloads 3,550 Views Citations
Meta-Analysis Study of the Effects of Yeast Probiotic Supplementation on Milk Production and Energy Corrected Milk of Lactating Dairy Cows (Articles)

Nizar Salah, Héloïse Legendre, Pauline Peltier Pain, Clara Berger, Valentin Nenov, Francois Machuron, Maxime Briche

Agricultural Sciences Vol.14 No.9, September 1, 2023

DOI: 10.4236/as.2023.149079 418 Downloads 2,072 Views Citations
Probiotic Ice Cream Manufactured with Weight Loss Ingredient (Articles)

Melissa Brown, Kayanush Aryana

Food and Nutrition Sciences Vol.17 No.2, February 26, 2026

DOI: 10.4236/fns.2026.172020 85 Downloads 381 Views Citations
Identifying species-specific subsequences in bacteria transcription terminators-A machine learning approach (Articles)

Bao-Hua Gu, Yi Sun

Journal of Biomedical Science and Engineering Vol.2 No.3, May 27, 2009

DOI: 10.4236/jbise.2009.23031 7,216 Downloads 11,426 Views Citations
Bifidobacteria as Potential Functional Starter Cultures: A Case Study by MSc Students in Food Science and Technology (University of Foggia, Southern Italy) (Articles)

Antonio Bevilacqua, Maria Teresa Cagnazzo, Cataldo Caldarola, Emanuela Ciuffreda, Anna Rita Dragano, Stefania Franchino, Rossana Lauriola, Angela Pacifico, Maria Rosaria Corbo, Milena Sinigaglia

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31010 6,943 Downloads 11,541 Views Citations
Influence of Micro-Encapsulated Probiotic Lactobacillus acidophilus R0052 on the Characteristics of Plain Yogurt (Articles)

Edwin Noland, Kayanush J. Aryana

Advances in Microbiology Vol.2 No.3, September 25, 2012

DOI: 10.4236/aim.2012.23045 6,010 Downloads 10,952 Views Citations

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