Postharvest Shelf Life - Articles - Scientific Research Publishing

Effect of Pre-Harvest Application of Gibberellic Acid on Fruit Quality and Shelf Life of Mandarin (Citrus reticulata Blanco) (Articles)

Pradeep Raj Rokaya, Dilli Ram Baral, Durga Mani Gautam, Arjun Kumar Shrestha, Krishna Prasad Paudyal

American Journal of Plant Sciences Vol.7 No.7, May 11, 2016

DOI: 10.4236/ajps.2016.77098 4,254 Downloads 8,471 Views Citations
Effects of Sodium Citrate plus Sodium Diacetate and Buffered Vinegar on Quality Attributes of Enhanced Beef Top Rounds (Articles)

Amudhan Ponrajan, Mark A. Harrison, Timothy D. Pringle, Jacob R. Segers, Bradley K. Lowe, Russell O. McKeith, Alexander M. Stelzleni

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33051 6,329 Downloads 10,920 Views Citations
Influence of Micro-Encapsulated Probiotic Lactobacillus acidophilus R0052 on the Characteristics of Plain Yogurt (Articles)

Edwin Noland, Kayanush J. Aryana

Advances in Microbiology Vol.2 No.3, September 25, 2012

DOI: 10.4236/aim.2012.23045 6,008 Downloads 10,944 Views Citations
Evaluation of the Shelf Life of Packaged Roast Beef and Some Treatments for Its Extension (Articles)

Tamador Maayah, Malak Angor, Khaled Al-Marazeeq, Basem Al-Abdullah

Food and Nutrition Sciences Vol.7 No.3, March 30, 2016

DOI: 10.4236/fns.2016.73022 2,691 Downloads 4,732 Views Citations
Application of Machine Learning Techniques for Okra Shelf Life Prediction (Articles)

Iveren Blessing Iorliam, Barnabas Achakpa Ikyo, Aamo Iorliam, Emmanuel Odeh Okube, Kenneth Dekera Kwaghtyo, Yahaya I. Shehu

Journal of Data Analysis and Information Processing Vol.9 No.3, July 20, 2021

DOI: 10.4236/jdaip.2021.93009 698 Downloads 3,731 Views Citations
Prolonging the Shelf Life of Ready-to-Serve Pizza through Modified Atmosphere Packaging: Effect on Textural and Sensory Quality (Articles)

Preeti Singh, Ali Abas Wani, Gyanendra Kumar Goyal

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27108 7,554 Downloads 13,535 Views Citations
Development and Evaluation of Shelf Stability of Flaxoat Nutty Bar in Different Packaging Materials (Articles)

Ananthan Padmashree, Gopal Kumar Sharma, Thimma Govindaraj

Food and Nutrition Sciences Vol.4 No.5, May 13, 2013

DOI: 10.4236/fns.2013.45069 5,834 Downloads 9,526 Views Citations
Influence of cutting size and packaging materials on the quality of fresh-cut winter squash (var. Ajijimang) (Articles)

Alexander Joel G. Gibe, Ji Gang Kim

Agricultural Sciences Vol.4 No.9, August 27, 2013

DOI: 10.4236/as.2013.49064 3,316 Downloads 5,679 Views Citations
Determination of the Stability Studies of the Sudanese Camel Insulin (Articles)

Abdella Imam Abdella Baragob, Waleed Hassan AlMalki, Imran Shahid, Hanouf Saeed Bafhaid, Fatimah Abdullah Bakhdhar, Salwa Muhamed Khojali, Samia Abdella

Pharmacology & Pharmacy Vol.4 No.7, October 25, 2013

DOI: 10.4236/pp.2013.47079 3,946 Downloads 6,123 Views Citations
A Time Dependent Inventory Model for Exponential Demand Rate with Constant Production Where Shelf-Life of the Product Is Finite (Articles)

Mohammad Ekramol Islam, Shirajul Islam Ukil, Md. Sharif Uddin

Open Journal of Applied Sciences Vol.6 No.1, January 27, 2016

DOI: 10.4236/ojapps.2016.61005 6,100 Downloads 8,710 Views Citations
Development and Performance Study of Controlled Atmosphere for Fresh Tomato (Articles)

Md. Farid Ahmed, Md. Zahirul Islam, Md. Sazzat Hossain Sarker, S. M. Kamrul Hasan, Rakib Mizan

World Journal of Engineering and Technology Vol.4 No.2, May 6, 2016

DOI: 10.4236/wjet.2016.42015 3,386 Downloads 6,071 Views Citations
Sensory Evaluation of Different Packaged Roast Beef Treatments Designed for the Extension of Its Shelf Life (Articles)

Tamador Maaya, Basem Mohammed Al-Abdullah

Food and Nutrition Sciences Vol.7 No.11, September 28, 2016

DOI: 10.4236/fns.2016.711101 2,025 Downloads 4,480 Views Citations
Intermodal Freight Network Design for Transport of Perishable Products (Articles)

Maxim A. Dulebenets, Eren E. Ozguven, Ren Moses, Mehmet B. Ulak

Open Journal of Optimization Vol.5 No.4, December 30, 2016

DOI: 10.4236/ojop.2016.54013 2,725 Downloads 5,798 Views Citations
Analysis of Certain Fruit Juices Using Microwave Techniques (Articles)

Anil Lonappan, Thomas Joachim Odhiambo Afullo, Williams Mark Uren Daniels

Journal of Electromagnetic Analysis and Applications Vol.9 No.9, September 27, 2017

DOI: 10.4236/jemaa.2017.99011 1,275 Downloads 3,084 Views Citations
Characterization of Natural Antimicrobials in Food System (Articles)

Jumana Mahmud, Ruhul A. Khan

Advances in Microbiology Vol.8 No.11, November 16, 2018

DOI: 10.4236/aim.2018.811060 2,411 Downloads 6,369 Views Citations
Effect of Post-Harvest Handling and Ripening Methods on Quality and Shelf-Life of Banana (Articles)

Berhane Mezenghea Abraham, Brhan Khiar Saleh, Daniel Zeru Zelelew

American Journal of Plant Sciences Vol.13 No.2, February 16, 2022

DOI: 10.4236/ajps.2022.132011 1,006 Downloads 8,290 Views Citations
Consumer Acceptance and Physicochemical Properties of Developed Carambola (Averrhoa carambola) Candy (Articles)

Most. Jesmin Akhter, Md. Mojaffor Hosain, Md. Abdul Halim, Mehar Prabin, Shanaz Parvin, Ayesha Siddika, Fatehatun Noor, Md. Al-Amin

World Journal of Engineering and Technology Vol.10 No.2, May 31, 2022

DOI: 10.4236/wjet.2022.102027 466 Downloads 3,444 Views Citations
Potential Application of Exopolysaccharides from Lactobacillus delbrueckii FASHADFF1 (LDYG2) and Weissella confusa FASHADFF1 (WCFF1) in Sourdough Bread Production (Articles)

Racheal Oluwayemisi Fashogbon, Jadesola Sanusi, Gbemisola Elizabeth Ogunleye, Moyinoluwa Oreoluwa Akintunde, Bukola Christianah Adebayo-Tayo

Advances in Microbiology Vol.12 No.8, August 24, 2022

DOI: 10.4236/aim.2022.128033 418 Downloads 1,723 Views Citations
Impact of Storage Temperature on Microbial Diversity and Probiotic Effect of Liquid Brewers’ Yeast (Articles)

Peter Alphonce Obuong Alaru, Alfred Anakalo Shitandi, Symon Maina Mahungu, John Muasya Kilumba Muia

Open Journal of Animal Sciences Vol.14 No.3, June 3, 2024

DOI: 10.4236/ojas.2024.143012 216 Downloads 966 Views Citations
Studies on the Optimization and Storage Stability of Virgin Coconut Meal Incorporated Instant Sooji Halwa Mix (Articles)

Mohammed Ayub Khan, Mahesh Chitrashekarchar, Anil Dutt Semwal, Gopal Kumar Sharma

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38145 5,065 Downloads 8,179 Views Citations

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