Orange Juice - Articles - Scientific Research Publishing

Quantification of Flavonoids in Brazilian Orange Peels and Industrial Orange Juice Processing Wastes (Articles)

Regina M. S. Pereira, Begoña Giménez-Cassina López, Susana N. Diniz, Alyne Alexandrino Antunes, Daniel Moreno Garcia, Carlos Rocha Oliveira, Maria Cristina Marcucci

Agricultural Sciences Vol.8 No.7, July 27, 2017

DOI: 10.4236/as.2017.87048 3,130 Downloads 8,056 Views Citations
This article belongs to the Special Issue on Fruit & Vegetable
Nutritional Composition of Orange Juice: A Comparative Study between French Commercial and Home-Made Juices (Articles)

Aurelie Chanson-Rolle, Veronique Braesco, Julien Chupin, Laurence Bouillot

Food and Nutrition Sciences Vol.7 No.4, April 25, 2016

DOI: 10.4236/fns.2016.74027 7,516 Downloads 17,382 Views Citations
This article belongs to the Special Issue on Juice
Optimization of Pomegranate and Sweet Orange Mixed Juice for Quality Wine Preparation Using Response Surface Methodology (Articles)

Anjali Ashokrao Bhoite, Shivaji Jagannath Sathe, Nilesh Nivruti Gaikwad, Patil Niranjan

Food and Nutrition Sciences Vol.16 No.4, April 29, 2025

DOI: 10.4236/fns.2025.164025 164 Downloads 805 Views Citations
Effect of Different Concentrations of Orange Juice for in Vitro Regeneration and Multiplication of Cocoyam (Taro) (Articles)

Alfred O. Ubalua, Ahamefula I. Ikpeama, Onyinyechi D. Okeagu

American Journal of Plant Sciences Vol.6 No.16, October 21, 2015

DOI: 10.4236/ajps.2015.616259 3,560 Downloads 5,517 Views Citations
Modeling the Influence of Input Process Variables in the Evaporator on the Properties of Orange Juice Concentrate (Articles)

Gorana Stojanović

Open Access Library Journal Vol.12 No.8, August 22, 2025

DOI: 10.4236/oalib.1113892 49 Downloads 488 Views Citations
Improvement of Cashew Apple Juice (Anacardium occidentale L.) by Association with Passion Fruit Juice (Passiflora edulis) (Articles)

Marc Adou, Yao Désiré Adjouman, Kouadio Olivier Kouadio, Achille Fabrice Tetchi, N’Guessan Georges Amani

Food and Nutrition Sciences Vol.12 No.7, July 27, 2021

DOI: 10.4236/fns.2021.127059 683 Downloads 3,581 Views Citations
Comparison of Sugar Content in Bottled 100% Fruit Juice versus Extracted Juice of Fresh Fruit (Articles)

Jasmine Y. Serpen

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311196 23,722 Downloads 35,423 Views Citations
Thermodynamic and Dynamic of Chromium Biosorption by Pectic and Lignocellulocic Biowastes (Articles)

Luis Sala, Juan González

Journal of Water Resource and Protection Vol.2 No.10, October 29, 2010

DOI: 10.4236/jwarp.2010.210106 9,143 Downloads 15,024 Views Citations
Photocatalytic Degradation of Organic Dye Methyl Orange with Phosphotungstic Acid (Articles)

Weiping Wang, Shuijin Yang

Journal of Water Resource and Protection Vol.2 No.11, November 29, 2010

DOI: 10.4236/jwarp.2010.211116 9,400 Downloads 16,695 Views Citations
Investigation of Photocatalytic Degradation of Methyl Orange by Using Nano-Sized ZnO Catalysts (Articles)

Changchun Chen, Jiangfeng Liu, Ping Liu, Benhai Yu

Advances in Chemical Engineering and Science Vol.1 No.1, March 2, 2011

DOI: 10.4236/aces.2011.11002 14,986 Downloads 34,754 Views Citations
Quantitative Determination of Fluoxetine in Pharmaceuticals and Plasma Samples Using Bromatometric Method (Articles)

Jasmin Shah, Muhammad Rasul Jan, Muhammad Naeem Khan, Sadaf Durrani

American Journal of Analytical Chemistry Vol.3 No.12, December 25, 2012

DOI: 10.4236/ajac.2012.312109 5,501 Downloads 9,188 Views Citations
Environmentally Benign Adsorption Materials for Removing Arsenic from Aquatic Environment (Articles)

Katsutoshi Inoue, Hiroyuki Harada, Kedar Nath Ghimire, Biplob Kumar Biswas, Hidetaka Kawakita, Keisuke Ohto

Advances in Materials Physics and Chemistry Vol.8 No.1, January 29, 2018

DOI: 10.4236/ampc.2018.81005 1,634 Downloads 3,921 Views Citations
A Pilot Study on the Concentration of Heavy Metals in Sediments from the Lower Orange River, //Karas Region, Namibia (Articles)

Regean Pitiya, Lubang Jacob, Rakotonirina Judye Emilinot

Journal of Materials Science and Chemical Engineering Vol.10 No.3, March 10, 2022

DOI: 10.4236/msce.2022.103001 557 Downloads 2,343 Views Citations
Consumer’s Willingness to Pay for Selected Processed Orange Fleshed Sweet Potatoes (OFSP) in Morogoro Municipal Council Tanzania (Articles)

Utoni Erasto Nkokelo, Issaya Godwin Marijani, Juliana Andagile Mwakasendo

Open Journal of Business and Management Vol.13 No.4, June 27, 2025

DOI: 10.4236/ojbm.2025.134127 140 Downloads 800 Views Citations
Anti-Helicobacter Activity of Certain Food Plant Extracts and Juices and Their Composition in Vitro (Articles)

Anna Babarikina, Vizma Nikolajeva, Dmitry Babarykin

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28118 7,226 Downloads 18,251 Views Citations
Natural Acid Catalyzed Synthesis of Schiff under Solvent-Free Condition: As a Green Approach (Articles)

Suresh Patil, S. D. Jadhav, M. B. Deshmukh, U. P. Patil

International Journal of Organic Chemistry Vol.2 No.2, June 28, 2012

DOI: 10.4236/ijoc.2012.22025 6,269 Downloads 13,251 Views Citations
Corrosion-Wear of ST60-Mn Steel in Cassava Juice (Articles)

M. A. Bodude, W.A. Ayoola, D. E. Esezobor, A. A. Agbeleye

Journal of Minerals and Materials Characterization and Engineering Vol.11 No.2, February 20, 2012

DOI: 10.4236/jmmce.2012.112012 5,443 Downloads 7,131 Views Citations
Isolation of lactic acid bacteria from sugar cane juice and production of lactic acid from selected improved strains (Articles)

Yoganand Sobrun, Archana Bhaw-Luximon, Dhanjay Jhurry, Daneshwar Puchooa

Advances in Bioscience and Biotechnology Vol.3 No.4, August 23, 2012

DOI: 10.4236/abb.2012.34057 11,376 Downloads 19,579 Views Citations
Combined Effect of Garlic Juice and Sa-Tay Marinade on Quality Changes of Oyster Meat during Chilled Storage (Articles)

Bunyarat Bunruk, Sunisa Siripongvutikorn, Pornpong Sutthirak

Food and Nutrition Sciences Vol.4 No.6, June 14, 2013

DOI: 10.4236/fns.2013.46088 4,016 Downloads 6,609 Views Citations
Production, Quality Evaluation and Sensory Acceptability of Mixed Fruit Juice from Pawpaw and Lime (Articles)

Benedict A. Ameh, Dick I. Gernah, Okorie Obioha, George K. Ekuli

Food and Nutrition Sciences Vol.6 No.5, April 9, 2015

DOI: 10.4236/fns.2015.65055 6,042 Downloads 9,182 Views Citations

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