Human Nutrition - Articles - Scientific Research Publishing

The Importance of Prebiotics in Functional Foods and Clinical Practice (Articles)

Valéria Maria Caselato de Sousa, Elisvânia Freitas dos Santos, Valdemiro Carlos Sgarbieri

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22019 19,816 Downloads 41,343 Views Citations
Potential of Soil Fertility Management to Improve Essential Mineral Nutrient Concentrations in Vegetables in Dodoma and Kilombero, Tanzania (Articles)

Nyambilila A. Amuri, Lydia Mhoro, Tumaini Mwasyika, Ernest Semu

Journal of Agricultural Chemistry and Environment Vol.6 No.2, May 15, 2017

DOI: 10.4236/jacen.2017.62007 2,139 Downloads 5,082 Views Citations
Nutrition Knowledge, Practices, Attitudes, and Information Sources of Mid-American Conference College Softball Players (Articles)

Grete R. Hornstrom, Carol A. Friesen, Jane E. Ellery, Kimberli Pike

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22015 17,458 Downloads 31,253 Views Citations
Relevance of a standard food model in combination with electronic jaw movement recording on human mastication pattern analysis (Articles)

Gregor Slavicek, Mikhael Soykher, Marina Soykher, Haymo Gruber, Peter Siegl

Advances in Bioscience and Biotechnology Vol.1 No.2, June 30, 2010

DOI: 10.4236/abb.2010.12011 5,217 Downloads 10,464 Views Citations
Comparative Influence of Dehulling on the Composition, Antioxidative and Functional Properties of Sorrel (Hibiscus sabdariffa L.) Seed (Articles)

Helen N. Ayo-Omogie, Abimbola A. Osanbikan

Food and Nutrition Sciences Vol.10 No.2, February 2, 2019

DOI: 10.4236/fns.2019.102012 1,366 Downloads 2,907 Views Citations
This article belongs to the Special Issue on Food Science and Technology
Soybean Seed Phenol, Lignin, and Isoflavones Partitioning as Affected by Seed Node Position and Genotype Differences (Articles)

Nacer Bellaloui

Food and Nutrition Sciences Vol.3 No.4, April 18, 2012

DOI: 10.4236/fns.2012.34064 5,216 Downloads 9,196 Views Citations
Computational Nutrition: An Algorithm to Generate a Diet Plan to Meet Specific Nutritional Requirements (Articles)

Thomas Pikes, Robert Adams

E-Health Telecommunication Systems and Networks Vol.5 No.2, May 27, 2016

DOI: 10.4236/etsn.2016.52004 4,274 Downloads 9,294 Views Citations
Female Futsal Players’ Profile and Biochemical Alterations through Intermittent High-Intensity Exercise Training (Articles)

Camila S. C. da Costa, Alexandre Palma, Cristiana M. Pedrosa, Anna Paola T. R. Pierucci

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31016 5,869 Downloads 10,430 Views Citations
Physical activity and dietary behaviors of health clinic workers trying to lose weight (Articles)

Tan Leng Goh, Trever Ball, Janet M. Shaw, James C. Hannon

Health Vol.4 No.8, August 29, 2012

DOI: 10.4236/health.2012.48079 4,718 Downloads 7,938 Views Citations
Food insecurity: How to orchestrate a global health crisis (Articles)

John Quinn, Vladimir Bencko

Health Vol.5 No.6, June 20, 2013

DOI: 10.4236/health.2013.56141 5,477 Downloads 8,818 Views Citations
Nutrient Composition of Pastures in Kayunga District, Uganda: A Preliminary Investigation with Implications for Seasonal Supplementation in Grazing Ruminants (Articles)

Ellen S. Dierenfeld, Ben Lukuyu, David Nyagaka

American Journal of Plant Sciences Vol.5 No.7, March 26, 2014

DOI: 10.4236/ajps.2014.57111 5,378 Downloads 7,384 Views Citations
This article belongs to the Special Issue on Pasture and Forage
Nutritional Status of Diabetic Mothers and Health of Newborns in Western Algeria (Articles)

Refka Ouramdane, Karima Bereksi-Reguig, Fadl Allah Abou-Bakr, Slimane Belbraouet

Food and Nutrition Sciences Vol.6 No.10, July 17, 2015

DOI: 10.4236/fns.2015.610089 3,356 Downloads 4,796 Views Citations
Psychological Nutrition (Articles)

Adelma do Socorro Gonçalves Pimentel

Psychology Vol.7 No.8, July 15, 2016

DOI: 10.4236/psych.2016.78110 2,566 Downloads 5,185 Views Citations
Assessing the Nutritional Status of Hemodialysis Patients in Sub-Saharan Africa: Experience of Two Hemodialysis Centers in Niger (Articles)

Hassan Diongole Moussa, Zeinabou Maiga Moussa Tondi, Yaya Kane, Mahamane Aminou Mahamane Sani, Ide Abdou, Illiassou Touré, Aichatou Illa, Adehossi Eric Omar

Open Journal of Nephrology Vol.6 No.4, December 28, 2016

DOI: 10.4236/ojneph.2016.64021 1,667 Downloads 3,596 Views Citations
Obesity: Nutrition and Genetics—A Short Narrative Review (Articles)

José M. Tallon, Janine Narciso, Ana Barros, Ana Pereira, Aldo M. Costa, António J. Silva

Health Vol.10 No.12, December 29, 2018

DOI: 10.4236/health.2018.1012134 1,512 Downloads 4,575 Views Citations
Determination and Evaluation of Minerals in Legumes Consumed in Vitória Da Conquista-BA (Articles)

Dhavid Lucas Silva Santos, Maiara Souza Amorim, Monise Ribeiro Silva, Anaildes Lago de Carvalho, Marcelo Eça Rocha, Douglas Gonçalves da Silva

Open Access Library Journal Vol.9 No.7, July 21, 2022

DOI: 10.4236/oalib.1108885 159 Downloads 1,719 Views Citations
Soil Nitrogen (N-NO₃) as Related to Corn Nutrition When Applying Sulfuric Acid and Sub-Soiling to a Calcaric rhodic Luvisol of Yucatan Mexico (Articles)

Jorge Humberto Ramírez Silva, Alejandro Cano González, Nelda Guadalupe Uzcanga Pérez

Open Access Library Journal Vol.10 No.11, November 23, 2023

DOI: 10.4236/oalib.1110874 91 Downloads 562 Views Citations
Development of Food Formulations for Individual Nutrition (Articles)

Vladimir Sadovoy, Tatiana Shchedrin, Arcady Silantyev, Magomed Selimov

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31015 6,314 Downloads 11,384 Views Citations
Learning about Vegetarian Diets in School: Curricular Representations of Food and Nutrients in Elementary Health Education (Articles)

Clara Hanson

Advances in Applied Sociology Vol.2 No.1, March 15, 2012

DOI: 10.4236/aasoci.2012.21010 5,227 Downloads 9,567 Views Citations
Back to Basics: Estimating Protein Requirements for Adult Hospital Patients. A Systematic Review of Randomised Controlled Trials (Articles)

Suzie Ferrie, Samantha Rand, Sharon Palmer

Food and Nutrition Sciences Vol.4 No.2, February 17, 2013

DOI: 10.4236/fns.2013.42028 9,383 Downloads 15,461 Views Citations

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