Grape Seeds - Articles - Scientific Research Publishing

Geometric Morphometry and Archaeobotany: Characterisation of Grape Seeds (Vitis vinifera L.) by Analysis of Form (Articles)

Claudio Milanesi, Lorenzo Costantini, Marco Firmati, Francesca Antonucci, Claudia Faleri, Ariano Buracchi, Mauro Cresti, Mauro Cresti

Open Access Library Journal Vol.1 No.3, June 27, 2014

DOI: 10.4236/oalib.1100634 1,820 Downloads 2,988 Views Citations
Protein Extraction from Grape Seeds by Reverse Micelles: Optimization of the Forward Extraction (Articles)

Xifeng Zhang, Yunyun Hou, Fenqin Zhang, Guanghong Luo

Open Access Library Journal Vol.4 No.6, June 8, 2017

DOI: 10.4236/oalib.1103376 1,540 Downloads 3,395 Views Citations
Ionic Liquid Based Ultrasonic-Assisted Extraction of Oleanolic Acid from Grape Seeds (Articles)

Xifeng Zhang, Xue Li, Qian He, Bin Zhang, Xue Zheng

Open Access Library Journal Vol.4 No.12, December 20, 2017

DOI: 10.4236/oalib.1104148 683 Downloads 2,031 Views Citations
Anticoagulant, Antiplatelet and Antianemic Effects of Citrus paradisi (Grape Fruit) Juice in Rabbits (Articles)

Neelam Mallick, Rafeeq Alam Khan, Azra Riaz, Syeda Afroz

Pharmacology & Pharmacy Vol.7 No.10, September 27, 2016

DOI: 10.4236/pp.2016.710047 2,292 Downloads 7,070 Views Citations
Ampelographic and Genetic Diversity Assessment of Some Local Grape Genotypes under Egyptian Conditions (Articles)

Rania Ahmed Mahmoud, Abeer Aly Dahab, Gehan Ahmed Mahmoud, Mohamed Abd El-Aziz Abd El-Wahab, Emad Hamed El-Bassel, Ehab Mawad Badr Mahdy

American Journal of Molecular Biology Vol.13 No.3, July 25, 2023

DOI: 10.4236/ajmb.2023.133013 351 Downloads 1,776 Views Citations
Comparison between the Use of Loose and Stranded Seeds in Prostate Brachytherapy in Brazil (Articles)

Fernando S. Peleias Jr., Carlos A. Zeituni, Elisa C. M. Rostelato, Carla D. Souza, Fabio R. Mattos, Marcos A. G. Benega

Open Journal of Urology Vol.2 No.3A, October 30, 2012

DOI: 10.4236/oju.2012.223036 5,448 Downloads 9,439 Views Citations
This article belongs to the Special Issue on Urological Malignancies Cover Prostate Bladder Kidney Penile Cancers
Synthesis of ZSM-22 in Static and Dynamic System Using Seeds (Articles)

Lenivaldo V. de Sousa Júnior, Antonio O. S. Silva, Bruno J. B. Silva, Soraya L. Alencar

Modern Research in Catalysis Vol.3 No.2, March 28, 2014

DOI: 10.4236/mrc.2014.32007 5,923 Downloads 8,909 Views Citations
Evaluation Polyphenol Content and Antioxidant Activity in Extracts of Cucurbita spp (Articles)

Gabriela M. Valenzuela, Ariadna S. Soro, Alicia L. Tauguinas, Mabel R. Gruszycki, Alicia L. Cravzov, María C. Giménez, Andrea Wirth

Open Access Library Journal Vol.1 No.3, June 12, 2014

DOI: 10.4236/oalib.1100414 2,534 Downloads 4,182 Views Citations
An Examination of Chemical Composition and Molecular Properties of Grape Berry Skin Flavonoids (Articles)

Vladimir Sadovoy, Arcadiy Silantyev, Magomed Selimov, Tatiana Shchedrina

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210150 6,133 Downloads 10,475 Views Citations
The Giant Grape-Like Enterogenous Cyst Extending from the Upper Cervical Canal to the Ambient Cistern: Case Report and Literature Review (Articles)

Han Chen, Paul E. Kaloostian, Franklin Westhout, Shah-Naz Khan

Open Journal of Modern Neurosurgery Vol.3 No.3, July 17, 2013

DOI: 10.4236/ojmn.2013.33011 4,303 Downloads 6,808 Views Citations
Antioxidant Potential of Extracts from Processing Residues from Brazilian Food Industries (Articles)

Natália Mezzomo, Daniela A. Oliveira, Sandra R. S. Ferreira

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A026 4,315 Downloads 6,886 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Variation of Polyphenols, Anthocyanins and Antioxidant Power in the Strawberry Grape (Vitis labrusca) after Simulated Gastro-Intestinal Transit and Evaluation of in Vitro Antimicrobial Activity (Articles)

Tiziana Granese, Federica Cardinale, Autilia Cozzolino, Selenia Pepe, Maria Neve Ombra, Filomena Nazzaro, Raffaele Coppola, Florinda Fratianni

Food and Nutrition Sciences Vol.5 No.1, January 8, 2014

DOI: 10.4236/fns.2014.51008 4,619 Downloads 7,515 Views Citations
This article belongs to the Special Issue on
Timing of Crop Removal Has Limited Effect on Merlot Grape and Wine Composition (Articles)

Petra D. King, Richard E. Smart, Daniel J. McClellan

Agricultural Sciences Vol.6 No.4, April 28, 2015

DOI: 10.4236/as.2015.64045 5,312 Downloads 7,281 Views Citations
Grape Pomace Aqueous Extract (GPE) Prevents High Fat Diet-Induced Diabetes and Attenuates Systemic Inflammation (Articles)

Haiwen Li, John Parry, Sarah Weeda, Shuxin Ren, Thomas W. Castonguay, Tai L. Guo

Food and Nutrition Sciences Vol.7 No.7, June 29, 2016

DOI: 10.4236/fns.2016.77066 2,438 Downloads 4,261 Views Citations
Use of By-Products from the Tequila Industry. Part 12: Composted Agave Bagasse for Growing Grape Tomatoes (Articles)

Gilberto Íñiguez-Covarrubias, Walter Ramírez-Meda, José De Jesús Bernal-Casillas, Gil Virgen-Calleros

American Journal of Plant Sciences Vol.13 No.9, September 20, 2022

DOI: 10.4236/ajps.2022.139083 274 Downloads 1,173 Views Citations
Adsorption Effect of Phosphate Modified Grape Branch Biochar on Cd² (Articles)

Yu Han, Yuming Yin, Hao Zhang, Sijing Sun, Zuzhi Huang, Yishu Deng, Li Bao

Journal of Geoscience and Environment Protection Vol.12 No.4, April 30, 2024

DOI: 10.4236/gep.2024.124005 173 Downloads 734 Views Citations
Technology Development for Panna Cotta Enriched with Grape Skin Powder with Focus on Nutritional Value and Sustainability (Articles)

Eugenia Covaliov, Capcanari Tatiana, Ruseva Olga, Suhodol Natalia, Deseatnicova Olga, Resitca Vladislav, Chirsanova Aurica, Netreba Natalia

Food and Nutrition Sciences Vol.16 No.10, October 14, 2025

DOI: 10.4236/fns.2025.1610086 89 Downloads 452 Views Citations
Enhancing the Acidity and Sensory Profile of Two Wines from the Stefan Voda PGI Wine Region Using Native Grape Microflora (Articles)

Ecaterina Covaci, Aliona Sclifos, Natalia Vladei

Food and Nutrition Sciences Vol.17 No.1, January 14, 2026

DOI: 10.4236/fns.2026.171005 70 Downloads 317 Views Citations
Value Added Products from Plant Processing (Articles)

Abduvaly Jonmurodov, Jamshed Bobokalonov, Surayo Usmanova, Zayniddin Muhidinov, Linshu Liu

Agricultural Sciences Vol.8 No.8, August 30, 2017

DOI: 10.4236/as.2017.88063 1,285 Downloads 3,638 Views Citations
The research progress on food organism culture and technology utilization in crab seed production in ponds in China (Articles)

Jibing Qi, Xiaolian Gu, Lingbo Ma, Zhenguo Qiao, Kai Chen

Agricultural Sciences Vol.4 No.10, October 22, 2013

DOI: 10.4236/as.2013.410076 3,801 Downloads 6,106 Views Citations

First <12 3 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies