Grape Branch Biochar - Articles - Scientific Research Publishing

Adsorption Effect of Phosphate Modified Grape Branch Biochar on Cd² (Articles)

Yu Han, Yuming Yin, Hao Zhang, Sijing Sun, Zuzhi Huang, Yishu Deng, Li Bao

Journal of Geoscience and Environment Protection Vol.12 No.4, April 30, 2024

DOI: 10.4236/gep.2024.124005 173 Downloads 734 Views Citations
Recovery of Organic Waste with Other Biological Components for the Production of Organic Fertilizer: Improved Biochar (Articles)

Félicité Obono Mba, Loic Foka Deffo, Augustin Goudoum

Journal of Geoscience and Environment Protection Vol.10 No.3, March 17, 2022

DOI: 10.4236/gep.2022.103006 315 Downloads 1,347 Views Citations
Effect of Modified Biochar with Organic Fertiliser on the Growth and Development of Chinese Rose (Articles)

Liyuan Mu, Hongyin Zhou, Junlei Wang, Sijing Sun, Haichan Yang, Naiming Zhang, Li Bao

Advances in Bioscience and Biotechnology Vol.15 No.6, June 21, 2024

DOI: 10.4236/abb.2024.156021 202 Downloads 1,070 Views Citations
Anticoagulant, Antiplatelet and Antianemic Effects of Citrus paradisi (Grape Fruit) Juice in Rabbits (Articles)

Neelam Mallick, Rafeeq Alam Khan, Azra Riaz, Syeda Afroz

Pharmacology & Pharmacy Vol.7 No.10, September 27, 2016

DOI: 10.4236/pp.2016.710047 2,292 Downloads 7,070 Views Citations
Ampelographic and Genetic Diversity Assessment of Some Local Grape Genotypes under Egyptian Conditions (Articles)

Rania Ahmed Mahmoud, Abeer Aly Dahab, Gehan Ahmed Mahmoud, Mohamed Abd El-Aziz Abd El-Wahab, Emad Hamed El-Bassel, Ehab Mawad Badr Mahdy

American Journal of Molecular Biology Vol.13 No.3, July 25, 2023

DOI: 10.4236/ajmb.2023.133013 351 Downloads 1,776 Views Citations
Biochar in Nutrient Recycling—The Effect and Its Use in Wastewater Treatment (Articles)

Bente Foereid

Open Journal of Soil Science Vol.5 No.2, January 27, 2015

DOI: 10.4236/ojss.2015.52004 6,239 Downloads 10,618 Views Citations
Biochar’s Electrochemical Properties Impact on Methanogenesis: Ruminal vs. Soil Processes (Articles)

Anna Kolganova, Rattan Lal, Jeffrey Firkins

Journal of Agricultural Chemistry and Environment Vol.12 No.1, February 2, 2023

DOI: 10.4236/jacen.2023.121003 502 Downloads 2,289 Views Citations
Branch Dynamics: A Theoretical Interpretation of Natural Phenomena (Articles)

Fred Y. Ye

International Journal of Modern Nonlinear Theory and Application Vol.2 No.1A, March 29, 2013

DOI: 10.4236/ijmnta.2013.21A009 4,126 Downloads 7,440 Views Citations
This article belongs to the Special Issue on Chaos
Attribute Reduction Method Based on Sequential Three-Branch Decision Model (Articles)

Peiyu Su, Fu Li

Applied Mathematics Vol.15 No.4, April 7, 2024

DOI: 10.4236/am.2024.154014 287 Downloads 874 Views Citations
Forbidden Subgraphs for the Existence of an Even Factor with Exactly Two Components in 2-Edge-Connected Graphs (Articles)

Dan Zhou, Shengmei Lv

Applied Mathematics Vol.17 No.1, January 26, 2026

DOI: 10.4236/am.2026.171004 95 Downloads 364 Views Citations
Stabilisation of Pb in Pb Smelting Slag-Contaminated Soil by Compost-Modified Biochars and Their Effects on Maize Plant Growth (Articles)

Mary B. Ogundiran, Olamide O. Lawal, Sifau A. Adejumo

Journal of Environmental Protection Vol.6 No.8, August 3, 2015

DOI: 10.4236/jep.2015.68070 4,092 Downloads 5,983 Views Citations
An Examination of Chemical Composition and Molecular Properties of Grape Berry Skin Flavonoids (Articles)

Vladimir Sadovoy, Arcadiy Silantyev, Magomed Selimov, Tatiana Shchedrina

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210150 6,133 Downloads 10,475 Views Citations
The Giant Grape-Like Enterogenous Cyst Extending from the Upper Cervical Canal to the Ambient Cistern: Case Report and Literature Review (Articles)

Han Chen, Paul E. Kaloostian, Franklin Westhout, Shah-Naz Khan

Open Journal of Modern Neurosurgery Vol.3 No.3, July 17, 2013

DOI: 10.4236/ojmn.2013.33011 4,303 Downloads 6,808 Views Citations
Antioxidant Potential of Extracts from Processing Residues from Brazilian Food Industries (Articles)

Natália Mezzomo, Daniela A. Oliveira, Sandra R. S. Ferreira

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A026 4,315 Downloads 6,886 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Variation of Polyphenols, Anthocyanins and Antioxidant Power in the Strawberry Grape (Vitis labrusca) after Simulated Gastro-Intestinal Transit and Evaluation of in Vitro Antimicrobial Activity (Articles)

Tiziana Granese, Federica Cardinale, Autilia Cozzolino, Selenia Pepe, Maria Neve Ombra, Filomena Nazzaro, Raffaele Coppola, Florinda Fratianni

Food and Nutrition Sciences Vol.5 No.1, January 8, 2014

DOI: 10.4236/fns.2014.51008 4,619 Downloads 7,515 Views Citations
This article belongs to the Special Issue on
Timing of Crop Removal Has Limited Effect on Merlot Grape and Wine Composition (Articles)

Petra D. King, Richard E. Smart, Daniel J. McClellan

Agricultural Sciences Vol.6 No.4, April 28, 2015

DOI: 10.4236/as.2015.64045 5,313 Downloads 7,284 Views Citations
Grape Pomace Aqueous Extract (GPE) Prevents High Fat Diet-Induced Diabetes and Attenuates Systemic Inflammation (Articles)

Haiwen Li, John Parry, Sarah Weeda, Shuxin Ren, Thomas W. Castonguay, Tai L. Guo

Food and Nutrition Sciences Vol.7 No.7, June 29, 2016

DOI: 10.4236/fns.2016.77066 2,438 Downloads 4,261 Views Citations
Use of By-Products from the Tequila Industry. Part 12: Composted Agave Bagasse for Growing Grape Tomatoes (Articles)

Gilberto Íñiguez-Covarrubias, Walter Ramírez-Meda, José De Jesús Bernal-Casillas, Gil Virgen-Calleros

American Journal of Plant Sciences Vol.13 No.9, September 20, 2022

DOI: 10.4236/ajps.2022.139083 274 Downloads 1,173 Views Citations
Technology Development for Panna Cotta Enriched with Grape Skin Powder with Focus on Nutritional Value and Sustainability (Articles)

Eugenia Covaliov, Capcanari Tatiana, Ruseva Olga, Suhodol Natalia, Deseatnicova Olga, Resitca Vladislav, Chirsanova Aurica, Netreba Natalia

Food and Nutrition Sciences Vol.16 No.10, October 14, 2025

DOI: 10.4236/fns.2025.1610086 89 Downloads 452 Views Citations
Enhancing the Acidity and Sensory Profile of Two Wines from the Stefan Voda PGI Wine Region Using Native Grape Microflora (Articles)

Ecaterina Covaci, Aliona Sclifos, Natalia Vladei

Food and Nutrition Sciences Vol.17 No.1, January 14, 2026

DOI: 10.4236/fns.2026.171005 70 Downloads 317 Views Citations

First <12 3 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies