Advances in Rubus
Rubus is a large and diverse genus of flowering plants in the rose family, Rosaceae, subfamily Rosoideae, most commonly known as brambles. Fruits of various species are known as raspberries, blackberries, dewberries, cloudberries, and bristleberries. It is a diverse genus, and estimates of the number of Rubus species vary from 250 to over 1,000, found across all continents except Antarctica. Most of these plants have woody stems with prickles like roses; spines, bristles, and gland-tipped hairs are also common in the genus. The Rubus fruit, sometimes called a bramble fruit, is an aggregate of drupelets. The term "cane fruit" or "cane berry" applies to any Rubus species or hybrid, which is commonly grown with supports such as wires or canes, including raspberries, blackberries, and hybrids such as loganberry, boysenberry, marionberry, and tayberry. The stems of such plants are also referred to as canes.
In the present book, ten typical literatures about rubus published on international authoritative journals were selected to introduce the worldwide newest progress, which contains reviews or original researches on rubus. We hope this book can demonstrate advances in rubus as well as give references to the researchers, students and other related people.
Sample Chapter(s)
Preface (214 KB)
Components of the Book:
  • Chapter 1
    Metabolites of Siberian Raspberries LC-MS Profile, Seasonal Variation, Antioxidant Activity and, Thermal Stability of Rubus matsumuranus Phenolome
  • Chapter 2
    Bioactive Profile, Antioxidant, and In Vitro Antimicrobial Activity of ‘Mortiño’ (Vaccinium meridionale) and Other Rubus and Vaccinium Andean Red Fruits at Different Stages of Ripeness
  • Chapter 3
    From Invasive Bramble to Functional Browse A Translational Review of Rubus ulmifolius Schott for Sheep Nutrition
  • Chapter 4
    Study of Rubus chamaemorus Population Genetic Structure in the Eastern Baltic Region
  • Chapter 5
    Comparative Effect of Extraction Techniques on the Phenolic Content and Antioxidant and Antigenotoxic Activities of Rubus saxatilis L.
  • Chapter 6
    Impact of Biostimulation on Floricane Raspberries Assessed Using Drone-Based Remote Sensing
  • Chapter 7
    Increased Temperatures Promote Fruit Enlargement Through Cellular and Transcriptomic Changes in Raspberries (Rubus idaeus L.) cv. Heritage
  • Chapter 8
    Immunomodulatory Potential of Agro-Industrial Residues Passiflora edulis and Rubus glaucus Seed Oils Promote MMP-9 Release from Human Neutrophils
  • Chapter 9
    Multilocus Molecular Characterization of ‘Candidatus Phytoplasma rubi’-Related Strains in Wild Rubus nessensis Hall and Rubus idaeus L. in Lithuania
  • Chapter 10
    Multiyear Soil–Fruit Transfer Dynamics of Macro- and Trace Elements in Raspberry (Rubus idaeus L.) Under Field Conditions
Readership: Students, academics, teachers and other people attending or interested in rubus.
Nina I. Kashchenko
Laboratory of Medical and Biological Research, Institute of General and Experimental Biology, Siberian Division, Russian Academy of Science, 670047 Ulan-Ude, Russia

Ionela Ramona
National Research and Development Institute for Cryogenic and Isotopic Technologies—ICSI Ramnicu Valcea, 4th Uzinei Street, P.O. Box Raureni 7, 240050 Ramnicu Valcea, Romania

Algirdas Ivanauskas
State Scientific Research Institute Nature Research Centre, Akademijos St. 2, LT-08412 Vilnius, Lithuania

and more...
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