Advances in Supercritical CO2
(2026) Advances in Supercritical CO2: pp. -.
Chapter 7
Supercritical CO2 Treatment to Modify Techno-Functional Properties of Proteins Extracted from Tomato Seeds
This Book

208pp. Published August 2026

Scientific Research Publishing

Category:Chemistry & Materials Science

ISBN: 979-8-89507-454-1

(Hardcover) USD 69.00

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