Evidence-Based Training for Track and Cross Country Coaches
Matthew Buns (2018) Evidence-Based Training for Track and Cross Country Coaches: pp. 32-44.
Chapter 3. Nutritional Preparation for Track and Cross Country
The following sections are included:
  • The Challenge of Nutrition
    • Carbohydrates
    • Protein
    • Fats, Vitamins, and Minerals
  • Recovery Meal
  • Pre-Competition Meal
    • When to Eat
    • What to Eat
  • Hydration
  • Should Distance Runners Take Supplements?
  • Female Athlete Triad
    • Disordered Eating
    • Menstrual Dysfunction
    • Skeletal Demineralization
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