Advances in Packaging and Adsorption
(2018) Advances in Packaging and Adsorption: pp. -.
Chapter 7
Functional Properties and Oxidative Stability of Flaxseed Oil Microencapsulated by Spray Drying Using Legume Proteins in Combination with Soluble Fiber or Trehalose
This Book

338pp. Published July 2018

Scientific Research Publishing, Inc.,USA.

Category:Chemistry & Materials Science

ISBN: 978-1-61896-586-8

(Hardcover) USD 109.00

ISBN: 978-1-61896-585-1

(Paperback) USD 89.00

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